Plasma essential amino acid concentrations in response to casein infusion or ration change in dairy cows: A multilevel, mixed-effects meta-analysis.

The objectives of the current meta-analysis were to review the relationships between plasma individual essential AA concentrations and their respective AA digestible flows (AADI) in 2 independent sets of studies. The first set of studies included 36 casein infusion studies (CN; 83 treatment means) and was regarded as the best comparison standard available, because differences in AADI achieved by casein infusion (up to 40% of total metabolizable protein supply) did not rely on any model assumptions and were directly estimated from casein infusions. The second set of studies included 42 feeding trials (FT; 94 treatment means) in which AADI were predicted using the 2001 National Research Council model. The 2 sets of studies were not balanced for dry matter intake and the supplies of metabolizable protein and net energy for lactation; therefore, a subset of 17 CN studies (35 treatment means) and 19 FT trials (49 treatment means) balanced for these variables was assembled to allow the comparison of linear terms from CN and FT studies. In the subset of data set, the linear terms of individual AA did not differ between CN and FT studies except for Met and Thr, with a slope lower by 23 and 62%, respectively, in CN versus FT studies. The agreement in linear slopes between CN and FT studies indicates, indirectly, that AADI were predicted accurately by the National Research Council model. In the large data set, the relationships between plasma concentrations of Ile, Leu, Val, and their sum (branched-chain AA; BCAA) and their respective AADI shared common characteristics that distinguished them from the other AA. For the plasma concentration of BCAA, the linear terms were significant in CN and FT studies, but the quadratic terms were significant only in FT studies. This decline in the response of plasma concentration of BCAA to increased BCAA digestible flow in FT studies was associated with diets rich in energy, diets with a high concentrate level, or diets based on corn silage. These dietary conditions can stimulate insulin secretion and decrease plasma concentration of BCAA. For the non-BCAA, a quadratic term was significant for plasma His, Lys, Met, and Thr in each set of studies, indicating an increased removal of these AA by the liver as AADI increased.

Interactions between levels of heat-treated soybean meal and prilled fat on growth, rumen fermentation, and blood metabolites of Holstein calves.

This study evaluated the interaction of RUP and fat levels on growth, rumen fermentation, and blood metabolites of Holstein calves. Forty 3-d-old calves (20 females and 20 males) with a starting BW of 40.6 ± 2.8 kg were used in a completely randomized design with a 2 × 2 factorial arrangement of treatments. Within sex treatments were: (1) high RUP and low fat (HRUP-LF); (2) low RUP and high fat (LRUP-HF); (3) high RUP and low fat (HRUP-LF); and high RUP and high fat (HRUP-HF). Low-RUP starter contained 21.5%, whereas high RUP starter contained 34.3% RUP as % of CP, whereas low fat starter contained 2.9% and high starter contained 5.8% crude fat based on DM. Isonitrogenous levels in the starter grain were maintained by replacing solvent soybean meal with heat treated soybean meal while fat levels were increased by the addition of prilled fatty acids. Calves were housed individually and had ad libitum access to water and calf starter throughout the study. All calves were weaned on d 60 of age but remained in the study until d 70 for final measurements. Overall, there was no interaction between RUP and fat levels for measured variables. Starter intake tended ( = 0.09) to be greater for calves fed low fat starter during the postweaning period, although over the whole experiment and during the preweaning period, differences in starter intake were not different. Although there were no differences for most VFA concentrations, the molar proportion of butyrate tended ( < 0.08) to be greater in the rumen of calves fed low-fat starter compared to those fed high-fat starter. Serum total protein was lower ( < 0.05) and serum cholesterol was greater ( < 0.01) for calves fed high-fat starter by d 65 of life. The concentration of alanine aminotransferase was also lower ( < 0.05) for calves fed high-fat starter compared to those fed low-fat starter on d 65, and these levels tended to increase with the addition of RUP ( < 0.07). In conclusion, no effects were attributable to feeding a high-RUP starter. However, feeding a calf starter with over 3% fat appeared to decrease starter intake as growth progressed.

