Experimental biofilm and its application in malathion degradation.

Mixed bacterial culture consisting of three different strains of Micrococcus sp. (AG 36, AG 94 and AG 98) and two strains of Pseudomonas sp. (AG 7 and AG 52) and its individual components was passed through a sand column and 25.5-92% of cell dry mass was found to be retained (adsorbed) on it. Incubation of sand soaked in mineral medium containing glucose as a sole carbon source resulted in formation of a biofilm with 1.2-2.5-fold increase in biomass. A 61% degradation of malathion by the mixed culture biofilm could be achieved in 4 d.

Lipid and fatty acid composition of muga silkworm, Antheraea assama, host plants in relation to silkworm growth.

The lipid and fatty acid composition of the leaves (tender, medium and mature) of muga host plants, Machilus bombycina, Litsaea monopetala (primary food plants) and L. cubeba and L. salicifolia (family: Lauraceae) (secondary food plants) was investigated by standard procedures, gas chromatography after saponification and esterification. The total lipid content of M. bombycina and L. monopetala leaves was recorded to be higher (16 and 18 g%), respectively, than that of L. cubeba (10 g%) and L. salicifolia (12 g%). GC analysis identified the presence of eight fatty acids (C14 to C22) and the concentration varied from 0.0297 to 8.1572 g% dry leaf powder. Among the fatty acids, (C14 to C22), polyunsaturated fatty acids were recorded to be highest in concentration in mature leaves of the primary host plants. The concentrations of saturated and polyunsatuated fatty acids were found to be at a minimum level in all the types of leaves of secondary muga host plants.

Isolation and functional characterization of hydrocarbon emulsifying and solubilizing factors produced by a Pseudomonas species.

Pseudomonas PG-1 cultivated on pristane produced in good amount a heat-stable polymeric substance which showed strong hydrocarbon emulsifying and solubilizing properties. The substance was isolated in crude form and was found to contain 34% protein, 16% carbohydrate, and 40% lipid. The hydrocarbon solubilizing activity of the isolate was strongly inhibited by EDTA but the chelating agent had no effect on the hydrocarbon emulsifying activity. Both activities of the isolate were strongly inhibited by chymotrypsin treatment indicating the importance of the protein moiety for its activity. Hydrocarbon solubilization by the isolate showed a certain degree of specificity to pristane in modest agitation generally used in microbial cultivation, but this specificity was lost by vigorous agitation in a Waring blender. It was proposed that in the first case, solubilization was effected by a solubilizing factor specific to pristane, whereas in the latter case, nonspecific solubilization occurred due to the action of the emulsifying factor. The rate of pristane solubilization by heat-treated culture broth under the conditions of agitation used in cultivation (rotary shaker, 120 rpm) was found to be ca. 750 mg L(-1) h(-1) which was much larger than the maximal pristane uptake rate of 170 mg L(-1) h(-1) observed during microbial growth on the substrate. It was concluded that hydrocarbon solubilization could satisfactorily account for the substrate uptake and growth.