DERSR-B. A Brief Scale for Detection of Emotional Dysregulation Risk / DERSR-B. Una Escala Breve para la Detección del Riesgo de Desregulación Emocional

Abstract Emotional dysregulation (ED) is related to problems in understanding, perceiving, and regulating emotions. The aim is to find the psychometric properties of an instrument that measures ED and classifies the high/low ED group membership with the least possible error. For statistical purposes (factor analysis), two independent samples of males and females (n1 = 476) and (n2 = 562) were obtained, with ages sample 1 (15 -19 years; M= 15.8; SD=0.71) and sample 2 (15-19 years; M=15.6; SD= 0.69). Three factors were formed by sex, males with 14 items and females with 13 items, each loading on a single factor (total α=0.71 - 0.78 ɷ =0.67- 0.79 females; α= 0.70 - 0.79 ɷ=0.73 - 0.75 males) and good fit indices. In sum, a validated cut version instrument (DERSR-B), a risk screening instrument, was obtained.

Resumen La desregulación emocional (DE) se relaciona con problemas para comprender, percibir y regular las emociones. Determinar las propiedades psicométricas de un instrumento que mide DE y que clasifica con el menor error posible la pertenencia de grupo alto/bajo de DE se propuso como el objetivo de este estudio. Para propósitos estadísticos (análisis factoriales) se obtuvieron dos muestras independientes de hombres y mujeres (n1 = 476) y (n2 = 562) respectivamente, con edades para muestra 1 (15-19 años; M= 15.8; DE= 0.71) y muestra 2 (15-19 años; M=15.6; DE= 0.69). Se obtuvieron tres factores por sexo, hombres con 14 ítems y mujeres con 13 ítems cada uno cargando en un solo, un único factor (total α =0.71 - 0.78 ɷ =0.67- 0.79 mujeres; α=0.70 - 0.79 ɷ=0.73-0.75 hombres) y con índices de ajuste aceptables. Se obtuvo un instrumento válido en versión corta de detección rápida de riesgo de Desregulación Emocional (DERSR-B).

Depression Disorders in Mexican Adolescents: A Predictive Model.

Depression is a type of mood disorder that can impact individuals of any age. A variety of factors, including biological, psychological, and environmental factors, can contribute to the likelihood of developing depression. If the environment in which a person exists does not support its occurrence, the disorder may not manifest. The current research follows a retrospective, correlational approach, utilizing a non-probability sample of 557 high school students from public schools in Mexico City. This sample includes 181 males and 376 females, aged between 15 and 18 years, with an average age of 15.66 and a standard deviation of 0.68. The main objective of this research is to identify the variables that serve as risk factors for the development of depressive disorders in Mexican adolescents in high school. The data show that 78% of the adolescents in the total sample were at risk of depression, which is consistent with what has been reported by other researchers. The regression model shows that alcohol and drug consumption is associated with and influences the emergence and presence of depressive symptomatology and major depressive disorder. Adolescents with different sexual orientations than heterosexuals are twice as likely to suffer depression and emotional dysregulation. It was confirmed that the developmental stage and adolescence contributes as a context that favors the evolution of such a symptomatology.

Self-Injurious Behavior and Its Characteristics in a Sample of Mexican Adolescent Students.

Adolescence is a difficult stage, a period of risk for developing disorders, including depression and self-injurious behavior. A non-random sample was drawn (n = 563) from first-year high school students (32.8%) 185 males and 378 females (67.14%) from public schools in Mexico. The age range was 15 and 19 years, with a mean age of 15.63 (SD = 0.78). According to the results, the sample was divided into n1 = 414 (73.3%) adolescents without self-injury (S.I.) and n2 = 149 (26.4%) S.I. adolescents. In addition, results were obtained on methods, motives, time, and frequency of S.I., and a model was generated in which depression and first sexual experience obtained the highest Odd Ratio and d values in their relationship with S.I. Finally, we contrasted the results with earlier reports and concluded that depression is an important variable in S.I. behavior. Early S.I. detection will prevent the aggravation of S.I. and suicide attempts.

Psychometric Assessment of an Online Self-Test Measuring Risky Eating Behavior, Depression, Social Anxiety, and Self-Injury in Mexican Adolescents.