Effects of rumen-protected methionine, lysine, and histidine on lactation performance of dairy cows.

The objective of this study was to evaluate the effects of supplementing a metabolizable protein (MP)-deficient diet with rumen-protected (RP) Met, Lys, and His, individually or combined, on the performance of lactating dairy cows. The experiment was a 9-wk randomized complete block design with 72 Holstein cows. Following a 2-wk covariate period, cows were blocked by days in milk, milk yield, and parity, and randomly assigned to 1 of the following 6 treatments: (1) MP-adequate diet [MPA; +243g/d MP balance, according to the National Research Council (2001) requirements]; (2) MP-deficient diet (MPD; -54g/d MP balance); (3) MPD supplemented with RPMet (MPDM); (4) MPD supplemented with RPLys (MPDL); (5) MPD supplemented with RPHis (MPDH); and (6) MPD supplemented with RPMet, RPLys, and RPHis (MPDMLH). Dry matter intake (DMI), yields of milk and milk components (fat, protein, lactose) and energy-corrected milk (ECM), feed and ECM feed efficiencies, and milk and plasma urea N were decreased by MPD, compared with MPA. Supplementation of the MPD diet with RPLys increased milk protein content and plasma glucose concentration and tended to increase milk urea N. Addition of RPHis tended to increase DMI, increased milk protein concentration, and numerically increased yields of milk fat, protein, and ECM. In addition to the trends for increased DMI and milk fat content, and higher milk protein concentration, supplementation of the 3 RP AA also increased yields of milk fat, protein, and ECM and ECM feed efficiency. Relative to MPA, milk N efficiency tended to be increased by MPD. Concentrations of plasma essential AA (except Met and Thr) were decreased by MPD compared with MPA. Supplementation of RPMet, RPLys, and RPHis increased plasma Met (except for MPDM), Lys, and His concentrations, respectively. Cows fed MPD had lower blood hemoglobin concentration and numerically higher plasma ghrelin than cows fed MPA. Concentration of total saturated fatty acids in milk fat were or tended to be higher for MPD compared with MPA and MPDMLH, respectively. Concentration of total polyunsaturated and yield of milk odd- and branched-chain fatty acids were or tended to be decreased by MPD compared with MPA. Overall, the results of this study confirm our previous data and suggest that His stimulates DMI and the combination of the 3 RP AA (Met, Lys, and His) has the potential to improve milk and milk component yields in dairy cows fed MP-deficient diets.

Relationships between circulating plasma concentrations and duodenal flows of essential amino acids in lactating dairy cows.

The objective of this study was to better define essential AA (EAA) requirements in lactating dairy cows through examination of the relationship between plasma essential AA concentration (p[EAA]) and predicted duodenal flow of essential AA (EAAduo). Our hypothesis was that at a given level of milk protein output, p[EAA] would remain steady in response to increasing EAAduo until the EAA requirement was met, at which point p[EAA] would increase rapidly in response to greater duodenal flow of EAA until p[EAA] reached a plateau as other body processes degraded excess EAA to avoid toxicity. Thus, the requirement of each EAA would be fulfilled when p[EAA] increased rapidly. To investigate this hypothesis, we compiled a literature database that included 102 studies with 420 treatment means that reported p[EAA], dietary nutrient content, body weight, and milk production. A second database was produced to validate relationships developed in the first database and included 32 studies with 98 treatment means. All relationships were evaluated as regression equations with study as a random factor. Breed, days in milk, body weight, and milk protein production had no effect on the plasma concentration of any EAA. Other than metabolizable protein supply, nutritional content of the rations did not affect p[EAA]. Only p[Arg] was affected by parity, with primiparous cows having higher concentrations of Arg than older cows. No break points in the relationship between p[EAA] versus EAAduo were detected as either steep increases or plateaus. Plasma Arg, Ile, Lys, Thr, and Val concentrations were best associated with their respective EAAduo as quadratic equations, whereas His, Leu, Met, and Phe were associated only linearly. Adding a quadratic term improved the adjusted R(2) or decreased the root mean square error marginally (<2.0%). Thus, we conclude that the main effect of EAAduo on p[EAA] is linear. Abomasal or duodenal infusions of Met, Lys, His, Lys+Met, and casein revealed that Met or Lys infused alone increased the plasma concentration of the infused EAA and lowered the concentration of other EAA, particularly His. Infusion of Lys+Met or His alone was associated with increases in concentrations of these EAA without affecting others. We conclude that over a wide range of protein intakes in lactating cows, plasma levels of EAA increase linearly with duodenal flow. No evidence was found that EAA requirements are reflected in blood plasma concentrations.

