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1.
Sci Rep ; 14(1): 7821, 2024 Apr 03.
Article in English | MEDLINE | ID: mdl-38570553

ABSTRACT

This study presents the design of a uniplanar crossed-dipole antenna with broadband characteristics. The antenna comprises a pair of identical crossed-dipole arms printed on the same plane of a dielectric substrate. The crossed-dipole arms are corner-cut fat dipoles that are perpendicular to each other and connected with a bent stripline to generate circularly polarised (CP) radiations. A wide dipole arm was used to improve impedance matching and widen the axial ratio (AR) bandwidth. Additionally, the corner of each dipole arm was cut into a triangular shape to broaden the impedance and AR bandwidths further. The antenna in free space is excited via a wideband microstrip-to-parallel stripline tapered balun to reduce the effect of leakage current on the coaxial cable. Experiments and full-wave electromagnetic simulations were employed to design, verify, and validate the antenna design. The antenna, having an overall size of 45 × 45 × 0.508 mm3 (0.4 × 0.4 × 0.0045 λL3 where λL is the lowest frequency in the 3-dB AR bandwidth), demonstrates the following measured performances: an |S11|< - 10 dB impedance bandwidth of 2.53-9.14 GHz (113.3%), a 3 dB AR bandwidth of 2.65-7.75 GHz (98.1%), and peak gain of 3.7 dBic at 6.6 GHz.

2.
J Anal Methods Chem ; 2018: 2178684, 2018.
Article in English | MEDLINE | ID: mdl-29805831

ABSTRACT

This study was undertaken to evaluate chemical characteristics and oxidative stability of tree-borne seed oils. A total of 15 different fatty acids were identified in six tree-borne seed oils, which included seven types of saturated fatty acids, four types of monounsaturated fatty acids, and four types of polyunsaturated fatty acids. Japanese camphor tree (JCT) had a high content of medium-chain fatty acids (97.94 ± 0.04%), in which fatty acid composition was distinct from those of the other five plant seed oils. Overall, contents of tocopherols, a type of fat-soluble vitamin, ranged between 3.82 ± 0.04 mg/100 g and 101.98 ± 1.34 mg/100 g, respectively. Phytosterol contents ranged from 117.77 ± 1.32 mg/100 g to 479.45 ± 4.27 mg/100 g, respectively. Of all tree-borne seed oils, ß-sitosterol was the phytosterol at the highest concentration. Contents of unsaponifiables were between 0.13 ± 0.08 and 2.01 ± 0.02, and values of acid, peroxide, and p-anisidine were between 0.79 ± 0.01 and 38.94 ± 0.24 mg KOH/g, 3.53 ± 0.21 and 127.67 ± 1.79 meq/kg, and 2.07 ± 0.51 and 9.67 ± 0.25, respectively. Oxidative stability of tree-borne seed oils was assessed through measurement of oxidation-induction periods. These results should serve as a foundation to identify the potential of tree-borne seed oils in industrial application as well as in providing fundamental data.

3.
Pharmacology ; 101(5-6): 298-308, 2018.
Article in English | MEDLINE | ID: mdl-29597210

ABSTRACT

Hepatic lipid accumulation and apoptosis is elevated in patients with non-alcoholic steatohepatitis and is closely associated with severity. Saturated fatty acid palmitate stimulates lipid accumulation and apoptosis in hepatocytes. In the present study, we examined bee-bee tree oil (BO)-mediated protective effects on palmitate-induced lipid accumulation and apoptosis in mouse primary hepatocytes. Cells were cultured in a control media or the same media containing 150 or 300 µmol/L of albumin-bound palmitate for 24 h. BO concentrations used were 0, 0.1, 0.2, or 0.5%. Palmitate induced lipid accumulation and mRNA expression of lipogenic genes such as SREBP1c and SCD1. However, BO prevented these changes. Furthermore, palmitate stimulated caspase-3 activity and decreased cell viability in the absence of BO. BO reduced palmitate-induced activation of caspase-3 and cell death in a dose-dependent manner. AMP-activated protein kinase inhibitors abolished the effects of BO. Furthermore, BO suppressed palmitate-induced c-Jun N-terminal kinase (JNK) phosphorylation through the 5' adenosine monophosphate-activated protein kinase (AMPK)-dependent pathway. In conclusion, BO attenuated palmitate-induced hepatic steatosis and apoptosis through AMPK-mediated suppression of JNK signaling. These data suggest that BO is an important determinant of saturated fatty acid-induced lipid accumulation and apoptosis, and may be an effective therapeutic strategy for treatment of obesity-mediated liver diseases.


