Effects of reduced in utero and post-weaning nutrition on milk yield and composition in primiparous beef cows.

Development and long-term retention of replacement beef females in a semi-arid environment are of a major concern for extensive livestock producers. Furthermore, the demand of not only producing a thriving, healthy calf, but having sufficient milk to support that first calf is essential. To address this issue, we conducted a 3-year study measuring milk production and milk constituent yields in primiparous beef heifers (n=48; 16/year reared under two different feeding regimens) raising steer calves. Cows received 1.8 or 1.2 kg/day winter supplementation for ~80 day before parturition and their heifer calves were then randomly assigned to heifer development treatments that provided ad libitum (AL) or 80% (less than ad libitum (LAL)) of ad libitum feed post weaning. Heifers developed on the AL treatment also received 1.8 kg/day winter supplementation for life, whereas heifers developed on the LAL treatment received 1.2 kg/day winter supplementation for life. Milk production of primiparous cows was measured with a portable milking machine every other week from days 27 to 125 postpartum. Milk yield for the 125-day lactation period was calculated from area under the lactation curve approximated by trapezoidal summation. The ANOVA model included in utero winter nutrition, post-weaning heifer development treatment, year and their interaction. Heifers subjected to the AL treatment reached peak milk yield ~12.3 day later (P=0.02) than heifers receiving LAL treatment. In addition, an in utero nutrition×post-weaning heifer treatment×year interaction existed (P⩽0.04) for milk peak yield, average daily milk yield (kg/day) and nutrient composition (protein, lactose, fat, solids non-fat, g/day). These interactions manifest as changes in magnitude and rank across the 3 years of the study. Livestock production in extensive environments is subject to variations in seasonal precipitation patterns and quality and quantity of grazeable forage and these fluctuations have a large impact on milk yield. In summary, the gestational nutritional environment of a heifer's mother may interact with the heifer's nutrient consumption during post-weaning growth and the current year to trigger variation in year-to-year milk production.

Water temperature impacts water consumption by range cattle in winter.

Water consumption and DMI have been found to be positively correlated, and both may interact with ingestion of cold water or grazed frozen forage due to transitory reductions in the temperature of ruminal contents. The hypothesis underpinning the study explores the potential that cows provided warm drinking water would have increased in situ NDF and OM disappearances and a more stable rumen temperature, drink more water, and lose less BW during the winter. This hypothesis was tested in 3 experiments. In Exp. 1, ruminal extrusa (93.1% DM, 90.2% OM, 81.1% NDF [DM], and 4.9% CP [DM]) were randomly allocated to 1 of 5 in vitro incubation temperatures. In 2 independent trials, temperatures evaluated were 39, 37, or 35°C (trial 1) and 39, 33, or 31°C (trial 2). In Exp. 2, 4 pregnant rumen cannulated cows grazing in January were fitted with Kahne (KB1000) temperature continuous recording boluses for 22 d. Two grazed in a paddock provided cold water (8.2°C) and 2 in a paddock provided warm water (31.1°C). Two in situ trials were conducted placing 6 in situ bags containing 2 g of winter range ruminal extrusa in each of the 4 ruminally cannulated cows and incubating bags for 72 h for measurement of NDF disappearance. In Exp. 3, 6 paddocks ( = 3/water treatment) were grazed by 10 to 13 pregnant crossbred Angus cows from December through February across 3 yr from 2009 to 2012. Water intake per paddock was measured daily and ambient temperature was recorded. Motion-activated cameras were used to determine the time of day water was consumed and the number of cow appearances at water. In Exp. 1, rate and total gas production ( < 0.05) and NDF disappearance ( < 0.001) at 48 h was reduced by each incubation temperature below 39°C. In Exp. 2, ruminal temperature for cows supplied with warm water dropped below 38°C 1.5% of the time whereas ruminal temperature for cows provided cold water dropped below 38°C 9.4% of the time ( < 0.01). Drinking water temperature did not alter in situ OM or NDF disappearance. In Exp. 3, cows with access to warm water consumed 30% ( < 0.05) more water than cows provided cold water. In this study, there were energetic costs to range cows proportional to consumption of water at temperatures less than body temperature. The magnitude of these costs were found to be less than the heat increment because no improvement to BW gain, BCS change, or calf birth weight were found for cows consuming warmed water.

TRIENNIAL REPRODUCTION SYMPOSIUM: Beef heifer development and lifetime productivity in rangeland-based production systems.

Nutritional and environmental factors have been shown to cause epigenetic changes that influence characteristics of the offspring throughout life. In livestock, small differences in nutrition during gestation may alter lifetime production efficiency of offspring. Therefore, the potential for fetal programing should be considered when determining supplemental feeding strategies during gestation. For example, female offspring born to cows grazing dormant winter pasture supplemented with 1.1 kg/d of alfalfa hay during the last third of gestation were 10 kg heavier and had greater BCS at 5 yr of age than those from dams supplemented with 1.8 kg/d of alfalfa hay. These differences were beneficial for maintaining reproductive performance in offspring managed with fewer harvested feed inputs. Evaluation of female offspring from cows wintered on either low-quality or high-quality pasture for 30 to 45 d during the fifth to sixth month of gestation indicated a trend for longer duration of productivity in daughters from cows wintered on improved pasture. In recent studies comparing offspring from cows with or without protein supplementation while grazing dormant winter range during late gestation, heifers from protein-supplemented dams had greater BW at weaning. This BW increase persisted throughout pregnancy and to subsequent calving, and pregnancy rates were greater in heifers from protein-supplemented dams. Heifers from protein-supplemented dams had lower G:F compared with heifers from unsupplemented dams. Therefore, in utero exposure to nutritionally limited environments (nonsupplemented dams) may promote greater feed efficiency in the heifer offspring later in life. Nutrition during postweaning development may also affect lifetime productivity. Heifers developed on low-quality native range with RUP supplementation had greater retention beyond 3 yr of age than cohorts developed in a feedlot with higher quality feed and greater ADG. Collectively, these examples show nutritional management strategies used during gestation and development may influence lifetime productivity.