Effects of slow-release urea and rumen-protected methionine and histidine on performance of dairy cows.

This experiment was conducted with the objective to investigate the effects of slow-release urea and rumen-protected (RP) Met and His supplementation of a metabolizable protein (MP)-deficient diet (according to NRC, 2001) on lactation performance of dairy cows. Sixty lactating Holstein cows were used in a 10-wk randomized complete block-design trial. Cows were fed a covariate diet for 2 wk and then assigned to one of the following treatments for an 8-wk experimental period: (1) MP-adequate diet [AMP; 107% of MP requirements, based on the National Research Council (NRC, 2001)]; (2) MP-deficient diet (DMP; 95% of MP requirements); (3) DMP supplemented with slow-release urea (DMPU); (4) DMPU supplemented with RPMet (DMPUM); and (5) DMPUM supplemented with RPHis (DMPUMH). Total-tract apparent digestibility of dry matter, organic matter, neutral detergent fiber, and crude protein, and urinary N and urea-N excretions were decreased by DMP, compared with AMP. Addition of slow-release urea to the DMP diet increased urinary urea-N excretion. Dry matter intake (DMI) and milk yield (on average 44.0±0.9kg/d) were not affected by treatments, except DMPUMH increased DMI and numerically increased milk yield, compared with DMPUM. Milk true protein concentration and yield were increased and milk fat concentration tended to be decreased by DMPUMH, compared with DMPUM. Cows gained less body weight on the DMP diet, compared with AMP. Plasma concentrations of His and Lys were not affected by treatments, whereas supplementation of RPMet increased plasma Met concentration. Plasma concentration of 3-methylhistidine was or tended to be higher for DMP compared with AMP and DMPU, respectively. Addition of RPHis to the DMPUM diet tended to increase plasma glucose and creatinine. In conclusion, feeding a 5% MP-deficient diet (according to NRC, 2001) did not decrease DMI and yields of milk and milk components, despite a reduction in nutrient digestibility. Supplementation of RPHis increased DMI and milk protein concentration and yield. These results are in line with our previous data and suggest that His may have a positive effect on voluntary feed intake and milk production and composition in high-yielding dairy cows fed MP-deficient diets.

Rumen-protected lysine, methionine, and histidine increase milk protein yield in dairy cows fed a metabolizable protein-deficient diet.

