Effect of increasing the level of alfalfa hay in finishing beef heifer diets on intake, sorting, and feeding behavior.

Eight rumen cannulated Simmental heifers (BW = 281.4 ± 7.28 kg) were randomly assigned to one of four experimental treatments in a 4 × 4 replicated Latin square design to ascertain the effects of increasing levels of alfalfa hay on intake, sorting, and feeding behavior in comparison to barley straw as forage source. Treatments tested were four total mixed rations with: 1) 10% barley straw (10BS) with 7.0% NDF from forage, 2) 13% alfalfa hay (13AH) and less NDF from forage (5.7%) than 10BS, 3) 16% alfalfa hay (16AH) and the same NDF from forage (7.0%) as 10BS, and 4) 19% alfalfa hay (19AH) and more NDF from forage (8.3%) than 10BS. Each experimental period consisted of 3 wk for adaptation and 1 wk for sampling. Increasing the proportion of alfalfa hay in the diet linearly increased (P < 0.05) total DMI, CP intake, water consumption, intake of long, medium and fine particle size, extent of sorting of fine particle size, and time spent rumination, but linearly decreased (P < 0.05) extent of sorting of short particle size. Intake of DM was higher in heifers fed 16AH and 19AH than in heifers fed 10BS (P < 0.001). Intake of NDF and physically effective NDF (peNDF) was greater in 13AH, 16AH, and 19AH than in 10BS (P < 0.01). The DMI of medium and short particle size was greater in 13AH, 16AH, and 19AH than in 10BS (P < 0.05), whereas DMI of long particle size was greater in 16AH and 19AH compared to 10BS (P < 0.001). Heifers fed 13AH, 16AH, and 19AH diets sorted against fine particle size and sorted for or tended to sort for short, medium, and long particle sizes. Meal length was greater in heifers fed 16AH and 19AH than 10BS (P < 0.05). Time spent eating was not affected by diet but time spent ruminating was greater in heifers fed 19AH than in 10BS (P < 0.05). Results indicate that the inclusion of alfalfa hay at 19% of incorporation caused an increase in DM, NDF, and peNDF intake, in comparison to the 10BS diet. In the same way, intake of long, medium, and short particle size was greater in this diet. Moreover, heifers fed 19AH sorted for medium particle size and tended to sort for long and short particles size, and against fine particle size. Sorting behavior and meal length increased in the 19AH diet, which leads us to think that sorting feed ingredients requires time and therefore lengthens the meal. Time spent ruminating was greater in heifers fed 19AH, thus reducing the risk of ruminal acidosis when animals are fed high concentrate diets.

Effect of forage source included in total mixed ration on intake, sorting and feeding behavior of growing heifers fed high-concentrate diets.

The objective of this experiment was to compare the effects of using 2 different forage sources on intake and sorting and feeding behavior in growing heifers fed a high-concentrate diet offered as a total mixed ration (TMR). Eight Simmental heifers (initial BW of 148.1 ± 4.83 kg) were used in a crossover design experiment. Treatment diets were a TMR with either barley straw (BS) or alfalfa hay (AH) as forage source. Diets were offered on an ad libitum basis, with a forage to concentrate ratio of 8 to 92. The experiment was performed in two 28-d periods, with 3 wk of diet adaptation and 1 wk of sampling in each period. Heifers were weighed before feeding on 2 consecutive days at the beginning and the end of the experiment, and in the sampling week. Feed and refusal samples were collected daily in the sampling week for DM determination and chemical analysis. Particle size separation was performed using the 3-screen Penn State Particle Separator. Dry matter digestibility was estimated using acid-insoluble ash as internal marker. Feeding behavior was recorded using an automated feeding system. Sorting behavior was measured with the intake of different particle size. Dry matter intake was greater ( < 0.05) in heifers fed BS (6.7 kg/d) than AH (5.8 kg/d) when these animals faced TMR for first time in period 1, but DMI did not differ between diets in period 2 when they were accustomed to the method of feeding. Apparent DM digestibility did not differ between diets (62.7 and 64.3% for BS and AH, respectively). Heifers fed BS sorted in both periods against long particle size ( < 0.01) and against medium particle size in period 2 ( < 0.01), a behavior that did not appear in heifers fed AH. Heifers sorted for short particle size in both diets in period 1, this behavior being maintained in period 2 for heifers fed BS, while it disappeared in heifers fed AH. This sorting behavior preferentially shown in heifers fed BS resulted in a tendency ( = 0.06) for greater length of each meal and a longer feeding time ( = 0.02). In conclusion, at 8% of incorporation, forage source affected intake in only 1 of the 2 experimental periods. Heifers fed BS showed a sorting behavior with preferential consumption for concentrate in the TMR, feeding time being greater in BS than in AH. In contrast, heifers fed AH sorted for short particle size when faced for the first time with a new method of feeding, this sorting behavior disappearing once heifers had got familiar with it.