Effects of fat and/or methionine hydroxy analog added to a molasses-urea-based supplement on ruminal and postruminal digestion and duodenal flow of nutrients in beef steers consuming low-quality lovegrass hay.

Five crossbred beef steers (initial BW = 338.6 ± 7.8 kg) fitted with ruminal and duodenal cannulas were used in a 5 × 5 Latin square design experiment to evaluate the effects of methionine hydroxy analog (MHA) and/or yellow grease (fat) added to a molasses-urea-based supplement on intake and characteristics of digestion. Steers were fed low-quality hay (long-stem lovegrass : 3.3% CP, 76.8% NDF; DM basis) ad libitum and supplemented with 0.91 kg/d (as fed) of 1 of 4 supplements in a 2 × 2 + 1 factorial arrangement of treatments. Supplemental treatments were 1) control (no supplement, NC); 2) molasses-urea liquid supplement (U); 3) U containing (as-fed basis) 1.65% MHA (UM); 4) U containing (as-fed basis) 12% fat (UF); and 5) U containing (as-fed basis) 1.65% MHA and 12% fat (UMF). Total and forage OM intake (kg/d and as % of BW) increased ( < 0.01) with molasses-urea, decreased ( ≤ 0.04) with MHA, and were not affected ( = 0.61) with fat supplementation. Total tract NDF digestibility increased ( = 0.01) with molasses-urea supplementation, and was less ( = 0.01) for fat than for nonfat supplementation. Total and microbial N flowing to the duodenum increased ( = 0.01) with molasses-urea supplementation. Although, total N flowing to duodenum was not affected ( = 0.27), microbial N decreased ( = 0.01), and nonammonia nonmicrobial N (NANMN) increased ( = 0.01) with fat supplementation. Extent of in situ OM and NDF digestibility at 96 h increased ( = 0.01) with molasses-urea supplementation, but were not affected ( ≥ 0.14) by either MHA or fat supplementation. Duodenal flow of total AA, essential AA, and nonessential AA increased ( ≤ 0.02) with molasses-urea supplementation. Total and nonessential serum AA concentration decreased ( < 0.01) with molasses-urea supplementation. Total ruminal VFA concentration increased ( = 0.01) with molasses-urea supplementation, and was not affected ( ≥ 0.14) by MHA or fat supplementation. Fat can be used in molasses-urea liquid supplements for cattle consuming low-quality forage to increase energy intake without negatively affecting forage intake or characteristics of digestion. However, adding MHA did not further improve the response to urea supplementation of cattle consuming low-quality forage. Conversely, the inclusion of MHA on urea supplement decreased forage intake.

BEEF SPECIES SYMPOSIUM: Can we build the cowherd by increasing longevity of females?

Increasing longevity of beef cows by decreasing the proportion culled due to reproductive failure provides an efficient process to rebuild a cow herd and can reduce number of replacements needed to sustain a constant herd size. Rate of reproductive failure varies due to cow age, where failure in cows 2 to 4 yr of age is often greater than in cows 5 to 7 yr of age. In addition, BW of cow and calf at weaning increase as cows advance from 2 to 5 yr of age. The cumulative effect of increasing retention of young cows is improved production efficiency through decreased replacement rate and changing age structure of the herd resulting in a greater proportion of cows at maximal production potential for calf BW at weaning and cow BW at time of culling. Calculations from cow age-specific culling and BW data from commercial and research herds indicated that reducing replacement rate from 18% to 14% resulted in a 23% increase in calf BW weaned and a 2% increase in cull cow BW per pregnant replacement heifer going into the herd. Although improving longevity increases production efficiency, genetic advancement in sustained reproductive function is challenging, as it is the sequential culmination of the annual repetition of numerous discrete physiological processes, each ending in a qualitative response. Successful completion of one process is prerequisite to evaluating subsequent processes. These physiological processes are subject to nutritional threshold requirements that may vary due to genetic potential for other production traits such as milk, growth, and mature size resulting in genetic-by-nutrition interactions. This is in contrast to most traits for which EPD exist, where genetic-by-environment interactions are not considered to be significant. Extensive research concerning impact of limited nutrition on reproduction has led to recommendations that heifers and cows be fed to a threshold BW or BCS to ensure reproductive success; a process that masks nutritional interactions that might otherwise result in reproductive failure. This management approach minimizes selection for animals capable of sustained reproductive function under limited nutritional environments. Rearing and managing cows under nutritionally limited environments may lead to adaptations that result in relatively high levels of reproductive success under lower input levels. Such adaptation may improve chances for longer retention in their offspring in nutrient-limited environments.

Sources of variability in livestock water quality over 5 years in the Northern Great Plains.

