ABSTRACT
Comparative analysis of vitamin C, B2 and A sufficiency evaluation of the patients suffering from obesity and cardiovascular diseases has been done by means of rated vitamin intake on the basis of foodstuff consumption frequency and blood serum level detection. According to both methods the surveyed had optimal sufficiency with vitamin C. At lowered in comparison with recommended receipt of these vitamins with a diet in 56-94% of patients retinol blood serum concentration was within the limits of norm, while only 15% of patients had lowered concerning the bottom border of norm riboflavin blood serum level.
Subject(s)
Ascorbic Acid/administration & dosage , Ascorbic Acid/blood , Cardiovascular Diseases/blood , Obesity/blood , Riboflavin/administration & dosage , Riboflavin/blood , Vitamin A/administration & dosage , Vitamin A/blood , Adult , Aged , Aged, 80 and over , Cardiovascular Diseases/complications , Cardiovascular Diseases/diet therapy , Female , Humans , Male , Middle Aged , Obesity/complications , Obesity/diet therapyABSTRACT
Aim of investigation was to analysis of dietary intake in patients with cardiovascular diseases (CVD) and osteopenia. We studied 13 patients with CDV and osteopenia and 117 control subjects with CDV. Analysis of dietary intake in all patients showed high level consumption of fat, excessive consumption of phosphorus and deficiency in consumption of vitamins A, B1, B2. It was shown that diet-therapy has promoted the most positive changes of the clinical, biochemical and immunological parameters of patients had osteopenia less then control group.
Subject(s)
Bone Diseases, Metabolic/diet therapy , Cardiovascular Diseases/diet therapy , Adult , Aged , Avitaminosis/complications , Avitaminosis/diet therapy , Avitaminosis/immunology , Avitaminosis/metabolism , Bone Diseases, Metabolic/complications , Bone Diseases, Metabolic/immunology , Bone Diseases, Metabolic/metabolism , Cardiovascular Diseases/complications , Cardiovascular Diseases/immunology , Cardiovascular Diseases/metabolism , Dietary Fats/administration & dosage , Eating , Female , Humans , Male , Middle Aged , Vitamins/administration & dosageABSTRACT
The analysis of actual nutrition of different groups of population of The Russian Federation, based on the data of The Russia Longitudinal Monitoring Survey 1994-2003, showed that more that 80% of the population consumes insufficient quantity of calcium. Taking into account low level of calcium consumption, bioavailability and its excretion, one can say, that calcium supply of the population of The Russian Federation is poor now.