Subject(s)
Apoptosis/drug effects , Evodia/chemistry , Hepatocytes/drug effects , Plant Oils/pharmacology , Animals , Cells, Cultured , Dose-Response Relationship, Drug , Fatty Liver/prevention & control , Hepatocytes/metabolism , Lipid Metabolism/drug effects , Mice , Palmitic Acid/administration & dosage , Plant Oils/administration & dosage , RNA, Messenger/metabolism , Stearoyl-CoA Desaturase/genetics , Sterol Regulatory Element Binding Protein 1/genetics
4.
J Food Sci ; 80(1): M123-8, 2015 Jan.
Article in English | MEDLINE | ID: mdl-25472031

ABSTRACT

Bacillus cereus contamination is a major food safety problem for Korean fermented soybean products, but few studies have assessed its potential to cause foodborne illness. The objectives of this study were to investigate the prevalence and characteristics of B. cereus isolated from Korean fermented soybean products. B. cereus was detected in 110 of 162 (67.9%) samples. The highest B. cereus frequency was observed in deonjang (68 of 93 samples, 73.1%) and cheonggukjang (18 of 25, 72.0%); however, nonhemolytic enterotoxin was detected only in 22 of 162 samples (13.6%). Although the tested B. cereus isolates showed diverse pulsotypes according to repetitive sequence-PCR banding patterns, they displayed similar antibiotic sensitivity spectra. The low frequency of enterotoxin detection suggests that the potential risk of B. cereus foodborne illness associated with Korean fermented soybean products is lower than generally presumed. However, considering the prevalence of B. cereus and the high content of fermented soybean products in the Korean diet, it is necessary to constantly monitor the level of contamination with B. cereus and its toxins in such Korean food products.


Subject(s)
Bacillus cereus/genetics , Bacillus cereus/isolation & purification , Drug Resistance, Bacterial , Fermentation , Glycine max/microbiology , Soy Foods/microbiology , Bacillus cereus/drug effects , Bioreactors , DNA Fingerprinting , Enterotoxins/analysis , Food Microbiology , Food Safety , Foodborne Diseases/microbiology , Genetic Variation , Polymerase Chain Reaction , Repetitive Sequences, Nucleic Acid , Republic of Korea , Soy Foods/analysis
5.
Yonsei Med J ; 52(6): 1039-43, 2011 Nov.
Article in English | MEDLINE | ID: mdl-22028174

ABSTRACT

We encountered a patient with hemolytic uremic syndrome (HUS) with persistent isolation of shiga toxin-producing Escherichia coli (STEC) for 3 weeks despite of having no clinical symptoms. STEC has been recognized as an important food-borne pathogen that causes severe diseases such as HUS. We characterized this STEC strain via a polymerase chain reaction, reverse-passive latex agglutination and the slide agglutination method. In this STEC strain, stx2 (shiga toxin), eaeA, tir, iha (adherence genes), espADB (type III secretion genes), and hlyA, ehxA, clyA (hemolysin genes) were present. The O antigen of the strain was non-typable.


Subject(s)
Hemolytic-Uremic Syndrome/microbiology , Shiga-Toxigenic Escherichia coli/isolation & purification , Shiga-Toxigenic Escherichia coli/pathogenicity , Child, Preschool , Female , Hemolytic-Uremic Syndrome/diagnosis , Humans
6.
J Chromatogr Sci ; 49(7): 554-9, 2011 Aug.
Article in English | MEDLINE | ID: mdl-21801487