Concentrated dissolved minerals in naturally occurring water accessible to livestock grazing semiarid landscapes can negatively influence animal productivity and well-being. Twelve indicators of water quality (Ca, Cl, Fe, F, Mg, Mn, Na, nitrate N, pH, SO4, total dissolved solids [TDS], and temperature) were measured at 45 livestock water sites over 5 yr from 2009 through 2013 at the 22,257-ha USDA-ARS Fort Keogh Livestock and Range Research Laboratory (Miles City, MT) to estimate variation. Water was sampled from 4 sources: 1) flowing surface water, 2) groundwater, 3) reservoirs, and 4) springs. The sampled area was classified by 3 cardinal compass bearings (locations): 1) north, 2) southeast, and 3) southwest of the Yellowstone River. Samples were collected twice yearly in 2 seasons, May (wet) and September (dry). Year, location, source, and season and their interactions were analyzed as a 5 × 3 × 4 × 2 factorial arrangement of treatments. A location × year interaction (P < 0.04) was found for Mg, Na, SO4, and TDS. The southwest location had the greatest concentrations in 2012 of Na, SO4, and TDS. A source × year interaction (P < 0.02) was found for Ca, Fe, F, Mg, Mn, Na, SO4, TDS, and temperature. Iron, Mg, and Mn had the greatest concentrations in flowing surface water in 2012. Greater and then lower precipitation in 2011 followed by below-average precipitation in 2012 was associated with elevated mineral concentrations in sources in the southwest location and flowing surface water sources demonstrating sources of water quality variability within time and space at the study site. Average concentrations of Ca, Cl, Mg, and nitrate N and pH levels across sources and locations did not exceed the upper maximum intake level for beef cattle. In contrast, concentrations of F, Fe, Na, SO4, and TDS at times exceeded the upper maximum level for beef cattle, indicating these minerals may negatively impact range beef cattle performance.

Beef Species Symposium: potential limitations of NRC in predicting energetic requirements of beef females within western U.S. grazing systems.

Assessment of beef cow energy balance and efficiency in grazing-extensive rangelands has occurred on a nominal basis over short time intervals and has not accounted for the complexity of metabolic and digestive responses; behavioral adaptations to climatic, terrain, and vegetation variables; and documentation of the effects of nutrient form and supply to grazing cattle. Previous research using pen-fed cows demonstrated differences (P < 0.01) in efficiency of weight change ranging from 135 to 58 g/Mcal ME intake. Furthermore, variation in efficiency of ME use for tissue energy gain or loss ranged from 36% to 80%. In general, energy costs for maintenance, tissue accretion, and mobilization were greatest in Angus-based cows, intermediate in Brahman- and Hereford-based cows, and least in dairy-based cows. The most efficient cattle may reflect the types that are successful in semiarid grazing environments with low input management. Successful range cattle systems are likely the result of retention of animals that best adapted to the grazing environment and thus were potentially more efficient. Animals exposed to a variety of stressors may continually adapt, so energy expenditure is reduced and may tend to depart from the modeled beef cow in the 1996 NRC Beef Cattle Requirements. Critical factors comprising cow lifetime achievement, including reproductive success, disease resistance, and calf weaning weight, may be driven by cow total energy utilization in energy-limiting environments. Therefore, energy adjustments for adapted cattle within these landscapes and seasonal BW changes can alter seasonal NEm requirements. Evaluated studies indicate that in static grazing environments, NRC prediction fitness was improved compared with predictions from dynamic systems where cattle were influenced less by management and more by environmental conditions. Preliminary herd analyses cast doubt on the accuracy of NRC BCS descriptions representing NEm requirements of adapted females utilizing semiarid rangelands. Possible gaps are proposed that could be the basis for prediction inaccuracies. A more complete understanding of mechanisms contributing to productivity in the field than the current model predicts will improve future models to better simulate energetic accountability and subsequent female performance.

Does reduced movement restrictions and use of assistive devices affect rehabilitation outcome after total hip replacement? A non-randomized, controlled study.

BACKGROUND: Improvements in surgical techniques and increase of femoral head size might have changed the rationale for movement restrictions after total hip replacement (THR). AIM: To evaluate the influence of movement restrictions and assistive devices on rehabilitation after fast track THR. DESIGN: Non-randomized, controlled study. SETTING: Inpatient. POPULATION: 365 consecutively included THR patients. METHODS: Patients included the 3 initial month of the study underwent rehabilitation with restrictions in hip movement and a standard package of assistive devices (restricted group). This group was compared to patients included the following 3 months with less restricted hip movement and use of assistive devices according to individual needs (unrestricted group). Questionnaires on function, pain, quality of life (HOOS), anxiety (HADS), working status and patient satisfaction were completed before THR, 3 and 6 weeks after. RESULTS: The HOOS function score at the 3 measurement times was (mean ± SD); unrestricted group: 46 ± 17 - 76 ± 9 - 83 ± 14 compared to restricted group: 43 ± 16 - 81 ± 14 - 83 ± 13. Changes over time was significantly higher in the restricted group (P=0.004). Return to work 6 weeks after THR for the unrestricted group compared to restricted group was: 53% versus 32% (P=0.045). No significant differences between groups in pain, symptoms, quality of life, anxiety/depression, hip dislocations and patient satisfaction. CONCLUSION: This study showed slightly slower recovery in patient-reported function after reduction in movement restrictions and use of assistive devices, but the difference was eliminated after 6 weeks. Reduced movement restrictions did not affect the other patient-reported outcomes and led to earlier return to work. CLINICAL REHABILITATION IMPACT: It is possible to reduce movement restrictions and use of assistive devices considerably. More research on safety issues is needed to elucidate the effect of unrestricted rehabilitation on hip dislocation.

