Diet diversity and seasonality of robust capuchins (Sapajus sp.) in a tiny urban forest.

Capuchins are omnivorous neotropical primates that can survive in urban forests by supplementing their diet with human foods. However, few studies have analyzed the impact of these resources on their diet diversity and feeding seasonality. We aimed to assess the patterns of foraging, feeding, and diet diversity of urban capuchins (Sapajus sp.) that live in a tiny urban forest in Foz do Iguaçu, Brazil, where humans frequently feed them. We predicted that forest degradation and human foods could decrease diet diversity, though capuchins may, conversely, reduce their selectivity and expand their food repertoire. We followed the animals from dawn to dusk between May 2018 and April 2019 to list and quantify the species and items consumed. We used diversity indexes and cluster analysis to understand similarities and differences in the diet composition over the study period. We recorded 58 plant species (being 14 exotics) consumed by the monkeys, and nonconventional items, with low diet diversity overall. The diet consisted mainly of plants (69.8%), animal matter (20.6%), and processed foods (9.5%). Capuchins consumed more food from the anthropic environment (57.5%) than from the forest (42.4%), while their food from the forest included more invertebrates (47.8%) than fruits (40%). The cluster analysis showed two main groups of feeding months, in accordance with the seasons of high and low food production in local forests. Monkeys did not vary the frequencies of foraging or feeding between seasons, probably due to the omnipresent availability of human foods. Despite the high consumption of human foods, capuchins responded to the seasonality of the forest, expanding their feeding diversity in the drier period. Future studies should analyze the correspondence between food consumption and local phenology, as well as the potential role of capuchins as seed dispersers in this depauperate community.

Geographic distribution patterns of Leguminosae and their relevance for the conservation of the Itacolomi State Park, Minas Gerais, Brazil

This study identified patterns of geographic distribution of 102 Leguminosae taxa within the Park, based on literature data and herbarium specimens. Among the taxa, 38 grow exclusively in Campos Rupestres (rocky fields) and 49 in the Semideciduous Forest. Eleven patterns of geographic distribution were identified, of which the West-East-Central South America pattern was the most representative, with 27 taxa. Of the 102 sampled taxa of Leguminosae, five are endemic to the Espinhaço Range and ten are included in lists of endangered species of the flora of Brazil and Minas Gerais. Information on these taxa is crucial to provide conservation practices for conserving the vegetation formations of the PEIT.

Neste estudo foram identificados os padrões de distribuição geográfica dos 102 táxons de Leguminosae ocorrentes no PEIT, com base nos dados obtidos na literatura e em material de herbário, sendo 38 exclusivos dos Campos Rupestres e 49 das Florestas Estacionais. Foram reconhecidos 11 padrões de distribuição geográfica, dos quais o padrão América do Sul Ocidental-Centro-Oriental foi o mais representativo com 27 táxons. Dos 102 táxons amostrados de Leguminosae, cinco são endêmicos da Cadeia do Espinhaço e 10 constam nas listas de espécies ameaçadas da flora brasileira ou da Flora de Minas Gerais, sendo consideradas importantes para fornecer subsídios na conservação das formações vegetacionais do PEIT.