ABSTRACT

HPLC method for quantitative determination of four preservatives and nine UV filters worldwide authorized in commercial suncare product was developed and validated, and then 101 samples of commercial suncare products were analyzed for the UV filters and preservatives using the proposed method. The mobile phase was acetonitrile-water containing 0.5% acetic acid using a gradient elution at a flow rate of 0.9 mL/min and UV measurements were carried out at 320 nm for UV filters and 254 nm for preservatives. The correlation coefficients of each calibration curves were mostly higher than 0.999. The percent relative standard deviations (%RSD) ranged from 0.97% to 6.1% for five sample aliquots. The recoveries from the spiked solutions were 98-102%. 2-ethylhexyl-p-methoxycinnamate (EHMC) was detected in 96 of 101 commercial suncare products and the concentration was in the range of 3.08-8.16% and 18 samples were found to exceed the 7.5% which has been defined as the maximum allowed concentration in Korea. Methyl paraben was detected in 81 of 101 samples and the next-most often detected preservatives were propyl paraben (25), ethyl paraben (18), and butyl paraben (4). Three samples of 101 suncare products exceeded the maximum allowed concentration (i.e., 0.58-0.79%). The proposed HPLC method allows efficient and simultaneous analysis of preservatives and UV filters suitable for quality control assays of commercial suncare products.


Subject(s)
Chromatography, High Pressure Liquid/methods , Preservatives, Pharmaceutical/analysis , Sunscreening Agents/analysis , Chromatography, High Pressure Liquid/instrumentation
7.
J Microbiol Biotechnol ; 21(5): 509-14, 2011 May.
Article in English | MEDLINE | ID: mdl-21617348

ABSTRACT

This study was conducted to investigate the phenotypic and genotypic characteristics of Korean isolates of Cronobacter spp. (Enterobacter sakazakii). A total of 43 Cronobacter spp., including 5 clinical isolates, 34 food isolates, 2 environmental isolates, and 2 reference strains (C. sakazakii ATCC 29004 and C. muytjensii ATCC51329) were used in this study. Korean isolates of Cronobacter spp. were divided into 11 biogroups according to their biochemical profiles and 3 genomic groups based on the analysis of their 16S rRNA gene sequences. Biogroups 1 and 2 contained the majority of isolates (n=26), most of which were contained in 16S rRNA cluster 1 (n=34). Korean isolates of Cronobacter spp. showed diverse biochemical profiles. Biogroup 1 contained C. sakazakii GIHE (Gyeonggido Research Institute of Health and Environment) 1 and 2, which were isolated from babies that exhibited symptoms of Cronobacter spp. infection such as gastroenteritis, sepsis, and meningitis. Our finding revealed that Biogroup 1, C. sakazakii, is more prevalent and may be a more pathogenic biogroup than other biogroups, but the pathogenic biogroup was not represented clearly among the 11 biogroups tested in this study. Thus, all biogroups of Cronobacter spp. were recognized as pathogenic bacteria, and the absence of Cronobacter spp. in infant foods should be constantly regulated to prevent food poisoning and infection caused by Cronobacter spp.


Subject(s)
Cronobacter sakazakii/isolation & purification , Enterobacteriaceae Infections/microbiology , Environmental Microbiology , Food Microbiology , Cronobacter sakazakii/classification , Cronobacter sakazakii/genetics , DNA, Bacterial/genetics , Genotype , Humans , Phenotype , RNA, Ribosomal, 16S/genetics , Republic of Korea
8.
Int J Food Microbiol ; 144(1): 182-6, 2010 Nov 15.
Article in English | MEDLINE | ID: mdl-20869784

ABSTRACT

Bacillus cereus can cause the diarrheal and emetic type of food poisoning but the symptoms of emetic food poisoning caused by B. cereus occasionally include emesis and diarrhea. The enterotoxin characteristics of emetic toxin (cereulide) producing B. cereus were needed to be determined. Therefore, forty B. cereus strains isolated from various sources in Korea were investigated for the presence of enterotoxin genes. All strains were confirmed to produce the emetic toxin using HPLC-MS methods. The rates of the nheABC, hblCDA, entFM and cytK genes amongst emetic toxin producing B. cereus strains were 82.5, 7.5, 50.0 and 27.5%, respectively. Pattern III harbored nheABC and entFM genes and pattern V processed entFM gene and were shown to be the major patterns, being present in 55.0% (21 of 40) of the emetic toxin producing B. cereus strains. Our findings revealed that 34 (85.0%) of 40 emetic toxin producing B. cereus strains isolated in Korea have the potential to cause diarrheal and emetic type of food poisoning, simultaneously. Thus, emetic toxin and enterotoxin genes should be constantly screened to provide insight into B. cereus food poisoning.


