[Hygienic assessment of the quality of drinking water conditioned by low-voltage pulsed electrical discharges]. / K gigienicheskoi otsenke kachestva pit'evoi vody, konditsionirovannoi nizkovol'tnymi impul'snymi élektricheskimi razriadami.

The purpose of this study was to make experimental and semifield examinations of the physical and chemical indices of the quality of water disinfected and preserved by low-voltage (2.8-3.0 kV) impulsive electric discharges by means of a MEI portable plant. The findings showed that the changes in the physical, chemical, and organoleptic properties of the treated water were insignificant. The water kept during 2 months met the requirements for drinking water. The above portable plant is recommended for water disinfection in self-contained objects.