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1.
Can J Diet Pract Res ; 75(4): 173-9, 2014 Dec.
Article in English | MEDLINE | ID: mdl-26067069

ABSTRACT

PURPOSE: Health care professionals are expected to work collaboratively across diverse settings. In rural hospitals, these professionals face different challenges from their urban colleagues; however, little is known about interprofessional practice in these settings. METHODS: Eleven health care professionals from 2 rural interprofessional teams were interviewed about collaborative practice. The data were analyzed using a constant comparative method. RESULTS: Common themes included communication, respect, leadership, benefits of interprofessional teams, and the assets and challenges of working in small or rural hospitals. Differences between the cases were apparent in how the members conceptualized their teams, models of which were then compared with an "Ideal Interprofessional Team". CONCLUSIONS: These results suggest that many experienced health care professionals function well in interprofessional teams; yet, they did not likely receive much education about interprofessional practice in their training. Providing interprofessional education to new practitioners may help them to establish this approach early in their careers and build on it with additional experience. Finally, these findings can be applied to address concerns that have arisen from other reports by exploring innovative ways to attract health professionals to communities in rural, remote, and northern areas, as there is a constant need for dietitians and other health care professionals in these practice settings.


Subject(s)
Allied Health Personnel , Cooperative Behavior , Delivery of Health Care , Hospitals, Rural , Interdisciplinary Communication , Leadership , Nurses , Adult , Attitude of Health Personnel , Delivery of Health Care/standards , Female , Humans , Middle Aged , Ontario , Practice Guidelines as Topic , Rural Nursing/standards , Workforce
2.
Comp Biochem Physiol B Biochem Mol Biol ; 150(3): 301-11, 2008 Jul.
Article in English | MEDLINE | ID: mdl-18495509

ABSTRACT

The system y(+) cationic amino acid transporters (CATs) play an important role in the regulation of lysine and arginine utilization. We have characterized the genomic organization and tissue transcription of the chicken CAT-2 (cCAT-2) isoforms from pectoralis muscle. The primary cCAT-2 transcript is alternatively spliced within the same position of the mRNA to produce cCAT-2A and cCAT-2B isoforms that share high nucleotide homology with their mammalian counterparts. We also identified a novel third CAT-2 isoform, cCAT-2C. This isoform contains a premature termination codon and studies in the chicken LMH cell line show that cCAT-2C mRNA is degraded by the nonsense-mediated mRNA decay pathway. All three cCAT-2 isoforms are transcribed in liver, pectoralis, gastrocnemius and heart. Chicken cCAT-2A was the predominant cCAT-2 isoform in liver, pectoralis and gastrocnemius. Analysis of the 5'-untranslated region of cCAT-2 identified multiple cCAT-2 promoters. Chicken CAT-2 promoter usage was tissue dependent and was not responsible for cCAT-2 isoform production. Analysis of genomic sequence upstream cCAT-2 promoter regions revealed binding sites for transcription factors involved in amino acid sensing, hormone signaling and immune function. These results provide insight into the role of the cCAT-2 gene and its regulation of lysine and arginine utilization in aves.


Subject(s)
Avian Proteins/genetics , Cationic Amino Acid Transporter 2/genetics , Chickens/genetics , Alternative Splicing , Amino Acid Sequence , Animals , Avian Proteins/metabolism , Base Sequence , Binding Sites , Cationic Amino Acid Transporter 2/metabolism , Cloning, Molecular , DNA, Complementary/chemistry , Male , Molecular Sequence Data , Promoter Regions, Genetic , Protein Isoforms/genetics , Protein Isoforms/metabolism , RNA Processing, Post-Transcriptional , RNA, Messenger/metabolism , Sequence Analysis, DNA , Tissue Distribution , Transcription Factors/metabolism , Untranslated Regions/chemistry
3.
Mol Cell Biochem ; 246(1-2): 83-90, 2003 Apr.
Article in English | MEDLINE | ID: mdl-12841347

ABSTRACT

Although epidemiologic studies suggest a role for alpha-linolenic acid (ALA) in the prevention of coronary heart disease and certain types of cancer, the findings of clinical studies suggest that ALA is inferior biologically to the n-3 long-chain fatty acids because its bioconversion to eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) is limited in humans and because the magnitude of its biologic effects is smaller than that of EPA and DHA. This paper reviews several methodologic issues that may confound the findings of clinical studies and complicate our interpretations of them: the ALA and EPA + DHA dietary enrichment levels; the choice of tissue; the choice of lipid species; and the method of reporting fatty acid composition. Although the ALA enrichment levels used in most clinical studies can be achieved by consuming ground flaxseed, flaxseed oil, canola oil and other ALA-rich plants as part of a typical dietary pattern, the EPA + DHA enrichment levels are not practical and can only be obtained from fish oil supplements. The lack of consistency in the choice of lipids species and the reporting of data makes it difficult to compare outcomes across studies. The choice of tissue (blood) for analysis is a limitation that probably cannot be overcome. The use of practical ALA and EPA + DHA dietary enrichment levels and some standardization of clinical study design would allow for greater comparisons of outcomes across studies and ensure a more realistic analysis of how individual n-3 fatty acids differ in their biologic effects in humans.