The objective of this experiment was to evaluate the effect of supplementing a metabolizable protein (MP)-deficient diet with rumen-protected (RP) Lys, Met, and specifically His on dairy cow performance. The experiment was conducted for 12 wk with 48 Holstein cows. Following a 2-wk covariate period, cows were blocked by DIM and milk yield and randomly assigned to 1 of 4 diets, based on corn silage and alfalfa haylage: control, MP-adequate diet (ADMP; MP balance: +9 g/d); MP-deficient diet (DMP; MP balance: -317 g/d); DMP supplemented with RPLys (AminoShure-L, Balchem Corp., New Hampton, NY) and RPMet (Mepron; Evonik Industries AG, Hanau, Germany; DMPLM); and DMPLM supplemented with an experimental RPHis preparation (DMPLMH). The analyzed crude protein content of the ADMP and DMP diets was 15.7 and 13.5 to 13.6%, respectively. The apparent total-tract digestibility of all measured nutrients, plasma urea-N, and urinary N excretion were decreased by the DMP diets compared with ADMP. Milk N secretion as a proportion of N intake was greater for the DMP diets compared with ADMP. Compared with ADMP, dry matter intake (DMI) tended to be lower for DMP, but was similar for DMPLM and DMPLMH (24.5, 23.0, 23.7, and 24.3 kg/d, respectively). Milk yield was decreased by DMP (35.2 kg/d), but was similar to ADMP (38.8 kg/d) for DMPLM and DMPLMH (36.9 and 38.5kg/d, respectively), paralleling the trend in DMI. The National Research Council 2001model underpredicted milk yield of the DMP cows by an average (±SE) of 10.3 ± 0.75 kg/d. Milk fat and true protein content did not differ among treatments, but milk protein yield was increased by DMPLM and DMPLMH compared with DMP and was not different from ADMP. Plasma essential amino acids (AA), Lys, and His were lower for DMP compared with ADMP. Supplementation of the DMP diets with RP AA increased plasma Lys, Met, and His. In conclusion, MP deficiency, approximately 15% below the National Research Council requirements from 2001, decreased DMI and milk yield in dairy cows. Supplementation of the MP-deficient diet with RPLys and RPMet diminished the difference in DMI and milk yield compared with ADMP and additional supplementation with RPHis eliminated it. As total-tract fiber digestibility was decreased with the DMP diets, but DMI tended to increase with RP AA supplementation, we propose that, similar to monogastric species, AA play a role in DMI regulation in dairy cows. Our data implicate His as a limiting AA in high-producing dairy cows fed corn silage- and alfalfa haylage-based diets, deficient in MP. The MP-deficient diets clearly increased milk N efficiency and decreased dramatically urinary N losses.

Defining ruminal and total-tract starch degradation for adult dairy cattle using in vivo data.

Literature was searched for studies performed in adult dairy cattle that simultaneously measured starch degradability in the rumen (RSDeg) and starch digestion in the total tract to compute postruminal starch digestion (PRSDig). Forty-one studies with 161 dietary treatments were used to form the data set. Of these diets, the major starch source was corn for 83 diets, small grain for 58 diets, and sorghum for 8 diets. Corn RSDeg was more variable than other sources. As measured in vivo across all starch sources, the percent RSDeg was influenced only by the amount of starch consumed, with the amount of degradation being approximately 75% at low starch intakes and decreasing to about 60% when 4 kg or more of starch were consumed. Small grain starch had greater RSDeg than corn or sorghum starch, which were approximately equal. The PRSDig of corn and small grain starches were approximately equal, but sorghum was about 15% less. Across all diets, models derived from the Cornell Net Carbohydrate Protein System predicted percentage of total-tract digestibility of starch very accurately, but overpredicted RSDeg and, as a result, underpredicted percent PRSDig. Calculation of RSDeg using a French model predicted the mean RSDeg with greater accuracy but less precisely. The relative differences in RSDeg percent among starch sources was correctly predicted by these models. A model using a revised rate of digestion as a way of combining effects of starch type and processing was developed, which predicted corn starch RSDeg and PRSDig with greater accuracy than nutrition models but only slightly better than using the mean observed degradation or the French calculation. Inaccuracies in prediction of RSDeg may be due mainly to processing effects and particle sizes, but these were not well reported in literature studies and were difficult to estimate. More accurate assessment of RSDeg and PRSDig will require better and more consistent reporting of grain processing. Based on this study, the French calculation is the most accurate of the models examined, although adjustments will be required to improve accuracy.

Ability of commercially available dairy ration programs to predict duodenal flows of protein and essential amino acids in dairy cows.

