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1.
Plants (Basel) ; 12(3)2023 Jan 24.
Article in English | MEDLINE | ID: mdl-36771623

ABSTRACT

Research on the efficacy of innovative, ecofriendly biostimulants in sport turf management is scarce, with less information available from open-field experiments, and even less pertaining to thatch control-related problems. The objective was to investigate the open-field effectiveness of a commercial product, EM-1, and two newly developed products, ExpA and ExpB, in improving both rhizosphere and turfgrass, Agrostis stoloniferous L., characteristics on a golf green. ExpA and ExpB, identical in microbial composition, were equally effective in significantly increasing chlorophyll synthesis and visual turf quality, as well as in resistance to tearing out, compared to the untreated control 56 days after treatment (DAT). EM-1 showed intermediate trends between the control and novel biostimulants. The inclusion of humic acids and mycorrhizal fungi to the microbial composition in ExpB significantly improved some rhizosphere properties 56 DAT relative to the control. Results on ExpB evidenced a significant decrease in the thatch layer thickness and fresh leaf weight, associated with a significant increase in the humus thickness, organic matter decomposition and evapotranspiration efficiency. An increased dry leaf biomass was also shown. ExpA and EM-1 showed either marginal or intermediate improvements relative to the control. ExpB represents a promising alternative to alleviate negative environmental impacts associated with turf maintenance-related activities.

2.
Plants (Basel) ; 11(23)2022 Nov 28.
Article in English | MEDLINE | ID: mdl-36501308

ABSTRACT

Wheat amylase-trypsin inhibitors (ATIs) are a family of plant defense proteins with an important role in human health for their involvement in allergies, celiac disease and non-celiac wheat sensitivity. Information about the differences in ATI activities among wheat genotypes and the influence of the growing environment is scarce. Therefore, ten selected wheat accessions with different ploidy level and year of release, previously characterized for their ATI gene sequences, were grown during three consecutive crop years at two growing areas and used for in vitro ATI activities. The contributions of the genotype and the crop year were significant for both activities. The hexaploid wheat genotypes showed the highest inhibitory activities. Einkorn had a peculiar behavior showing the lowest alpha-amylase inhibitory activity, but the highest trypsin inhibitory activity. It was not possible to observe any trend in ATI activities as a function of the release year of the wheat samples. The two inhibitory activities were differently affected by the growing conditions and were negatively correlated with the protein content. This information can be important in understanding the extent of variation of ATI inhibitory properties in relation to the wheat genotype and the growing environment and the impact of ATIs, if any, on human health and nutrition.

3.
Int J Biometeorol ; 64(7): 1167-1181, 2020 Jul.
Article in English | MEDLINE | ID: mdl-32179985

ABSTRACT

As a result of climate change, causing high temperature, erratic precipitation, and extreme meteorological events, in recent times in Italy productivity of Maize is becoming less reliable. Climate change effects are accompanied by the increase in the presence of mycotoxins and various pathogens, which contribute to the reduction of the possibility of successfully producing Maize. In this framework, Proso Millet (Panicum miliaceum L.) may be an interesting alternative, as it is a relatively low-demanding crop, highly drought-resistant, and can be employed, similarly to Sorghum, in rotation, maintaining a certain amount of biodiversity and contributing to the revenue for the farmers. Moreover, Proso Millet has a very short cycle, and may be used as a catch crop, when other crops have failed or after their harvest. Millet used to be cultivated in ancient times in Italy, but then it was abandoned in favor of Maize, so now it is necessary to re-define proper agricultural practices and managements, as well as to remedy to the lack of an exact description of its phenological development. In the frame of a Life-CCA EU project, called Growing REsilience AgriculTure-Life (GREAT LIFE), aim of this work is to encode phenology of Proso Millet using BBCH scale. The lack of an exact definition of Proso Millet phenology is a major drawback in progressing in research on this crop, which could be a very valuable tool for improving the resilience of agro-ecosystems to climate change in the Mediterranean basin. For this purpose, Proso Millet was cultivated in two experimental sites in the Emilia-Romagna region (North of Italy). The crop was closely monitored throughout the life cycle, in order to document, even photographically, the achievement of the subsequent phenological phases (including the time necessary to reach each phenological stage, expressed as Days After Sowing-DAS). Thanks to weather data collection from agrometeorological stations close to the experimental fields, it was possible to correlate the phenological development to temperature-driven heat-unit accumulation (Cumulated Growing Degree Days-CGDD), using the single triangle method (useful tool for forecasting purposes). Ancillary agronomic data have also been collected, for completeness. This study well describes primary and secondary phenological stages of Proso Millet, managing at encoding them in the BBCH scale and contextually providing DAS and CGDD values necessary to achieve the different phenophases. The difference observed between the two experimental sites in reaching each BBCH stage according to both CGDD and DAS is mostly restrained, suggesting that this work may represent a valid first tool in defining the phenological development of Proso Millet in the areas of Northern Italy. The effort made to encode Proso Millet phenology in BBCH scale may be useful to give to researchers comprehensive indications for future agronomic surveys on the crop. The agronomic data collected show that the crop had a good agronomic performance despite the adverse weather pattern during the season, enlightening for farmers the opportunity offered by Millet in Italy as a resilient crop.


Subject(s)
Panicum , Animals , Climate Change , Ecosystem , Italy , Seasons
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