ABSTRACT
The use of native plants in land application systems for treated municipal wastewater (TMW) can contribute to ecological restoration. However, research on the potential of native species to manage the nutrients and contaminants contained in TMW is scarce. At a 10-hectare field site irrigated with TMW at >4000 mm yr-1, we investigated the distribution of nutrients and trace elements in the soil-plant system, comparing the New Zealand native Myrtaceae species Leptosperum scoparium and Kunzea robusta with pasture. The results showed that plant growth did not correlate with TMW irrigation rates. L. scoparium and K. robusta had higher foliar trace element concentrations than pasture, but these were not correlated with TMW irrigation rates. The pasture accumulated more N and P (68 kg of N ha-1 yr-1 and 11 kg of P ha-1 yr-1) than the Myrtaceae species (0.6-17 kg of N ha-1 yr-1 and 0.06-1.8 kg of P ha-1 yr-1). Regular harvesting of the pasture would likely remove more N and P from the site than the Myrtaceae species. The results highlight the importance of adjusting TMW application rates to the soil-plant capacity, in which case, native plants could provide ecological or economic value to TMW-irrigated land.
ABSTRACT
Soil properties in the foraging range of honeybees influence honey composition. We aimed to determine relationships between the antimicrobial properties of New Zealand manuka (Leptospermum scoparium) honey and elemental concentrations in the honey, plants, and soils. We analyzed soils, plants, and fresh manuka honey samples from the Wairarapa region of New Zealand for the chemical elements and the antimicrobial activity of the honey as indicated by methylglyoxal (MGO) and dihydroxyacetone (DHA). There were significant negative correlations between honey MGO and the concentrations of Mn, Cu, Mg, S, Na, Ba, K, Zn, and Al. These elements may provide a low-cost means of assessing manuka honey quality. For individual elements, except for K, there were no correlations between the honeys, plants, and soils. Soil nitrate concentrations were negatively correlated with concentrations of MGO and DHA in the honey, which implies that soil fertility may be a determiner of manuka honey quality.
ABSTRACT
This study investigated whether if socioeconomic factors and\or food palatability influence food amount evaluation among children. Ninety-four children, 10-15 years old, living in Mali in Africa, and 124 living in northern Italy were asked to evaluate an amount of palatable and non palatable candies. The evaluations were compared both to the real number of candies and to that given by the other group. Both Italian and Malian children underestimated the edible candies, interestingly however Malian children did not underestimate altered candies. The data suggest that food dose underestimation is a transcultural characteristic. Evaluation of palatable food is not influenced by socio cultural factors. Underestimation could be a biological protective factor against food shortage; in case of food abundance it could play a role in onset and maintenance of obesity.