Beef Species Symposium: an assessment of the 1996 Beef NRC: metabolizable protein supply and demand and effectiveness of model performance prediction of beef females within extensive grazing systems.

Interannual variation of forage quantity and quality driven by precipitation events influence beef livestock production systems within the Southern and Northern Plains and Pacific West, which combined represent 60% (approximately 17.5 million) of the total beef cows in the United States. The beef cattle requirements published by the NRC are an important tool and excellent resource for both professionals and producers to use when implementing feeding practices and nutritional programs within the various production systems. The objectives of this paper include evaluation of the 1996 Beef NRC model in terms of effectiveness in predicting extensive range beef cow performance within arid and semiarid environments using available data sets, identifying model inefficiencies that could be refined to improve the precision of predicting protein supply and demand for range beef cows, and last, providing recommendations for future areas of research. An important addition to the current Beef NRC model would be to allow users to provide region-specific forage characteristics and the ability to describe supplement composition, amount, and delivery frequency. Beef NRC models would then need to be modified to account for the N recycling that occurs throughout a supplementation interval and the impact that this would have on microbial efficiency and microbial protein supply. The Beef NRC should also consider the role of ruminal and postruminal supply and demand of specific limiting AA. Additional considerations should include the partitioning effects of nitrogenous compounds under different physiological production stages (e.g., lactation, pregnancy, and periods of BW loss). The intent of information provided is to aid revision of the Beef NRC by providing supporting material for changes and identifying gaps in existing scientific literature where future research is needed to enhance the predictive precision and application of the Beef NRC models.

Does ß-hydroxybutyrate concentration influence conception date in young postpartum range beef cows?

Cows in negative energy balance after calving often have reduced reproductive performance, which is mediated by metabolic signals. The objective of these studies was to determine the association of serum metabolites, days to first postpartum ovulation, milk production, cow BW change, BCS, and calf performance with conception date in spring-calving 2- and 3-yr-old beef cows grazing native range. In Exp. 1, cows were classified by conception date in a 60-d breeding season as early (EARLY; conceived in first 15 d of breeding) or late conception (LATE; conceived during the last 45 d of breeding). Beginning on d 35 postpartum, blood samples were collected twice per week for serum metabolite analysis and progesterone analysis to estimate days to resumption of estrous cycles. As a chute-side measure of nutrient status and glucose sufficiency, whole-blood ß-hydroxybutyrate (BHB) concentrations were measured 14 ± 2 d before breeding. In Exp. 2, cows were classified by subsequent calving date resulting from a 55 ± 2 d breeding season as conceiving either early (EARLY; conceived in first 15 d of breeding) or late (LATE; conceived during the remaining breeding season). Blood samples were collected in 2 periods, 30 ± 4 d before calving and 14 ± 3 d before the initiation of breeding, to determine circulating concentrations of IGF-I and BHB. In Exp. 1, BHB and serum glucose concentrations were less (P ≤ 0.04) in EARLY cows than LATE cows. Serum insulin concentrations were greater (P = 0.03) in EARLY cows relative to LATE cows. Milk production and composition did not differ (P ≥ 0.24) by conception date groups. In Exp. 2, cow age × sample period × conception date interaction (P < 0.01) occurred for serum BHB concentrations. Serum BHB concentrations were similar (P > 0.10) for 2-yr-old cows (in greater nutritional plane compared with Exp. 1) regardless of their conception date classification and sampling period. However, precalving serum BHB concentrations were greater (P < 0.01) for LATE than EARLY in 3-yr-old cows with no difference (P = 0.86) at prebreeding. Serum IGF-1 concentrations were greater (P < 0.01) for EARLY cows relative to LATE cows at precalving and prebreeding. This study indicates that blood BHB concentrations during times of metabolic dysfunctions may provide a more sensitive indicator of energy status than body condition, predicting rebreeding competence in young beef cows as measured by interval from calving to conception.

Metabolizable protein supply while grazing dormant winter forage during heifer development alters pregnancy and subsequent in-herd retention rate.