Subject(s)
Bacillus cereus/genetics , Enterotoxins/genetics , Bacillus cereus/chemistry , Bacillus cereus/isolation & purification , Diarrhea/microbiology , Emetics/analysis , Enterotoxins/analysis , Foodborne Diseases/microbiology , Korea
9.
J Microbiol Biotechnol ; 20(7): 1107-13, 2010 Jul.
Article in English | MEDLINE | ID: mdl-20668404

ABSTRACT

Because conventional methods for detecting emetic-toxin-producing B. cereus are laborious and costly, various PCR assays, which are easy and cheap, have recently been reported. Therefore, this study estimated and compared the ability of various PCR assays to detect emetic-toxin-producing B. cereus strains isolated in Korea. The PCR assays were performed on 160 B. cereus strains, including 40 emetic-toxin-producing strains. Although the species-specific PCR assays were all shown to be highly specific, the sensitivities varied greatly. The accuracies of the primers were 97.5% (CER), 95.6% (EM1), 96.3% (RE234), 89.4% (CES), and 83.1% (Ces3R/CESR2). Moreover, the CER primer had a higher sensitivity (100%) than all the other primers tested, and a specificity of 96.7%. Thus, the CER primer was shown to be the most effective for screening the emetic-toxin-producing B. cereus strains tested in this study. However, the ability of these PCR assays to identify emetic-toxin-producing B. cereus should also be confirmed using other methods.


Subject(s)
Bacillus cereus/metabolism , Bacterial Toxins/biosynthesis , Depsipeptides/biosynthesis , Food Microbiology , Polymerase Chain Reaction/methods , Bacillus cereus/genetics , Bacterial Toxins/genetics , DNA Primers , DNA, Bacterial/chemistry , DNA, Bacterial/genetics , Depsipeptides/genetics , Korea , Sensitivity and Specificity
10.
J Food Prot ; 73(7): 1219-24, 2010 Jul.
Article in English | MEDLINE | ID: mdl-20615333

ABSTRACT

Bacillus cereus was divided into emetic toxin (cereulide)- and enterotoxin-producing strains, but emetic toxin-producing B. cereus is difficult to detect immunochemically. Screening methods for emetic toxin-producing B. cereus are needed. The objectives of this study were to identify and detect emetic toxin-producing B. cereus among 160 B. cereus strains, and to compare enterotoxin production and phenotypic characteristics between the emetic toxin-producing and enterotoxin-producing strains. Forty emetic toxin-producing B. cereus strains were determined with high-pressure liquid chromatography-mass spectrometry analysis. Among the emetic toxin-producing strains (n = 40), 31 (77.5%) and 3 (7.5%) strains produced nonhemolytic enterotoxin (NHE) and hemolysin BL (HBL) enterotoxins, respectively. In addition, 107 (89.2%) and 100 (83.3%) strains produced NHE and HBL enterotoxins among the enterotoxin-producing strains (n = 120). The number of strains positive for starch hydrolysis, salicin fermentation, and hemolysis among the emetic toxin-producing strains were 3 (7.5%), 3 (7.5%), and 26 (65.0%), respectively, and among enterotoxin-producing strains, these numbers were 101 (84.2%), 100 (83.3%), and 111 (92.5%), respectively. In particular, the three emetic toxin-producing B. cereus strains (JNHE 6, JNHE 36, and KNIH 28) produced the HBL and NHE enterotoxins and were capable of starch hydrolysis and salicin fermentation. The absence of HBL enterotoxin and certain phenotypic properties, such as starch hydrolysis and salicin fermentation, indicates that these properties were not critical characteristics of the emetic toxin-producing B. cereus tested in this study.


