A non-toxic approach to assess total antioxidant capacity (TAC) of exotic tropical fruits from Thailand.

A simple flow injection analysis (FIA) integrating with a metal-free approach for total antioxidant capacity (TAC) was developed. The non-toxic reaction was based on generating a vibrant blue radical from imipramine to avoid the potential interferents arising from the colorful fruit extracts. The blue radical can be rapidly scavenged by antioxidant compounds present in the sample. TAC values of Thai tropical fruit extracts were assessed by monitoring the quenching in absorbance of the test mixture following the addition of the antioxidant compounds/fruit extracts. The FIA co-operated in order to increase the sample throughput. The results demonstrated that Antidesma thwaiteaianum Muell. Arg. has the highest capacity followed by Terminalia chebula Retz. and Phyllanthus Emblica Linn., respectively. An excellent correlation between the proposed method was found with the DPPH assay. The proposed method allowed the TAC determination of fruit extracts in a high-throughput and straightforward way in accordance with the principles of green analytical chemistry.

Label-free Pb(II) whispering gallery mode sensing using self-assembled glutathione-modified gold nanoparticles on an optical microcavity.

An ultrasensitive assay for the detection of Pb(II) has been developed using whispering gallery mode (WGM) sensing. In this technique a photonic microcavity was decorated with glutathione (GSH)-modified gold nanoparticles (Au NPs). The resonator was functionalized using an aminosilane to promote adhesion of the GSH-modified NPs creating a highly sensitive sensor specific to Pb(II). Upon introduction of Pb(II) solutions via a fluidic cell, Pb(II) ions bind to the GSH-Au NP complex and induce a shift of the resonant wavelength. Using this detection strategy we show that we are able to detect Pb(II) concentrations down to 0.05 nM in the presence of alkaline and heavy metal interferences such as Mg(II), Mn(II), Ca(II), Ni(II), Cd(II), Cr(II), Fe(II), and Hg(II). The signal was found to be proportional to the Pb(II) concentration within the range of 2.40-48.26 nM and was found to have an association constant of 2.15 × 10(5) M(-1) s(-1). The sensitivity obtained shows unparalleled advantages over currently available technology and satisfies the exposure thresholds set out by world organizations such as International Agency for Research on Cancer (IARC) and the Environmental Protection Agency (EPA). We believe that this sensor has the potential to be made portable for applications in environmental monitoring and in-field applications.

Simple spectrophotometric method for determination of melamine in liquid milks based on green Mannich reaction.

A new and simple spectrophotometric method has been developed and validated for measuring the contamination of melamine in different milk products. The method is based upon measuring the absorption of the complex formed from melamine, 4-hydroxyacetophenone (Hap) and 1-pyrene carboxaldehyde (Pcd), which was adapted from the Mannich reaction. Quantitative analysis was done at a wavelength of 236 nm within a few minutes. The reaction was optimized by focusing on both obtaining high performance of the method and to concern the volatility and toxicity of used reagents. This method provided a linear dynamic range, limit of detection and limit of quantification of 0.100-3.78, 0.08 and 0.14 mg L(-1), respectively. The relative standard deviation (RSD) was 3.6% (n=10). The recoveries of melamine spiked liquid milk samples, with melamine concentrations of 0.63, 1.26, 1.89 and 2.52 mg L(-1), were 87.7±3.7%, 91.1±8.8%, 89.2±4.4% and 90.6±3.6% (n=3), respectively.