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J Food Prot ; 73(2): 376-9, 2010 Feb.
Article in English | MEDLINE | ID: mdl-20132687

ABSTRACT

The antibiotic resistance in Salmonella isolates from 400 imported chicken carcasses in Bhutan and from 178 pig carcasses in Vietnam were analyzed on a random basis against 14 antimicrobial agents. Among the poultry samples tested, 13% were positive for Salmonella. Salmonella Enteritidis dominated with a prevalence of 80.7%, and 40 of the 42 isolates harbored two or more resistance determinants. For the 178 pigs investigated, 49.4% of the swabs and 34.8% of the lymph nodes were Salmonella positive. The most prevalent serotypes in lymph nodes were Salmonella Derby (50.0%) and Salmonella Typhimurium (27.4%). From the Salmonella isolates from pigs, only 6% were sensitive to the antimicrobial agents tested. The high resistance level of Salmonella isolates from pigs and chicken carcasses to different classes of antimicrobials should be emphasized and encourage a prudent use of these agents in animal farming, especially in pig production.


Subject(s)
Anti-Bacterial Agents/pharmacology , Chickens/microbiology , Drug Resistance, Bacterial , Salmonella/drug effects , Swine/microbiology , Animals , Bhutan , Colony Count, Microbial , Consumer Product Safety , Dose-Response Relationship, Drug , Drug Resistance, Multiple, Bacterial , Humans , Microbial Sensitivity Tests , Prevalence , Salmonella/isolation & purification , Salmonella Food Poisoning/prevention & control , Vietnam
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