Two studies were conducted to evaluate the effects of postweaning management of British crossbred heifers on growth and reproduction. In Exp. 1, 239 spring-born, crossbred heifers were stratified by weaning BW (234 ± 1 kg) and allotted randomly to 1 of 2 treatments. Treatments were fed at a rate equivalent to 1.14 kg/d while grazing dormant forage (6.5% CP and 80% NDF, DM basis) and were 1) 36% CP containing 36% RUP (36RUP) or 2) 36% CP containing 50% RUP (50RUP). Supplementation was initiated in February (1995 and 1996) or November (1997 and 1998) and terminated at the onset of breeding season (mid May). Heifers were weighed monthly up to breeding and again at time of palpation. After timed AI, heifers were exposed to breeding bulls for 42 ± 8 d. In Exp. 2, 191 spring-born, crossbred heifers were stratified by weaning BW to treatments. Heifer development treatments were 1) pasture developed and fed 0.9 kg/day of a 36% CP supplement containing 36% RUP (36RUP), 2) pasture developed and fed 0.9 kg/day of a 36% CP supplement containing 50% RUP (50RUP), and 3) corn silage-based growing diet in a drylot (DRYLOT). Heifers receiving 36RUP and 50RUP treatments were developed on dormant forage. Treatments started in February and ended at the onset of a 45-d breeding season in May. Heifer BW and hip height were taken monthly from initiation of supplementation until breeding and at pregnancy diagnosis. In Exp. 1, BW was not different (P ≥ 0.27) for among treatments at all measurement times. However, 50RUP heifers had greater (P = 0.02; 80 and 67%) pregnancy rates than 36RUP heifers. In Exp. 2, DRYLOT heifers had greater (P < 0.01) BW at breeding than 36RUP or 50RUP developed heifers. However, BW at pregnancy diagnosis was not different (P = 0.24) for between treatments. Pregnancy rates tended to be greater (P = 0.10) for 50RUP heifers than 36RUP and DRYLOT. Net return per heifer was US$99.71 and $87.18 greater for 50RUP and 36RUP heifers, respectively, compared with DRYLOT heifers due to differences in pregnancy and development costs. Retention rate after breeding yr 3 and 4 was greatest (P ≤ 0.01) for 50RUP heifers. Thus, increasing the supply of MP by increasing the proportion of RUP in supplements fed to heifers on dormant forage before breeding increased pregnancy rates, cow herd retention, and net return compared with heifers fed in drylot.

Winter protein management during late gestation alters range cow and steer progeny performance.

A 4-yr study was conducted at Corona Range and Livestock Research Center, Corona, NM, to establish if a protein-dense self-fed supplement could substitute for a traditional hand-fed (range cube) supplement that is less protein dense and minimize or maintain cow BW and BCS during late gestation and the subsequent steer progeny feedlot performance, health, and economic viability. Late gestation cows received one of 3 supplementation strategies: 1) 36% CP cottonseed meal base supplement (CSM; positive control) fed 3 times per week, 2) self-fed supplement (SMP) comprising 50% animal protein sources (blood meal and feather meal) and 50% trace mineral package, or 3) brief and intermittent supplementation of CSM based on periods of acute environmental stress (VAR; negative control) by ranch management. Initiation of supplementation varied across years due to changing forage conditions and climatically imposed grazing constraints but always ended approximately 2 wks before calving each year. Across all 4 yr, supplement consumption averaged 0.65, 0.21, and 0.04 kg·head(-1)·d(-1) for CSM, SMP, and VAR, respectively. After weaning, steers were preconditioned for 45 d and were received and treated as custom fed commercial cattle at a feedlot in mid November each year. Cow BW and BCS were not influenced (P ≥ 0.13) by prepartum supplementation; however, the strategy did have an effect on BW and BCS change with cows managed in the VAR group. Cows managed in the VAR group lost the greatest (P < 0.05) amount of BW and BCS whereas no differences were measured between CSM and SMP groups. Prepartum supplementation strategies did not influence (P = 0.98) pregnancy rates. Calf weaning, initial feedlot and final BW, and HCW were unaffected (P ≥ 0.80) by prepartum supplementation of the dam. Steers from dams fed CSM and VAR had a greater percentage treated for sickness than SMP steers (P = 0.03), which resulted in a tendency (P = 0.07) for medicine costs to be greater in steers from CSM and VAR cows. The use of a self-fed package supplement was equally effective as use of a traditional hand-fed, oilseed-based supplement in maintaining BW and BCS during late gestation. In addition, these results imply that although nutrition treatment of cows during the prenatal period had no effect on calf growth performance, calves from cows fed SMP had improved feedlot health.

Relationship between body condition score at calving and reproductive performance in young postpartum cows grazing native range.

Body condition score is used as a management tool to predict competency of reproduction in beef cows. Therefore, a retrospective study was performed to evaluate association of BCS at calving with subsequent pregnancy rate, days to first postpartum ovulation, nutrient status (assessed by blood metabolites), and calf BW change in 2- and 3-yr-old cows (n = 351) managed and selected to fit their environment of grazing native range over 6 yr at the Corona Range and Livestock Research Center, Corona, NM. Cows were managed similarly before calving, without manipulation of management, to achieve predetermined BCS at parturition. Palpable BCS (scale of 1 to 9) were determined by 2 experienced technicians before calving. Cows were classified to 1 of 3 BCS groups prior calving: BCS 4 (mean BCS = 4.3 ± 0.02), 5 (mean BCS = 5.0 ± 0.03), or 6 (mean BCS = 5.8 ± 0.06). Cows were weighed weekly after calving and serum was collected once weekly (1 yr) or twice weekly (5 yr) for progesterone analysis to estimate first postpartum ovulation beginning 35 d postpartum. Year effects also were evaluated, with years identified as either above or below average precipitation. Days to first postpartum ovulation did not differ among calving BCS groups (P = 0.93). Pregnancy rates were not influenced by calving BCS (P = 0.83; 92%, 91%, 90% for BCS 4, 5, and 6, respectively). Days to BW nadir was not influenced by BCS at calving (P = 0.95). Cow BW was different at all measuring points (P < 0.01) with BCS 6 cows having the heaviest BW and cows with BCS 4 the lightest. Cows with calving BCS 4 and 5 lost more (P = 0.06) BW from the initiation of the study to the end of breeding than cows with BCS 6. However, cow BW change at all other measurement periods was not different (P ≥ 0.49) among calving BCS groups. Serum glucose and NEFA concentrations were not influenced by calving BCS (P ≥ 0.51). Calf BW at birth (P = 0.60), branding (55-d BW; P = 0.76), and weaning (205-d BW; P = 0.60) were not impacted by cow calving BCS. Body condition score did not influence overall pregnancy rates, indicating that young cows can have a reduced BCS and still be reproductively punctual. Therefore, these results indicate that reproductive performance of young cows with reduced BCS may not be affected when managed in extensive range conditions.