The objective of this analysis was to compare the rumen submodel predictions of 4 commonly used dairy ration programs to observed values of duodenal flows of crude protein (CP), protein fractions, and essential AA (EAA). The literature was searched and 40 studies, including 154 diets, were used to compare observed values with those predicted by AminoCow (AC), Agricultural Modeling and Training Systems (AMTS), Cornell-Penn-Miner (CPM), and National Research Council 2001 (NRC) models. The models were evaluated based on their ability to predict the mean, their root mean square prediction error (RMSPE), error bias, and adequacy of regression equations for each protein fraction. The models predicted the mean duodenal CP flow within 5%, with more than 90% of the variation due to random disturbance. The models also predicted within 5% the mean microbial CP flow except CPM, which overestimated it by 27%. Only NRC, however, predicted mean rumen-undegraded protein (RUP) flows within 5%, whereas AC and AMTS underpredicted it by 8 to 9% and CPM by 24%. Regarding duodenal flows of individual AA, across all diets, CPM predicted substantially greater (>10%) mean flows of Arg, His, Ile, Met, and Lys; AMTS predicted greater flow for Arg and Met, whereas AC and NRC estimations were, on average, within 10% of observed values. Overpredictions by the CPM model were mainly related to mean bias, whereas the NRC model had the highest proportion of bias in random disturbance for flows of EAA. Models tended to predict mean flows of EAA more accurately on corn silage and alfalfa diets than on grass-based diets, more accurately on corn grain-based diets than on non-corn-based diets, and finally more accurately in the mid range of diet types. The 4 models were accurate at predicting mean dry matter intake. The AC, AMTS, and NRC models were all sufficiently accurate to be used for balancing EAA in dairy rations under field conditions.

Effect of rumen-protected methionine on feed intake, milk production, true milk protein concentration, and true milk protein yield, and the factors that influence these effects: a meta-analysis.

A meta-analysis of published studies was used to investigate the effect of rumen-protected methionine (RPM) added to the diets of lactating dairy cattle on dry matter intake, milk production, true milk protein (TMP) production, and milk fat yield. Differences in responses between 2 commonly used RPM products, Mepron (Evonik Industries, Hanau, Germany) and Smartamine (Adisseo, Antony, France), were investigated as well as dietary and animal factors that could influence responses. Diets were coded with respect to the amino acid (AA) deficiency of the control diet as predicted by the AminoCow model (version 3.5.2, http://www.makemilknotmanure.com/aminocow.php; 0=no AA deficiency, 1=Met deficiency, 2=Met and Lys deficiency, 3=Met and Lys plus at least 1 other AA deficiency) to test the effect of AA deficiencies on RPM response. Thirty-five studies were identified, 17 studies evaluating Mepron, 18 studies evaluating Smartamine, and 1 study evaluating both. This permitted 75 dietary comparisons between control and RPM-added diets. Diets were entered into the AminoCow and the 2001 National Research Council models to compare predictions of Met, Lys, and metabolizable protein (MP) flow. Mean Met and Lys in diets where RPM was fed were estimated to be 2.35 and 6.33% of MP, respectively. Predictions of flows between models were similar. Overall, RPM addition to diets increased production of TMP, both as percentage (0.07%) and yield (27 g/d). Dry matter intake and milk fat percentage were slightly decreased, whereas milk production was slightly increased. Differences between products were detected for all production variables, with Mepron-fed cows producing less TMP percentage but greater milk production, resulting in twice as much TMP yield. Milk protein response to RPM was not related to predicted AA deficiency, calculated Met deficiency, or Met as a percentage of MP. Other dietary factors, including Lys flow (g/d), Lys as percentage of MP, neutral detergent fiber percentage, crude protein percentage, or energy balance, had no detectable effects on TMP response. When cows with a predicted positive AA balance were fed RPM, milk production increased, but when AA balance was negative, milk production decreased. Amount of RPM added to the diet was not correlated to TMP response. This study does not support the necessity of a high Lys level as a prerequisite to obtaining a TMP response to feeding RPM or the MP requirement suggested by the National Research Council model (2001). However, more dose-response studies over a wide range of milk production and dietary regimens will be required to more clearly establish AA requirements and to predict responses to RPM supplementation.

Short communication: transport of 2-hydroxy-4-methyl-thio-butanoic isopropyl ester by rumen epithelium in vitro.

