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1.
Acta Microbiol Immunol Hung ; 65(3): 361-385, 2018 Aug 01.
Article in English | MEDLINE | ID: mdl-29471694

ABSTRACT

This study provides a comprehensive microbiological survey of three drinking water networks applying different water treatment processes. Variability of microbial communities was assessed by cultivation-based [nitrifying, denitrifying most probable number (MPN) heterotrophic plate count] and sequence-aided terminal restriction fragment length polymorphism (T-RFLP) analysis. The effect of microbial community composition on nitrifying MPN values was revealed. The non-treated well water samples showed remarkable differences to their corresponding distribution systems regarding low plate count, nitrifying MPN, and the composition of microbial communities, which increased and changed, respectively, in distribution systems. Environmental factors, such as pH, total inorganic nitrogen content (ammonium and nitrite concentration), and chlorine dioxide treatment had effect on microbial community compositions. The revealed heterogeneous nitrifying population achieved remarkable nitrification, which occurred at low ammonium concentration (14-51 µM) and slightly alkaline pH 7.7-7.9 in chlorine dioxide disinfected water networks. No change was observed in nitrification-generated nitrate concentration, although nitrate-reducing (and denitrifying) bacteria were present with low MPN and characterized by sequence-aided T-RFLP. The community structures of water samples partially changed in nitrifying enrichments and had influence on the generated nitrifying, especially nitrite-oxidizing MPN regarding the facilitated growth of nitrate-reducing bacteria and even methanogenic archaea beside ammonia-oxidizing microorganisms and nitrite-oxidizing bacteria.


Subject(s)
Archaea/isolation & purification , Archaea/metabolism , Bacteria/isolation & purification , Bacteria/metabolism , Drinking Water/microbiology , Ammonia/metabolism , Archaea/classification , Archaea/genetics , Bacteria/classification , Bacteria/genetics , Biodiversity , Nitrification , Nitrites/metabolism , Phylogeny , Polymorphism, Restriction Fragment Length
2.
Int J Syst Evol Microbiol ; 65(Pt 6): 1915-1921, 2015 Jun.
Article in English | MEDLINE | ID: mdl-25795065

ABSTRACT

A strain designated PYM3-14T was isolated from the drinking water network of Budapest (Hungary) and was studied by polyphasic taxonomic methods. The straight-rod-shaped cells stained Gram-negative, were aerobic and non-motile. Phylogenetic analysis of the 16S rRNA gene sequence of strain PYM3-14T revealed a clear affiliation with members of the family Xanthomonadaceae within the class Gammaproteobacteria. The 16S rRNA gene sequence of strain PYM3-14T showed the closest sequence similarities to Arenimonas daechungensis CH15-1T (96.2 %), Arenimonas oryziterrae YC6267T (95.2 %) and Lysobacter brunescens UASM DT (94.4 %). The DNA G+C content of strain PYM3-14T, measured by two different methods (52.0 mol% and 55.9 mol%, respectively), was much lower than that of any member of the genus Arenimonas. The predominant fatty acids (>8 %) were iso-C16:0, iso-C15:0, iso-C14:0, iso-C17:1ω9c and C16:1ω7c alcohol. Strain PYM3-14T contained Q-8 as the major ubiquinone and phosphatidylethanolamine, phosphatidylglycerol, diphosphatidylglycerol and phosphatidylmonomethylethanolamine as the major polar lipids. According to phenotypic and genotypic data strain PYM3-14T represents a novel species of the genus Arenimonas, for which the name Arenimonas subflava sp. nov. is proposed. The type strain is PYM3-14T ( = NCAIM B 02508T = DSM 25526T). On the basis of new data obtained in this study, an emended description of the genus Arenimonas is also proposed.


Subject(s)
Drinking Water/microbiology , Phylogeny , Xanthomonadaceae/classification , Bacterial Typing Techniques , Base Composition , DNA, Bacterial/genetics , Fatty Acids/chemistry , Hungary , Lysobacter/genetics , Molecular Sequence Data , Phosphatidylethanolamines/chemistry , Phosphatidylglycerols/chemistry , RNA, Ribosomal, 16S/genetics , Sequence Analysis, DNA , Ubiquinone/chemistry , Water Supply , Xanthomonadaceae/genetics , Xanthomonadaceae/isolation & purification
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