Influence of protein type and level on nitrogen and forage use in cows consuming low-quality forage.

Minimal quantities of ruminally degradable protein from supplements may improve supplement use efficiency of ruminants grazing dormant forages. In Exp. 1, N retention, ruminal NH(3), serum urea N, and NDF digestibility were evaluated for 12 ruminally cannulated cows (Bos spp.) in an incomplete Latin Square design with 3 periods of 42 d each. Cows were fed weeping lovegrass [Eragrostis curvula (Schrad.) Nees] hay (4.1% CP, 75% NDF, OM basis) at 1.3 % BW/d and offered 1 of 3 sources of CP [urea, cottonseed (Gossypium spp.) meal (CSM); or 50% blood meal and 50% feather meal combination (BFM)] fed to supply 0, 40, 80, or 160 g/d of CP. Beginning on d 22 of supplementation, ruminal contents and serum samples were collected at -2, 0, 3, 6, 9, 12, 18, 24, 30, 36, and 48 h relative to the morning offering of hay. On Day 24, feces and urine were collected for 72 h. In Exp. 2, 4 ruminally cannulated steers were used in a replicated 4 by 4 Latin Square to evaluate use of supplements differing in quantity and ruminal CP degradability. Steers were fed 6.8 kg/d chopped sudangrass [Sorghum bicolor (L.) Moench nothosubsp. drummondii (Steud.) de Wet ex Davidse] hay (3.7% CP, 74% NDF on OM basis) and supplemented with 56 g/d of a salt mineral mix (CON); CON + 28 g/d blood meal + 28 g/d feather meal (BFM); CON + 98 g/d CSM (LCS); or CON + 392 g/d CSM (HCS). Treatments provided 0, 40, 40, or 160 g/d of CP for CON, BFM, LCS, and HCS respectively. In Exp. 1, N use and total tract NDF digestibility were not affected by protein sources or amounts (P ≥ 0.18). Ruminal NH(3) concentrations exhibited a quadratic response over time for UREA (P < 0.05) and was greater with increasing inclusion of urea (P < 0.05); whereas BFM or CSM did not differ (P > 0.05) by amount or across time. In Exp. 2, supplementation had a tendency (P = 0.09) to increase DM disappearance. Supplementation also increased (P < 0.01) serum glucose concentrations; however, no difference (P ≥ 0.28) was found between supplements. Serum urea N and ruminal NH(3) concentrations were increased (P ≤ 0.01) in steers fed HCS. Feeding low quantities of a high-RUP supplement maintained rumen function without negatively affecting DM or NDF digestibility of a low-quality forage diet.

Protein and glucogenic precursor supplementation: a nutritional strategy to increase reproductive and economic output.

Reproductive performance in young beef cows is often compromised due to a mismatch of physiological demands and suboptimal environmental conditions. Studies conducted at the Corona Range and Livestock Research Center from 2000 to 2007 evaluated 3 postpartum supplement strategies that varied in the amount of glucogenic potential (GP) supplied. Reproductive variables, milk production, and serum metabolites were used to assess supplement effectiveness and economics associated with 2- and 3-yr-old beef cows (n = 379) grazing native range. Supplements were individually fed twice/week at 1,135 g/d (2003 to 2004) or 908 g/d (all other years) and provided 1) 327 g of CP, 109 to 118 g of RUP (CON); 2) 327 to 341 g of CP, 142 to 157 g of RUP (RUP); or 3) 327 g of CP, 151 to 173 g of RUP + 40 to 100 g of propionate salt (PS; RUP+PS). Ultimately, total GP for CON, RUP, and RUP+PS was 44 to 47, 57 to 70, and 93 to 141 g, respectively. Blood samples were collected once/week (2000) or twice/week (2001 to 2007) for progesterone analysis to estimate days to resumption of estrus. Cows were exposed to bulls for 60 d or less, and pregnancy was confirmed by rectal palpation at weaning. Days to resumption of estrus after calving decreased linearly (P = 0.02), resulting in an increased pregnancy rate (P = 0.03) with increasing GP. Milk production exhibited a quadratic (P = 0.04) response to increasing GP, with cows fed RUP producing the most amount of milk. However, a linear decrease (P = 0.07) in days from BW nadir to estrus was found with increasing GP. Total kilograms of calf weaned per cow exposed for the supplemental year and subsequent year was increased linearly (P = 0.07) with increased GP. The improvement in pregnancy rate by supplementing RUP+PS resulted in an increase in total revenue of 18% compared with CON-fed cows and 9.5% compared with RUP-fed cows in the subsequent year after supplementation. These data suggest feeding young cows additional GP in the form of PS allows for partitioning of nutrients away from milk production and toward reproduction, allowing for increased profitability by increasing pregnancy rates and decreasing days to resumption of estrus.