Subject(s)
Bacillus cereus/isolation & purification , Bacillus cereus/metabolism , Depsipeptides/analysis , Enterotoxins/analysis , Food Contamination/analysis , Bacillus cereus/classification , Chromatography, High Pressure Liquid , Colony Count, Microbial , Depsipeptides/biosynthesis , Enterotoxins/biosynthesis , Food Microbiology , Humans , Mass Spectrometry , Phenotype , Species Specificity
11.
Foodborne Pathog Dis ; 7(5): 555-63, 2010 May.
Article in English | MEDLINE | ID: mdl-20446859

ABSTRACT

Bacillus cereus can cause diarrheal and emetic types of food poisoning but little study has been done on emetic type of food poisoning in Korea. The objective of this study was to report on the emetic type of food poisoning associated with B. cereus in Korea. The toxin gene profile, toxin production, and antibiotic resistance of B. cereus isolates were investigated in this study. B. cereus was detected in three out of four samples, while the other food poisoning bacteria were not detected. All isolates (KUGH 10, 11, and 12) presented nhe A, B, and C diarrheal toxin genes (755, 743, and 683 bp), detected using NHA, NHB, and NHC primers, and ces emetic toxin gene (1271 bp), detected using CES primer, and produced nonhemolytic enterotoxin and emetic toxin (cereulide), detected using immunochemical assay and high performance liquid chromotography/mass spectrometry (HPLC/MS) analysis. All emetic-associated isolates were resistant to beta-lactam antibiotics. Most important finding in this study was that the risk of emetic-type B. cereus food poisoning has existed in Korea. This suggested that the food poisoning caused by B. cereus producing emetic and diarrheal toxins should be constantly evaluated to prevent misdiagnosis between emetic and diarrheal types of food poisoning.


Subject(s)
Bacillaceae Infections/epidemiology , Bacillus cereus/isolation & purification , Foodborne Diseases/microbiology , Anti-Bacterial Agents/pharmacology , Bacillaceae Infections/diagnosis , Bacillaceae Infections/microbiology , Bacillus cereus/drug effects , Bacillus cereus/genetics , Bacillus cereus/metabolism , Chromatography, High Pressure Liquid , Depsipeptides/genetics , Depsipeptides/metabolism , Diagnosis, Differential , Diarrhea/microbiology , Disease Outbreaks , Drug Resistance, Bacterial , Enterotoxins/genetics , Enterotoxins/metabolism , Foodborne Diseases/diagnosis , Foodborne Diseases/epidemiology , Humans , Korea/epidemiology , Microbial Sensitivity Tests , Oryza , Protein Isoforms/genetics , Protein Isoforms/metabolism , Seeds/microbiology , Spectrometry, Mass, Electrospray Ionization , Vomiting/microbiology , beta-Lactams/pharmacology
12.
J Food Prot ; 72(3): 612-7, 2009 Mar.
Article in English | MEDLINE | ID: mdl-19343952

ABSTRACT

Incidence and properties of Bacillus cereus strains naturally present in cereals were evaluated by phenotypic characterization, antibiotic susceptibility testing, and pulsed-field gel electrophoresis. Of 293 cereal samples tested, 73 (25%) contained B. cereus strains. Incidence of B. cereus isolates varied with respect to sample; they were found in 15 (37%) of 83 brown rice samples, 23 (37%) of 63 glutinous rice samples, 16 (21%) of 76 barley samples, and 19 (27%) of 71 Job's tears samples. All B. cereus isolates from cereals were positive for diarrheal toxin genes. The isolates were susceptible to most of the antibiotics tested, but they were highly resistant to ampicillin, cefepime, oxacillin, and penicillin. Of the genes assayed by the PCR technique, a high frequency of nheA (99%) and hblDC (84%) was found in the genomic DNA of cereal-associated isolates, whereas cytK was less common (55%). From the strains carrying the hblDC genes, 93% produced enterotoxin HBL. B. cereus isolates did not have significant genetic homology. The genetic diversity and toxic potential differ among the strains isolated from cereals. These results provide important information on toxin gene profiles of cereal-associated B. cereus for population studies.


