Composition and structure of cell wall ulvans recovered from Ulva spp. along the Swedish west coast.

The cell wall polysaccharide ulvan was isolated from two species of the seaweed Ulva collected along the Swedish west coast. Acidic extraction was benchmarked against hot water extraction with enzymatic purification and against commercial ulvan. Extracted ulvan contained 11-18 % g/g of ash, some protein (up to 1.3 % g N/g) but minimal colored impurities. The ulvans had high molecular weights (660,000-760,000 g/mol) and were composed of 77-79 % g/g carbohydrates, mainly rhamnose, xylose, glucose, glucuronic acid, and iduronic acid. The extraction protocol and the ulvan source strongly impact the molecular weight and the chemical composition. Acidic extraction caused almost complete desulfation of the isolated ulvan while the other method preserved a significant degree of SO3 substituents. Elemental analysis of ash remaining after thermal degradation showed presence of common mineral elements such as Na, Ca, Mg, Al, and K, but none of the heavy metals Pb, Hg, or As.

New features of arabinoxylan ethers revealed by using multivariate analysis.

Hemicelluloses are a relatively unused renewable resource. One reason is their broad structure variety that makes it hard to understand structure-property relations. In this study arbinoxylan, extracted from barley husk, was chemically modified into hydroxypropyl methyl-, hydroxypropyl- and methyl arabinoxylan. The relationship between structure and phase behavior was investigated by using multivariate analysis. The arabinoxylan ethers were characterized using mid-infrared FTIR spectroscopy and from principal components analysis, PCA, structural or physical variations between samples were visualized. With orthogonal projections to latent structures, OPLS, vibrations specific for arabinoxylan hydroxypropyl and methyl substitutions was assigned. Among the observed differences between chemical derivatives was an intensity change in the water vibration. The differences in hydration were related to clouding phase behavior of the arabinoxylan ethers. This study shows that multivariate analysis methods are useful for finding unexpected and/or hidden features in the polysaccharide structure.