The effect of increasing amount of glucogenic precursors on reproductive performance in young postpartum range cows.

Supplementing CP and propionate salts (PS) may improve economic returns in young range beef cows by increasing the dietary supply of glucogenic precursors. A 3-yr study conducted at Corona Range and Livestock Research Center (Corona, NM) from February to mid-July in 2005 (n = 80), 2006 (n = 81), and 2007 (n = 80) evaluated days to first estrus, calf weaning weight, BW change, and metabolic responses in 2- and 3-yr-old postpartum cows grazing native range. Cows were individually fed one of three 36% CP supplement treatments after parturition, with increasing glucogenic potential (GP) supplied by RUP and PS. Supplements were isoenergetic and fed at a rate of 908 g/cow per day twice weekly. Supplementation was initiated 7 d after calving and continued for an average of 95 d. Supplement treatments provided 1) 328 g of CP, 110 g of RUP and 0 g of PS (PS0); 2) 328 g of CP, 157 g of RUP, and 40 g of PS (PS40); or 3) 329 g of CP, 158 g of RUP, and 80 g of PS (PS80). Ultimately, PS0, PS40, and PS80 provided 44, 93, and 124 g of GP, respectively. Body weight was recorded weekly and serum was collected twice weekly for progesterone analysis to estimate days to first estrus. Cows were exposed to bulls for 60 d or less beginning in mid-May. Days to first estrus exhibited a quadratic (P = 0.06) response to GP resulting from the fewest days to first estrus with the consumption of PS40. Pregnancy rates were 88, 96, and 94% for cows fed PS0, PS40, and PS80, respectively (P = 0.11). Total kilograms of calf weaned per cow exposed to bulls for the supplementation and following year increased quadratically (P = 0.09). However, supplement did not affect milk composition or yield (P ≥ 0.53). Serum acetate half-life decreased linearly (P = 0.08) with increasing GP in 2007. Predicted margins were the greatest (quadratic; P = 0.03) for cows fed PS40. Even though supplement costs were greater for PS40 and PS80, cows fed PS40 had increased profits ($33.47/cow) compared with cows fed PS0 and PS80. This study implies that young postpartum cows fed additional glucogenic precursors may have improved reproductive efficiency and may wean more calf weight per cow exposed to breeding.

Effects of rumen-protected methionine supplementation and bacterial lipopolysaccharide infusion on nitrogen metabolism and hormonal responses of growing beef steers.

Metabolic demand for sulfur-containing AA increases during inflammation in nonruminants. Therefore, Met supplementation may alleviate the negative effects of infection on N balance. Effects of gram-negative bacterial lipopolysaccharide (LPS) and supplemental dietary Met on N balance, serum hormones and haptoglobin, and plasma urea-N and AA were evaluated in 20 Angus-cross steers (BW = 262 +/- 6.3 kg). Treatments (2 x 2 factorial) were infusion of no LPS (-LPS) or a prolonged low dose of LPS (+LPS) and dietary supplementation of no (-MET) or 14 g/d (+MET) of rumen-protected Met (providing 7.9 g/d of dl-Met). Steers were adapted to a roughage-based diet (DMI = 1.4% of BW daily) and supplemental Met for 14 d, and were then infused (1 mL/min via intravenous catheter) with LPS on d 1 (2 microg/kg of BW) and 3 (1 microg/kg of BW) of a 5-d collection period. Blood was collected on d 1, before LPS infusion, and at 2, 4, 6, 8, 10, 12, and 24 h after LPS challenge. Diet samples, feed refusals, feces, and urine were collected daily for 5 d. Rectal temperature and serum concentrations of cortisol, prolactin, tumor necrosis factor-alpha, and haptoglobin increased, whereas thyroxine and triiodothyronine decreased for +LPS vs. -LPS steers (LPS x h; P < 0.01). Plasma urea-N was greater for +LPS than -LPS steers (LPS; P = 0.03), and serum IGF-1 was not affected (P > or = 0.26) by LPS or Met. Plasma concentrations of Thr, Lys, Leu, Ile, Phe, Trp, Asn, Glu, and Orn decreased, plasma Ala increased, and Gly and Ser initially increased, then declined in +LPS vs. -LPS steers (LPS x h; P < or = 0.04). Plasma Met was greater for +MET than -MET steers before LPS infusion, but declined in +MET steers after LPS infusion (LPS x Met x h; P < 0.01). By design, DMI was not different, but DM digested was less (P = 0.04) for +LPS than -LPS steers. Infusion of LPS did not affect (P > or = 0.24) N intake, fecal N excretion, or N digested, but resulted in greater (P < 0.01) urinary N excretion and less (P < 0.01) N retention. The absence of an LPS x Met interaction (P = 0.26) for N retention indicates that supplemental Met does not improve the N utilization of growing beef steers exposed to a gram-negative bacterial endotoxin. Decreases in plasma concentrations of several essential AA in +LPS steers suggest that metabolic demand for these AA likely increased in steers exposed to endotoxin.

Supplemental methionine and urea for gestating beef cows consuming low quality forage diets.