Technical note: Recording rules for behavioral studies in growing heifers fed high-concentrate diets.

Continuous recording over 24 h is an accurate method for behavioral measurements in ruminants but is very time-consuming. The aim of this study was to compare different recording rules, in particular continuous recording (CR) with different time samplings (TS) methods, when the behavior of growing heifers housed individually and fed a high-concentrate diet is recorded. Behavior of 8 growing heifers was recorded on 6 non-consecutive days. Continuous recording over 24 h, considered the control treatment, was used to evaluate TS methods by recording all the behaviors that occurred for 60 s at intervals of 2 (S2), 5 (S5), 10 (S10), 15 (S15), 20 (S20) and 30 (S30) min. Three additional TS methods were considered: a sampling of the first 10 min of every h (FS10), and a sampling during 4 h (4PF) and 8 h post-feeding (8PF). Two procedures to assess the accuracy of the relationship between CR and TS methods were used: a) data analysis using the GLIMMIX procedure of SAS together with the Pearson correlation coefficient, and b) linear regression analysis. In this last case, 1-time sampling was considered to accurately reflect true values obtained with CR if the following 3 criteria were met: the coefficient of determination () was greater than 0.76, the intercept did not differ from 0 ( > 0.05), and the slope did not differ from 1 ( > 0.05). The results of the present study suggest that the latter approach provides a much more focused and reliable way of ensuring the accuracy of each TS method. The S5 TS method produced an accurate estimate for all the behavioral activities, except for drinking, social behavior and rummaging in wood shavings, where it would be necessary to consider the S2 TS method, and S10 for self-grooming. Ruminating and resting can be accurately estimated using the S20 and S30 TS methods, respectively. However, FS10, 4PF and 8PF were inadequate TS methods to measure all the activities studied in the present experiment. In conclusion, not all the TS methods tested are adequate for measuring the behaviors recorded.

Ser mujer con ostomía: la percepción de la sexualidad / No disponible

Se trata de un estudio con un enfoque cualitativo con el fin de saber cómo la estomización interfiere en la experiencia de la sexualidad de las mujeres con ostomía. Se llevó a cabo en el primer semestre de 2010. La muestra se compuso de diez mujeres que se han inscrito en un Servicio de ostomía de un hospital del interior de Rio Grande do Sul, Brasil. La recolección de datos fue realizada por entrevistas semiestructuradas en el domicilio de estas mujeres. El Análisis de los datos se realizó mediando la técnica de análisis de contenido generando dos categorías: dificultades y cambios en la vida después de la cirugía y la experiencia de la sexualidad. De ello se concluye que es importante que los profesionales de la salud implementen estrategias educativas con estas mujeres y sus parejas para ayudarles a superar sus dificultades haciéndolas capaces de experimentar su sexualidad de una manera agradable (AU)

This a case of study made by means of a qualitative approach which aims to know how the ostomy interferes with the experience of sexuality in women. It was conducted during the first half of 2010. The population was composed by ten women with an ostomy in a stomatherapy service at a Hospital in Southern Brazil. Data were collected through semi-structured interviews carried out at these women’s house. The analysis was made by using the technique of content analysis. The analysis produced two categories: Difficulties and changes in life after surgery and Experience of sexuality. From the results, we conclude saying that it is important that health professionals implement educational strategies with these women and their partners in order to help them to overcome their difficulties, making them able to experience their sexuality pleasently (AU)

[Study of a sample of alcoholic patients two years post-treatment]. / Estudio de una muestra de pacientes alcohólicos dos años después de finalizar el tratamiento.

This survey analyzes the evolution of one sample of alcoholic patients two years after finishing treatment. Its target is to determine the percentage of patients that remain abstinent, their rate of retention, and what factors can have an influence on abstinence. In 1990, 72 alcoholic patients were treated in the Alcoholism Unit, who make up our study sample. The average age was 37.9 +/- 11.47 years old; 77.8% were diagnosed as being Alcohol-dependents and 22.2% as Alcohol-abusers; 19.4% dropped out the treatment early. In 1992 our sample of study was 53 patients (2 died and 17 refused to participate), of whom 77.7% were abstinent and 28.3% continued ingesting alcohol; the average abstinence was 22.92 +/- 8.73 months. An important finding of this study was that the diagnosis, sex, and treatment with aversives had not an influence on abstinence; however the percentage of abstinent patients in those who had attended Therapeutic Discussion Groups was significantly higher than in those who had not.