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Talanta ; 137: 31-7, 2015 May.
Article in English | MEDLINE | ID: mdl-25770603

ABSTRACT

A novel technique for simultaneous determination of five folate derivatives in various food matrices was developed by ion pair-based dispersive liquid-liquid microextraction (IP-DLLME) combined with high-performance liquid chromatography (HPLC). In the proposed method, N-methyl-N,N-dioctyloctan-1-ammonium chloride (aliquat-336) was used as an ion-pair reagent. Effective variables of microextraction process were optimized. Under optimum conditions, the method yielded a linear calibration curve ranging from 1-200 ng g(-1) with correlation coefficients (r(2)) higher than 0.98. The relative standard deviation for the seven analyses was 5.2-7.4%. Enrichment factors for the five folates ranged between 108-135. Limits of detection were 2-4.1 ng g(-1). A comparison of this method with other methods described that the new proposed method is rapid and accurate, and gives very good enrichment factors and detection limits for determining five folate derivatives. The newly developed method was successfully applied for the determination of five folate derivatives in wheat flour, egg yolk and orange juice samples.


Subject(s)
Chromatography, High Pressure Liquid/methods , Folic Acid/analysis , Folic Acid/isolation & purification , Food Analysis/methods , Liquid Phase Microextraction/methods , Egg Yolk/chemistry , Flour/analysis , Folic Acid/chemistry , Fruit and Vegetable Juices/analysis , Hydrogen-Ion Concentration , Osmolar Concentration , Reproducibility of Results , Solvents/chemistry , Surface-Active Agents/chemistry , Time Factors
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