ABSTRACT
Soil salinity is one of the adversity stresses plants face, and antioxidant defense mechanisms play an essential role in plant resistance. We investigated the effects of exogenous calcium on the antioxidant defense system in peanut seedling roots that are under salt stress by using indices including the transcriptome and absolute quantitative metabolome of flavonoids. Under salt stress conditions, the antioxidant defense capacity of enzymatic systems was weakened and the antioxidant capacity of the linked AsA-GSH cycle was effectively inhibited. In contrast, the ascorbate biosynthesis pathway and its upstream glycolysis metabolism pathway became active, which stimulated shikimate biosynthesis and the downstream phenylpropanoid metabolism pathway, resulting in an increased accumulation of flavonoids, which, as one of the antioxidants in the non-enzymatic system, provide hydroxyl radicals to scavenge the excess reactive oxygen species and maintain the plant's vital activities. However, the addition of exogenous calcium caused changes in the antioxidant defense system in the peanut root system. The activity of antioxidant enzymes and the antioxidant capacity of the AsA-GSH cycle were enhanced. Therefore, glycolysis and phenylpropanoid metabolism do not exert antioxidant function, and flavonoids were no longer synthesized. In addition, antioxidant enzymes and the AsA-GSH cycle showed a trade-off relationship with sugars and flavonoids.
ABSTRACT
High salinity severely inhibits plant seedling root development and metabolism. Although plant salt tolerance can be improved by exogenous calcium supplementation, the metabolism molecular mechanisms involved remain unclear. In this study, we integrated three types of omics data (transcriptome, metabolome, and phytohormone absolute quantification) to analyze the metabolic profiles of peanut seedling roots as regulated by exogenous calcium under salt stress. (1) exogenous calcium supplementation enhanced the allocation of carbohydrates to the TCA cycle and plant cell wall biosynthesis rather than the shikimate pathway influenced by up-regulating the gene expression of antioxidant enzymes under salt stress; (2) exogenous calcium induced further ABA accumulation under salt stress by up-regulating the gene expression of ABA biosynthesis key enzymes AAO2 and AAO3 while down-regulating ABA glycosylation enzyme UGT71C5 expression; (3) exogenous calcium supplementation under salt stress restored the trans-zeatin absolute content to unstressed levels while inhibiting the root cis-zeatin biosynthesis.
ABSTRACT
This study aimed to investigate the effects of exogenous copper and ethylene on resveratrol biosynthesis in peanut buds. In this study, different concentrations of copper sulfate and ethephon were used to induce peanut bud roots. Resveratrol content was determined using high-performance liquid chromatography (HPLC). The interaction effects of the two inducers were analyzed using regression and response surface methodology. Results showed that resveratrol biosynthesis increased with the increase in copper sulfate concentration. Resveratrol synthesis showed an increasing trend when the concentration of ethephon was from 5 to 7 mmol/L. The resveratrol content reached a maximum value of 7.7 µg/g when the concentration of ethephon was 7 mmol/L and then decreased with an increase in ethephon. Response surface analysis revealed that the combination of 0.1 mmol/L copper sulfate and 5 mmol/L ethephon was effective and resulted in the induction of resveratrol biosynthesis in peanut buds.
ABSTRACT
Occurrence, behavior, and fate of 11 OPEs in multiple environmental matrices, which include air, rainwater, dustfall, paddy soil, irrigation water, and rice plants from nine subtropical paddy fields of South China, were investigated. The total concentrations of 11 OPEs (∑11OPEs) in all matrices are generally higher in the urban areas than in rural areas, and they are higher in summer than in fall. However, both urban and rural areas showed a similar composition profile of OPEs, indicating that the OPEs come from similar sources in the two areas. Except for irrigation water, significant positive correlations of ∑11OPEs were observed between air and the other five matrices. The exchange and partition of OPEs among air, soil, and water demonstrate that most of OPEs were transferred from air into water and soil, and from water into soil. Thus, the air may be an important source of OPEs in the paddy fields, and the soil may act as a principal environmental reservoir of OPEs. The contribution of air-soil exchange, atmospheric deposition (rainwater plus dustfall), and irrigation water to the total input fluxes of OPEs (2100 ± 980 ng/m2/day) reached an average of 19%, 38% (37% + 1%), and 43%, respectively. The water (rainwater plus irrigation water) is the primary medium transferring the OPEs into the paddy fields and contributed to the input flux by 80%. Output flux of OPEs via mature rice plants was about 220 µg/m2, 2% of which were presented in rice, and the remaining 98% may be re-released into the environment through the pathway of straw turnover or burning. Dietary exposure via rice was much higher than inhalation exposure, dust ingestion, and dermal absorption via dust. However, no data shows that all of the intakes via the four exposure pathways could cause the risks to human health at present.