Our objective was to evaluate the potential of rumen epithelium to transport 2-hydroxy-4-(methylthio)-butanoic isopropyl ester (HMBi) using the Ussing chamber technique. Rumen tissues were obtained from a nearby slaughterhouse, separated from the muscle and serosal layer as quickly as possible after exsanguination, placed in buffer, and gassed with 95:5 (vol/vol) O(2):CO(2) before tissue mounting. Two levels of HMBi (0.44 and 0.88 mg/mL) and 2 incubation times (120 and 180 min) were used in 12 chambers with 3 replicates per treatment with an exposed surface area of 2 cm(2). Four separate experiments were conducted (n=16). Concentrations of HMBi and methionine hydroxy analog (HMB) were measured by HPLC in rumen-side and serosal-side buffers. Data are expressed as percentage of added HMBi. Initial time samples were taken for comparison with incubated samples. Adding the HMBi-buffer mixture to the rumen side caused an immediate release of HMB (mean=6.3%). Breakdown of HMBi to HMB at initial time was due to hydrolysis reactions at the epithelial surface. Overall, a small and variable amount of HMBi was transferred to the serosal buffer (mean of 0.58% across both times and both concentrations). A larger amount of HMB (8.94%) was isolated in the serosal buffer. Increasing incubation time increased the amount of HMB in the ruminal buffer (34.0% at 120 min vs. 43.4% at 180 min) and decreased the amount of HMBi (37.9% at 120 min vs. 28.1% at 180 min). These data indicate that very limited amounts of HMBi may cross the rumen epithelium. The amount of HMB isolated on the serosal side was about 10 times higher than HMBi. The hydrolysis of HMBi to HMB required the presence of rumen tissue or perhaps microbes attached to the tissue. Based on this in vitro system, direct transport from the rumen would not explain rapid blood methionine increases observed when HMBi is fed.

Evaluation of rumen-protected methionine sources and period length on performance of lactating dairy cows within Latin squares.

Multiparous Holstein cows (n = 16) were used in a replicated (n = 4) Latin square design with 2-wk periods to determine whether length of the experimental period chosen within Latin square designs would influence experimental outcomes for performance-related variables. Cows were fed a basal TMR formulated to supply Lys in excess of the predicted requirements and either no rumen-protected Met (RP-Met; control), or 6 (M6) or 12 (M12) g/d of RP-Met (Mepron), or 12 (S12) g/d of RP-Met (Smartamine M). Performance outcomes were evaluated separately using data collected at the end of each week of each period, and as overall means for each period. Milk yield was not affected by treatment in any period. Supplementation of RP-Met from all sources tended to increase milk fat percentage when evaluated using wk-1 data, but responses evaluated using wk-2 data only were not significant. Supplementation of M12 and S12 tended to increase milk fat percentage over the entire experimental period. Supplementation of M6 and M12 tended to increase milk true protein percentage when evaluated using wk-1 data only; however, responses to treatments during wk 2 were not significant. All supplemental RP-Met treatments either tended to increase (M6 and S12) or increased (M12) milk true protein content over the entire experimental period relative to the control treatment. Yields of fat and true protein were not affected by treatment. Carryover effects of treatment on production variables were largely not significant. Predictions of nutrient supply with 3 models used in dairy ration formulation and evaluation (CPM-Dairy, AminoCow, and 2001 NRC Dairy) indicated that energy, protein, and Met all were supplied in excess of requirements for all treatments. Overall, results suggest that interpretation of performance outcomes can vary depending on selection of the experimental period in Latin squares, and responses to increased Met supply based on ratio-based formulation may not be independent of the grams of Met supplied.

Effect of dietary protein concentration and degradability on response to rumen-protected methionine in lactating dairy cows.