A study was conducted to evaluate Met requirements of late-gestation beef cows consuming low quality forages on the premise that inadequate supply of metabolizable AA may limit protein accretion during pregnancy. Five ruminally cannulated, multiparous late-gestation beef cows (490 +/- 27 kg), of predominantly Angus (> or =75%) with Hereford and Simmental breeding, were used in a 5 x 5 Latin square experiment to evaluate the effects of postruminal dl-Met supplementation on N retention, serum metabolites, and plasma AA concentrations during the third trimester of pregnancy. The basal diet was fed individually, and weights of refusals were recorded for N intake determination. Treatments consisted of no urea, urea (0.053 +/- 0.002 g/kg of BW daily), urea + 5 g of Met/d, urea + 10 g of Met/d, and urea + 15 g of Met/d. Cows were adapted to the experimental diet 30 d before the beginning of the study, with periods lasting for 14 d; 4 d to allow for clearance of the previous treatment effects, 4 d for adaptation to the treatments, and 6 d for total fecal and urine collection. Blood samples were collected every 4 h on d 13 of each period for analysis of serum metabolites and plasma AA. Inclusion of urea increased DM and OM intakes (urea vs. no urea; P = 0.05), but no further improvement in intake was observed with inclusion of Met. Serum urea concentrations increased with inclusion of urea (P = 0.03) and responded quadratically (P = 0.06) when Met was added, with the lowest concentration observed in the urea + 5 g of Met/d treatment. More N was retained with the inclusion of urea (P = 0.04), and N retention increased linearly (P = 0.07) with inclusion of Met. Plasma Met concentration increased linearly (P < 0.01) with inclusion of Met. These data suggest that Met was a limiting AA and that supplementation of a combination of urea and 5 g/d of rumen-protected Met to low quality, forage diets will improve N retention and promote protein accretion during late pregnancy.

Efficacy of multimodal optimization of mobilization and nutrition in patients undergoing hip replacement: a randomized clinical trial.

BACKGROUND: The aim of this trial was to assess the effects of optimization of mobilization and nutrition on patients undergoing primary total hip replacement (THR). METHODS: Seventy-nine patients undergoing elective primary THR were recruited prospectively. After randomization, one group received optimized pre-operative information and enforced mobilization and nutrition, another group received conventional peri-operative care. Epidural anaesthesia and post-operative epidural analgesia with local anaesthetics and opioids were used in all cases. Outcome related to length of stay, complications, pain, mobilization, energy intake, and physical activities of daily living (PADL). RESULTS: Although mobilization and nutrition were highly significantly increased in the intervention group, the reduction in length of stay was moderate (7.0 vs. 8.0 days P = 0.019). We found no differences between groups in relation to complications or pain. In the intervention group, the median day of independence in PADL was the third post-operative day (2 : 6 day) and the fourth post-operative day (2 : 7 day) in the control group. The difference was not significant. CONCLUSION: Compared with conventional care, optimal and aggressive nutrition and mobilization resulted in a very moderate reduction in length of stay. There were no differences regarding pain, complications or time until independence in PADL.

Effects of supplements that contain increasing amounts of metabolizable protein with or without Ca-propionate salt on postpartum interval and nutrient partitioning in young beef cows.

Cattle grazing winter range forages exhibit interannual variation in response to supplementation. This variation may be mediated by circulating concentrations and subsequent metabolism of glucose, which are influenced by forage quality and availability. A study conducted at the Corona Range and Livestock Research Center during 2 dry years evaluated responses of young postpartum beef cows (n = 51, initial BW = 408 +/- 3 kg, and BCS = 5.1 +/- 0.04 in year 1; n = 36, initial BW = 393 +/- 4 kg, and BCS = 4.5 +/- 0.05 in year 2) to supplements that met or exceeded metabolizable protein (MP) requirements. Supplements were fed at 908 g/d per cow and provided 327 g of CP, 118 g of ruminally undegradable protein (RUP), and 261 g of MP from RUP (RMP), calculated to meet the MP requirement; 327 g of CP, 175 g of RUP, and 292 g of MP from RUP (RMP+), which supplied 31 g of excess MP; or 327 g of CP, 180 g of RUP, 297 g of MP from RUP, and 100 g of propionate salt (NutroCal, Kemin Industries, Inc., Des Moines, IA; (RMP+)P), which supplied 36 g of excess MP. Body weights were recorded once every 2 wk, and blood samples were collected 1x/wk in year 1 and 2x/wk in year 2 for 100 d postpartum. Postpartum anestrous was evaluated by progesterone from weekly blood samples, and pregnancy was confirmed by rectal palpation at weaning. As MP from RUP with or without propionate increased, a decrease (P = 0.03) was observed in postpartum interval; however, differences in pregnancy percentage (P = 0.54) were not influenced by treatments. We hypothesized that additional AA from RUP along with propionate would increase supply of glucogenic precursors and, therefore, glucogenic potential of the diet. Therefore, a postpartum glucose tolerance test was conducted near the nadir of cow BW to evaluate the rate of glucose clearance. Glucose tolerance tests showed that (RMP+)- or (RMP+)P-supplemented cows had greater (P = 0.03) rates of glucose clearance, which might have influenced the observed abbreviation of the postpartum interval. A glucose tolerance test conducted at the end of supplemental treatments revealed no differences in glucose clearance (P = 0.47) among previously supplemented cows. These data suggest that not only vegetative quality, duration of lactation, and season of grazing, but also type of supplementation may play a pivotal role in the young postpartum beef cow's ability to respond and incorporate nutrients into insulin-sensitive tissues.