Subject(s)
Clinical Protocols , Fatty Acids, Omega-3/pharmacokinetics , Coronary Disease/prevention & control , Dietary Fats, Unsaturated/administration & dosage , Dietary Fats, Unsaturated/pharmacokinetics , Fatty Acids, Omega-3/administration & dosage , Humans , Therapeutic Equivalency
4.
Blood ; 101(11): 4520-8, 2003 Jun 01.
Article in English | MEDLINE | ID: mdl-12586613

ABSTRACT

We constructed a chimeric molecule, composed of the T-cell receptor (TCR)-zeta chain fused to the extracellular domains of a prototypical allogeneic major histocompatibility complex (MHC) class I molecule, Dd, to assess whether such a construct could affect Dd allospecific responses in vitro and in vivo. To generate cytotoxic T lymphocytes (CTLs) expressing the construct, Dd-zeta was targeted to lymphocyte populations in transgenic mice by placing its expression under control of the CD2 promoter. In response to ligation of Dd, lymphocytes from transgenic mice expressing high levels of Dd-zeta are activated to proliferate and kill cells binding to Dd, despite the near total loss of CD8+ T cells in these mice. Thus, the Dd-zeta cytolytic cell was found not to be a conventional CD8+ CTL, but rather an unusual T lineage cell (CD3-CD5+Thy1.1+) that lacked alphabeta or gammadelta TCRs, as well as CD4 and CD8 coreceptors, but expressed surface markers strikingly similar to memory CTLs, including CD44, Ly-6C, and CD122. These cells originate in the thymus and potently veto responses to Dd in vitro. Lacking TCRs, these veto cells are unlikely to mediate graft-versus-host disease (GVHD) and thus may be useful as a cellular therapy for therapeutic deletion of alloreactive T cells in the settings of graft rejection and GVHD.


Subject(s)
Histocompatibility Antigens Class I/immunology , Immunologic Memory , Receptors, Antigen, T-Cell/deficiency , T-Lymphocytes, Cytotoxic/immunology , Animals , Cytotoxicity, Immunologic , Humans , Immunophenotyping , Mice , Mice, Transgenic , Recombinant Fusion Proteins , Signal Transduction , T-Lymphocyte Subsets/immunology , Thymus Gland/cytology , Tumor Cells, Cultured
5.
Rev. Soc. Argent. Nutr ; 6(2): 34-8, mayo 1995. tab
Article in Spanish | BINACIS | ID: bin-23687

ABSTRACT

La mayoría de los ancianos prefieren como fuente de zinc los alimentos más que los suplementos (que además pueden alterar el metabolismo del cobre y del hierro). La inclusión en su dieta diaria de una cantidad moderada de carne, ave y pescado aumentará los aportes de zinc y, junto con los restantes nutrientes esenciales, contribuirá a mejorar su situación nutricional general (AU)


Subject(s)
Humans , Aged , Trace Elements/deficiency , Zinc Compounds/administration & dosage , Wound Healing/physiology , Smell/physiology , Immune System/physiopathology , Nutritional Requirements , Zinc Compounds/metabolism , Zinc Compounds/supply & distribution
6.
Rev. Soc. Argent. Nutr ; 6(2): 34-8, mayo 1995. tab
Article in Spanish | LILACS | ID: lil-152069

ABSTRACT

La mayoría de los ancianos prefieren como fuente de zinc los alimentos más que los suplementos (que además pueden alterar el metabolismo del cobre y del hierro). La inclusión en su dieta diaria de una cantidad moderada de carne, ave y pescado aumentará los aportes de zinc y, junto con los restantes nutrientes esenciales, contribuirá a mejorar su situación nutricional general


Subject(s)
Humans , Aged , Trace Elements/deficiency , Zinc Compounds/administration & dosage , Wound Healing/physiology , Immune System/physiopathology , Nutritional Requirements , Smell/physiology , Zinc Compounds/metabolism , Zinc Compounds/supply & distribution
7.
Postgrad Med ; 98(4): 113-128, 1995 Oct.
Article in English | MEDLINE | ID: mdl-29224498

ABSTRACT

Preview Many patients think they have to exclude meat (beef, pork, lamb, veal, and processed meats) from their diet to lower their lipid levels. This restriction is unnecessary and deprives them of the valuable nutrients found in meat. Instead, they should concentrate on selecting lean cuts, controlling portions, and reducing consumption of high-fat foods. The authors examine the typical American diet and offer practical guidelines for making choices that include meat and reduce cholesterol levels.

8.
In. Kizlansky, Adriana. Las cuatro leyes: un instrumento de calculo rapido para evaluar la ingesta alimentaria. Buenos Aires, Sociedad Argentina de Nutrición, 2000. . (Rev soc argent nutrición, 6, 2). (82616).
Monography in Spanish | BINACIS | ID: bin-82616
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