An incomplete 8 x 8 Latin square trial (4-wk periods; 12 wk total) using 32 multiparous and 16 primiparous Holstein cows was conducted to assess the production response to crude protein (CP), digestible rumen-undegraded protein (RUP), and rumen-protected Met (RPM; fed as Mepron; Degussa Corp., Kennesaw, GA). Diets contained [dry matter (DM) basis] 21% alfalfa silage, 34% corn silage, 22 to 26% high-moisture corn, 10 to 14% soybean meal, 4% soyhulls, 2% added fat, 1.3% minerals and vitamins, and 27 to 28% neutral detergent fiber. Treatments were a 2 x 2 x 2 factorial arrangement of the following main effects: 15.8 or 17.1% dietary CP, with or without supplemental rumen-undegraded protein (RUP) from expeller soybean meal, and 0 or 9 g of RPM/d. None of the 2- or 3-way interactions was significant. Higher dietary CP increased DM intake 1.1 kg/d and yield of milk 1.7 kg/d, 3.5% fat-corrected milk (FCM) 2.2 kg/d, fat 0.10 kg/d, and true protein 0.05 kg/d, and improved apparent N balance and DM and fiber digestibility. However, milk urea N and estimated urinary excretion of urea-N and total-N also increased, and apparent N efficiency (milk-N/N-intake) fell from 33 to 30% when cows consumed higher dietary CP. Positive effects of feeding more RUP were increased feed efficiency and milk fat content plus 1.8 kg/d greater FCM and 0.08 kg/d greater fat, but milk protein content was lower and milk urea N and urinary urea excretion were elevated. Supplementation with RPM increased DM intake 0.7 kg/d and FCM and fat yield by 1.4 and 0.06 kg/d, and tended to increase milk fat content and yield of milk and protein.

Effect of supplementing rumen-protected methionine on production and nitrogen excretion in lactating dairy cows.

Two 4 x 4 Latin square trials (4-wk periods; 16 wk total) were conducted to see whether supplementing rumen-protected Met (RPM; fed as Mepron) would allow feeding less crude protein (CP), thereby reducing urinary N excretion, but without losing production. In trial 1, 24 Holsteins were fed 4 diets as total mixed rations containing [dry matter (DM) basis]: 18.6% CP and 0 g of RPM/d; 17.3% CP and 5 g of RPM/d; 16.1% CP and 10 g of RPM/d; or 14.8% CP and 15 g of RPM/d. Dietary CP was reduced by replacing soybean meal with high-moisture shelled corn. All diets contained 21% alfalfa silage, 28% corn silage, 4.5% roasted soybeans, 5.8% soyhulls, 0.6% sodium bicarbonate, 0.5% vitamins and minerals, and 27% neutral detergent fiber. There was no effect of diet on intake, weight gain, or yields of protein, lactose, and solids-not-fat. However, production was greater at 17.3% CP plus RPM and 16.1% CP plus RPM than on the other 2 diets. Apparent N efficiency (milk N:N intake) was greatest on the lowest CP diet containing the most RPM. Linear reductions in milk urea N and urinary N excretion were observed with lower dietary CP. In trial 2, 32 Holsteins were fed 4 diets as total mixed rations, formulated from ingredients used in trial 1 and containing 16.1 or 17.3% CP with 0 or 10 g of RPM/d. On average, cows were calculated to be in negative N balance on all diets because of lower than expected DM intake. There was no effect of RPM supplementation on any production trait. However, higher CP gave small increases in yields of milk, protein, and solids-not-fat and tended to increase DM intake and lactose yield. Apparent N efficiency was greater, and milk urea nitrogen was lower, on 16.1% CP. In trial 1, feeding lower CP diets supplemented with RPM resulted in improved N efficiency and reduced urinary N excretion. However, in trial 2, reducing dietary CP from 17.3 to 16.1% reduced milk secretion, an effect that was not reversed by RPM supplementation at low DM intakes when cows were apparently mobilizing body protein.

Effect of ruminally protected methionine on splanchnic metabolism of amino acids in lactating dairy cows.

