ABSTRACT
To investigate the effectiveness of selenium (Se) and Se nanoparticles (Se-NPs) in improving biochemical and physiological characteristics of savoury in drought stress conditions, a factorial experiment based on the completely randomised design with three replications was used. Results demonstrate that Se-NPs considerably enhanced several biochemical parameters, such as relative water content (RWC), antioxidant enzymes activity, and total soluble protein in drought and normal conditions. At the stress level from 100 to 40% of field capacity, a gradual decrease in chlorophyll and CARs contents was observed and under stress and normal conditions, the application of Se-NPs (10 mg L-1) led to an increase in the content of pigments. Total soluble protein, total phenolic and flavonoid contents showed significant increases in plants treated with Se-NPs under drought stress. Generally, the use of Se-NPs in drought stress conditions can be effective in improving the growth, biochemical, and physiological characteristics of savoury.
ABSTRACT
The influence of arbuscular mycorrhiza fungi (AMF) inoculation, seaweed extract (SWE) foliar use, and their co-applications were evaluated on the growth-associated traits, antioxidant potential, essential oil profile, and the nutrients content of fennel plants. A factorial experiment was conducted as a completely randomized design with two factors and four replications in the greenhouse. The factors were: AMF inoculation (not inoculated and inoculated with 5 g kg-1) and SWE foliar application (0, 0.5, 1.5, or 3 g L-1). The highest root colonization percentage was recorded in plants treated with AMF + 3 g L-1 of SWE. The top recorded plant height, leaf number, leaf dry weight, biomass, thousand seed weight (TSW), total soluble proteins and total soluble carbohydrates content, antioxidant activity, and essential oil content belonged to AMF + 3 g L-1 of SWE. Furthermore, the co-application of AMF + SWE resulted in a considerable enhancement of the photosynthetic pigments content and, in N, P, K, Fe, Zn, and Mn contents in the shoots and roots. The GC-FID and GC-MS analysis revealed that (E)-anethole (73.28-76.18%), fenchone (5.94-8.26%), limonene (4.64-6.58%), methyl chavicol (2.91-3.18%), and (Z)-ß-ocimene (1.36-2.01%) were the principal essential oil constituents. The top (E)-anethole and fenchone contents were obtained by AMF + SWE. Altogether, the simultaneous application of AMF and SWE could be introduced as an environment-friendly strategy to reach reliable growth responses, especially in fennel plants' enriched with some precious essential oil constituents.
Subject(s)
Foeniculum , Mycorrhizae , Oils, Volatile , Seaweed , Antioxidants , Dietary Carbohydrates , Plant ExtractsABSTRACT
In recent decades, the over-use of chemical fertilizers has imposed many environmental challenges worldwide. Nowadays, organic fertilizers such as vermicompost and livestock manure have gained a huge interest in sustainable agricultural systems. A 2-year field research was conducted as factorial based on a randomized complete block design to assay the fertilizer and humic acid (HA) efficiency on the growth responses and essential oil composition of Coriandrum sativum. The treatments were different fertilizer sources (livestock manure, vermicompost, and chemical fertilizers) and humic acid fertigation before and at the beginning of the flowering stage. The highest protein content was observed under vermicompost × HA application before flowering (0.118 µmol L-1 and 0.128 µmol L-1, respectively). Moreover, the co-application of organic fertilizers × HA at the beginning of flowering resulted in a significant increase in the photosynthetic pigments and N, P, K, Fe, Zn, and Mn content. According to the GC-FID and GC-MS analysis, linalool (55.91-63.19%), γ-terpinene (4.65-6.13%), α-pinene (2.64-5.74%), geranyl acetate (3.49-5.51%), 2-dodecanal (2.92-4.46%), menthol (1.33-3.90%), p-cymene (1.73-2.24%), and geraniol (1.25-2.15%) were the main essential oil constituents. The top linalool content was obtained by using chemical fertilizers and vermicompost × HA at the flowering onset stage. In general, the results revealed that chemical fertilizers could be replaced with vermicompost × HA and their co-application positively influenced the growth responses and the essential oil composition of coriander. Furthermore, the results obtained would be advisable to the extension section and the pioneer farmers to amend the large-scale production systems in favor of environmental health.
