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1.
Saudi J Biol Sci ; 30(8): 103719, 2023 Aug.
Article in English | MEDLINE | ID: mdl-37457236

ABSTRACT

Akanthomyces spp. species are known for their capacity to biocontrol of certain insects and plant pathogens; however, their ability to biocontrol the pine processionary (Thaumetopoea pityocampa) and certain phytopathogenic fungi belonging to the genera Fusarium and Curvularia have not been studied before. In this study, a strain from Akanthomyces muscarius was isolated from wheat grains and then identified by morphological and molecular tests. The strain was further studied for its capacity to control Thaumetopoea pityocampa larvae through dose-mortality tests, and its ability to control some phytopathogenic fungi strains of the genera Fusarium and Curvularia was studied through direct confrontation tests. Dose-mortality tests at three concentrations of Akanthomyces muscarius against the first instar larvae revealed a mortality of 92.15% after 11 days for the concentration of 2.3 × 106conidia.ml-1, with a median lethal concentration of 7.6 x103 conidia.ml1. Our isolate also showed antifungal activity against these phytopathogenic fungi with inhibition rates ranging from 39.61% to 52.94%. Akanthomyces muscarius proved to be a promising biocontrol agent for plant pests and diseases.

2.
Food Addit Contam Part B Surveill ; 10(2): 91-98, 2017 Jun.
Article in English | MEDLINE | ID: mdl-28043208

ABSTRACT

A total of 160 samples of 13 types of fresh fruits and vegetables from domestic production and import were analysed to detect the presence of pesticide residues. Analysis was performed by multi-residual extraction followed by gas chromatography-mass spectrometry. In 42.5% of the tested samples, no residues were found and 12.5% of samples contained pesticide residues above maximum residue limits. Risk assessment for long-term exposure was done for all pesticides detected in this study. Except chlorpyrifos and lambda-cyhalothrin, exposure to pesticides from vegetables and fruits was below 1% of the acceptable daily intake. Short-term exposure assessment revealed that in seven pesticide/commodity combinations, including three pesticides (chlorpyrifos, deltamethrin and lambda-cyhalothrin), the acute reference dose had been exceeded.


Subject(s)
Food Contamination/analysis , Fruit/chemistry , Pesticide Residues/analysis , Vegetables/chemistry , Algeria , Chlorpyrifos/analysis , Cholinesterase Inhibitors/analysis , Fungicides, Industrial/analysis , Gas Chromatography-Mass Spectrometry , Humans , Insecticides/analysis , Maximum Allowable Concentration , Nitriles/analysis , Pyrethrins/analysis , Quality Control , Reproducibility of Results , Risk Assessment
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