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1.
Ceska Gynekol ; 87(3): 206-210, 2022.
Article in English | MEDLINE | ID: mdl-35896401

ABSTRACT

OBJECTIVE: The aim of this article is to describe the management of vaginal aplasia and to introduce minimally invasive surgical procedures for neovagina formation. METHODOLOGY: Literature review obtained from studies and papers dealing with the management of congenital vaginal aplasia. CONCLUSION: Vaginal aplasia is a rare congenital anomaly, often in coincidence with congenital defects of the uropoietic system. Management nowadays favors non-surgical or minimally invasive surgical methods for neovagina formation. Saman et al introduced a new method of neovagina formation, namely balloon vaginoplasty. The advantage of the surgical procedure is traction using a soft Foley balloon, determining both the length and width of the neovagina. The method uses the expansion of the natural vaginal mucosa without the need for dissection of the vesicorectal space. The soft Foley balloon does not cause erosion of the vaginal mucosa.


Subject(s)
Congenital Abnormalities , Plastic Surgery Procedures , Surgically-Created Structures , Congenital Abnormalities/surgery , Female , Gynecologic Surgical Procedures/methods , Humans , Mullerian Ducts/abnormalities , Mullerian Ducts/surgery , Plastic Surgery Procedures/methods , Treatment Outcome , Vagina/abnormalities , Vagina/surgery
2.
J Food Sci Technol ; 59(3): 909-916, 2022 Mar.
Article in English | MEDLINE | ID: mdl-35185199

ABSTRACT

Degradation of undesirable biogenic amines (BAs) in foodstuffs by microorganisms is considered one of the most effective ways of eliminating their toxicity. In this study, we design two sets of primers for the detection and quantification of the amine oxidase gene (yobN) and endogenous (housekeeping) gene (gyrB) in Bacillus subtilis. Moreover, these sets can be used for relative quantification of yobN by real-time PCR (qPCR). We also tested the degradation of BAs by three bacterial strains (B. subtilis strains: IB1a, CCM 2216, CCM 2267) in a mineral medium over a two-day period. Their degradation abilities were verified by high performance liquid chromatography with UV detection (HPLC/UV). According to the results, two strains significantly (P < 0.05) reduced histamine, tyramine, putrescine, and cadaverine. Moreover, our results indicate that the degradation ability of B. subtilis strains could be limited by sporulation because the gene encoding amine oxidase (yobN) is no longer expressed in the spores.

3.
Food Microbiol ; 91: 103550, 2020 Oct.
Article in English | MEDLINE | ID: mdl-32539976

ABSTRACT

Degradation of undesirable biogenic amines (BAs) in foodstuffs by microorganisms is considered one of the most effective ways of eliminating their toxicity. In this study, we designed two sets of primers for the detection and quantification of the multicopper oxidase gene (MCO), which encodes an enzyme involved in BAs degradation, and endogenous (glyceraldehyde-3-phosphate dehydrogenase) gene (GAPDH) in Lactobacillus casei group by real-time PCR (qPCR). We tested 15 Lactobacillus strains in the screening assays (thus, MCO gene possessing assay (PCR) and monitoring of BAs degradation by HPLC-UV), in which Lactobacillus casei CCDM 198 exhibited the best degradation abilities. For this strain, we monitored the expression of the target gene (MCO) in time (qPCR), the effect of redox treatments (cysteine, ascorbic acid) on the expression of the gene, and the ability to degrade BAs not only in a modified MRS medium (MRS/2) but also in a real food sample (milk). Moreover, decarboxylase activity (ability to form BAs) of this strain was excluded. According to the results, CCDM 198 significantly (P < 0.05) reduced BAs (putrescine, histamine, tyramine, cadaverine), up to 25% decline in 48 h. The highest level of relative expression of MCO (5.21 ± 0.14) was achieved in MRS/2 media with cysteine.


Subject(s)
Bacterial Proteins/genetics , Biogenic Amines/metabolism , Lacticaseibacillus casei/metabolism , Oxidoreductases/genetics , Animals , Ascorbic Acid/analysis , Ascorbic Acid/metabolism , Bacterial Proteins/metabolism , Biogenic Amines/analysis , Chromatography, High Pressure Liquid , Culture Media/chemistry , Cysteine/analysis , Cysteine/metabolism , Gene Expression Regulation, Bacterial , Glyceraldehyde-3-Phosphate Dehydrogenases/genetics , Lactobacillus/enzymology , Lactobacillus/genetics , Lactobacillus/growth & development , Lactobacillus/metabolism , Lacticaseibacillus casei/enzymology , Lacticaseibacillus casei/genetics , Lacticaseibacillus casei/growth & development , Milk/chemistry , Oxidoreductases/metabolism , Real-Time Polymerase Chain Reaction
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