The effect of ruminally protected Met (RPM) on splanchnic metabolism was measured in 3 primiparous and 3 multiparous Holstein cows. Doses of RPM (0, 36, and 72 g/d) were tested in a replicated 3 x 3 Latin square design, over 3 consecutive 14-d experimental periods. A mixed ration was fed in 12 equal meals per d (average dry matter intake: 17.5 +/- 0.08 kg/d). Indwelling catheters were surgically implanted in the mesenteric artery and the portal and hepatic veins for blood collection, as well as in 2 distal branches of the mesenteric vein for infusion of p-aminohippurate to determine blood flow. On d 14 of each period, a temporary catheter was inserted into a mammary vein and 6 hourly blood samples were collected to determine plasma concentrations of metabolites, hormones, and their respective fluxes across the splanchnic bed and mammary glands. Yields of milk (32.8, 32.0, and 32.9 +/- 0.92 kg/d) and protein (1,028, 1,053, and 1,075 +/- 28.7 g/d) were unaffected by level of RPM. However, the true protein content in milk from primiparous cows increased linearly (2.92, 3.09, and 3.34 +/- 0.077%). The addition of RPM linearly increased the net flux of Met across the portal-drained viscera, which resulted in increased arterial Met concentrations (25, 29, and 40 +/- 1.1 microM). Although it had no significant effect on net portal and hepatic fluxes of other essential amino acids, RPM resulted in a linear increase in the total splanchnic output of Ile, Leu, Phe, and Thr. These results suggest that feeding RPM triggered a homeostatic response resulting in less utilization of certain essential amino acids through the gastrointestinal tract and liver. Net mammary uptake of Met did not change with the addition of RPM. However, mammary extraction of Met decreased in a linear fashion in response to increased arterial inflow.

Accuracy and precision of computer models to predict passage of crude protein and amino acids to the duodenum of lactating cows.

To evaluate the ability of several models to accurately and precisely predict the passage of crude protein (CP) and amino acids to the duodenum of lactating cows, we simulated data from six published studies using the 1989 National Research Council equations, the Mepron Dairy Ration Evaluator (version 1.1), the University of Pennsylvania release of the Net Carbohydrate and Protein System (version 2.12p), the Cornell Net Carbohydrate and Protein System (version 3), and CPM Dairy (version 1.0). Models overestimated the passage of CP from microbes by an average of 323 g/d, and underestimated the passage of CP from feed by an average of 874 g/d. These two errors were partially canceled when CP from microbes and feed were summed to estimate passage of total CP to the duodenum. Many dietary composition variables appeared to bias the predictions; however, the influence of any one variable was small. The efficiency of modeling was high for most predictions but was variable for predicting passage of specific individual amino acids to the small intestine depending on the model selected. These simulations indicated no obvious advantage for any model over the others tested. The models responded to changes in diets by altering the amount of protein from microbes and feed that reached the duodenum, resulting in improved accuracy of predictions of duodenal CP passage compared with simply assuming a constant value for passage of CP to the duodenum.

Prediction of crude protein and amino acid passage to the duodenum of lactating cows by models compared with in vivo data.

To determine whether statistical inferences obtained from predictions by models were similar to those of measured data from individual cows, data from six research trials published between 1989 and 1997 were simulated using the 1989 National Research Council Model, the Mepron Dairy Ration Evaluator (version 1.1), The University of Pennsylvania release of the Net Carbohydrate and Protein System (version 2.12p), The Cornell Net Carbohydrate and Protein System (version 3), and the CPM Dairy (version 1.0). Both predicted and measured protein fractions were analyzed by ANOVA and compared to determine whether statistical inferences among treatments from predictions by the models were similar to those from the measured data. The interpretations and statistical inferences of measured data did not always agree with those for predicted data. All models responded to changes in diet composition and often predicted that dietary changes would result in statistically different amounts of protein and amino acids passing to the duodenum than were observed in the measured data. The direction of predicted change among treatments for passage of nitrogen fractions to the duodenum also did not agree with the measured data a large percentage of the time. Discrepancies in ANOVA and interpretations between predicted and measured data may be due to the reduction in variation associated with modeling biological systems, associative effects of feeds not accounted for by models, inadequate equations in the models, inadequate description of feeds, or experimental error in measured data. Before model simulations of duodenal flow of crude protein and amino acids can be substituted for experimental measurements, better descriptors of main dietary effects, microbial protein production, ruminal protein degradation, and interactions among dietary factors must be developed.