Subject(s)
Anti-Bacterial Agents/pharmacology , Bacillus cereus , Edible Grain/microbiology , Food Contamination/analysis , Oryza/microbiology , Bacillus cereus/drug effects , Bacillus cereus/genetics , Bacillus cereus/isolation & purification , Bacillus cereus/metabolism , Colony Count, Microbial , Consumer Product Safety , DNA, Bacterial/chemistry , DNA, Bacterial/genetics , Dose-Response Relationship, Drug , Drug Resistance, Bacterial , Electrophoresis, Gel, Pulsed-Field , Enterotoxins/biosynthesis , Enterotoxins/genetics , Food Microbiology , Genetic Variation , Humans , Korea , Microbial Sensitivity Tests , Prevalence
13.
Yonsei Med J ; 49(6): 1017-22, 2008 Dec 31.
Article in English | MEDLINE | ID: mdl-19108027

ABSTRACT

PURPOSE: Enterobacter sakazakii (E. sakazakii) infections are an important cause of life-threatening meningitis, septicemia, and necrotizing enterocolitis in infants. Dried infant formula milk is an important vehicle for E. sakazakii infection. E. sakazakii was isolated in Korea from dried infant formula milk. Although E. sakazakii infection of infants may occur in Korea, its prevalence has not yet been documented. Therefore, we determined the prevalence of E. sakazakii and documented symptoms. MATERIALS AND METHODS: Between March and October 2006, 1,146 stool samples were collected from patients at Uijeongbu St. Mary's Hospital. Each fecal swab was dissolved in 10mL of buffered peptone solution, and enriched culture was streaked onto Druggan-Forsythe-Iversen (DFI) agar. Presumptive E. sakazakii colonies that exhibited a blue-green color during culture on DFI medium were selected. The identity of colonies that developed yellow pigment during culture on TSA was determined using the Vitek system and PCR. RESULTS: We isolated 4 E. sakazakii strains whose 16S rRNA sequence alignments had a similarity of 99% with those of 3 E. sakazakii ATCC strains. CONCLUSION: This is the first report on isolation of E. sakazakii from stool samples and to document the symptoms of Korean patients.


Subject(s)
Cronobacter sakazakii , Enterobacteriaceae Infections/epidemiology , Adolescent , Adult , Aged , Base Sequence , Child , Child, Preschool , Cronobacter sakazakii/drug effects , Cronobacter sakazakii/genetics , Cronobacter sakazakii/isolation & purification , Drug Resistance, Multiple, Bacterial , Enterobacteriaceae Infections/diagnosis , Enterobacteriaceae Infections/microbiology , Feces/microbiology , Female , Humans , Infant , Infant, Newborn , Korea/epidemiology , Male , Middle Aged , Molecular Sequence Data , RNA, Bacterial/genetics , RNA, Ribosomal, 16S/genetics , Sequence Homology, Nucleic Acid , Young Adult
14.
Cancer Res Treat ; 34(1): 23-7, 2002 Feb.
Article in English | MEDLINE | ID: mdl-26680838

ABSTRACT

PURPOSE: To evaluate the efficacy and safety of gemcitabine and carboplatin (GC) in the treatment of advanced non-small-cell lung cancer (NSCLC). MATERIALS AND METHODS: Between November 1999 and April 2001, 34 patients were enrolled in this study. The median age was 66 (range: 52-74) years old and all were male. Sixteen patients demonstrated stage IIIB, 15 stage IV, and 3 recurrence of disease after surgery. Twenty-two patients showed a ECOG performance status of 0 or 1 and 12 had 2. Twenty patients presented with squamous cell carcinoma, 11 adenocarcinoma and 3 unclassified NSCLC. The treatment regimen consisted of intravenous carboplatin AUC of 6 on day 1 and gemcitabine 1,250 mg/m2 on day 1 and 8. The treatment was repeated every 28 days. Toxicities were evaluated according to WHO toxicity criteria. RESULTS: All thirty-four patients were evaluable. Partia responses were observed in 15 patients. The overall response rate was 44% (95% confidence interval: 27-61%) and the median response duration was 26 (range 8-60 ) weeks. The median survival of all patients was 50 (range 8-70 ) weeks. During a total of 144 cycles, granulocytopenia greater than WHO grade 2 occurred in 2%, thrombocytopenia in 2%, and anemia in 3%, respectively. Non- hematologic toxicities were minor and easily controlled. CONCLUSION: A combination chemotherapy of intravenous gemcitabine and carboplatin has a relatively high activity with acceptable toxicities in patients with advanced NSCLC.

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