ABSTRACT
The main purpose of this research was to determine the levels of heavy metals in tomato, potato and lettuce, grown in agricultural soils of different soil orders (Alfisols, Endisols and Vertisols), located at Central Greece. Soil samples were analysed for available forms (after extraction with DTPA) and for total concentrations (after digestion with Aqua Regia) of metals. Zn, Cu, Cr and Ni were the common metals detected in the vegetables studied. Pb and Cd concentrations were low and in some cases not detectable. Significant correlations among metals concentrations and soil physicochemical parameters were obtained and discussed. The pH value and the percentage of clay content were found to determine the solubility of metals in the soil and their availability for uptake by plants.
Subject(s)
Metals, Heavy/analysis , Soil Pollutants/analysis , Soil/analysis , Vegetables/chemistry , Greece , Hydrogen-Ion Concentration , Lactuca/chemistry , Lactuca/metabolism , Solanum lycopersicum/chemistry , Solanum lycopersicum/metabolism , Plant Leaves/chemistry , Plant Roots/chemistry , Silicon Dioxide , Solanum tuberosum/chemistry , Solanum tuberosum/metabolismABSTRACT
This investigation was performed in order to clarify the degree of heavy metals pollution in forest, agricultural and industrial surface soil samples in relation to pre-anthropogenic soils of Almyros region, in Central Greece. In 2004 and 2005 soil samples were collected and analysed for available (DTPA method) and total (Aqua Regia method) Cd, Cr, Cu, Pb, Zn and Ni concentrations. For each metal the enrichment factor with respect to the levels in pre-anthropogenic soils was calculated. All the types of soils appeared to be less polluted than in other investigations. In agricultural and industrial soils the available Cd concentration was higher than the other metals studied. The enrichment factor of Cu in relation to total concentration has the maximum value of the metals studied.