The objective of this study was to evaluate the validity and reliability of OTESSED, an online test for the self-detection and prevention of risk factors for eating disorders and related problems, such as depression, social anxiety, and self-injury, in samples of male and female adolescents. Participants formed a non-probability sample of N = 577 high school students. The mean ages of boys and girls were the same (Mage = 15.61; SD = 0.73). Among the main results, scales of depression, self-injury, social anxiety, and risky eating behavior (REB) with construct validity (CFA) were obtained. The first two showed the same structure (two factors per sex), with an appropriate reliability omega value (0.92), and a similar percentage of explained variance (≥50). The REB scale presented two factors for boys and three for girls, with an appropriate omega value (0.88) and explained variance percentage (0.56). The instrument validation process was completed, meeting the discriminant validity criterion for each scale of the OTESSED.

Multi-Validity Process and Factor-Invariance. Perceived Self-Efficacy-Scale for the Prevention of Obesity in Preteens.

Given the lack of scales with a robust psychometric assessment of self-efficacy related to obesity in early adolescence, we aimed to obtain an instrument with high-quality validity and reliability items. Nonrandom samples (N = 2371) classified boys (1174, M = 12.83, SD = 0.84) and girls (1197, M = 12.68, SD = 0.78) from Mexico City and some cities of the Mexican Republic with obesity rates near to the national level mean. A multi-validity process and structural invariance analysis using the Perceived Self-efficacy Scale for Obesity Prevention were performed. A two-factor-physical activity and healthy eating-model with high effect-sized values-girls R2 (0.88, p < 0.01) and boys R2 (0.87, p < 0.01)-were obtained. Each factor explained more than half of the variance with high-reliability coefficients in each group and acceptable adjustment rates. The self-efficacy scale proved to have only girls, an invariant factor structure, or a psychometric equivalence between the groups. The obtained scale showed that a two-factor structure is feasible and appropriate, according to the highest quality of validity and reliability.

Online Test of Risk Self-Detection of Eating Disorders.

This study's central aim was to examine the effectiveness of an online test of the Risk Self-Detection of Eating Disorders through the evaluation of (1) its psychometric properties, the significant probability of predicting risk eating behavior and the correct classification of membership to the risk or non-risk group and (2) the ability to measure users' risk self-awareness through a group of statements and explore the expected responses through frequency analysis of the content provided by the users. The non-probability sample was comprised of n = 541 women aged 15 to 25 (M = 18.3; SD = 2.4). The instrument showed good psychometric properties, a structure of three predictive risk factors, and proper effect sizes (R2 = 0.67-0.69). Among the most critical findings were high percentages of correct classification (94-97%) and expected responses (61%). The logistic regression analysis showed that the risk of presenting eating disorders was higher if the participants smoked, consumed alcohol, had sexual experiences before the age of 15, and if those sexual experiences were non-consensual. Evidence is presented about the promising results of the online data collection method and its potential benefits.

Psychometric Properties of the Self-efficacy Scale for a Healthy Diet in Individuals with Obesity / Propiedades psicométricas de la Escala de Autoeficacia para una Alimentación Saludable en Individuos con Obesidad

Abstract Background Self-efficacy refers to an individual's belief in his or her capacity to execute certain behaviors and determines changes in the lifestyle of persons with chronic diseases such as obesity. There is currently no instrument with optimal psychometric properties measuring self-efficacy for a healthy diet. HAPA is a theoretical framework that can describe, explain, and predict health behavior changes and its relationship with self-efficacy, and it that is useful for the development of interventions, particularly in the area of healthy diets. Objective The purpose of this study was to develop an instrument to measure self-efficacy for a healthy diet in Mexican population with obesity and the evaluation of the psychometric properties of the Self-Efficacy Scale for a Healthy Diet (SSHD). Method The sample included 202 participants receiving care in public obesity clinics. The SSHD applied is a Likert-type scale developed from the Health Action Process Approach containing 45 items. Omega coefficient and Confirmatory Factor Analyses were estimated to evaluate the psychometric properties. Results The scale has good measures of goodness of fit χ2 = 66.49; p < .001; χ2 SB/gl = 41; CFIS = .955; NFI = .893; RMSEAS = .056 (95% CI [.029, .079]) and total scale reliability of ω = .896 (CI 95% [.876, .915]). Discussion and conclusion The SSHD is a reliable, valid instrument for measuring the three types of self-efficacies proposed in HAPA in people with obesity who require changes to adhere to a healthier diet.

Resumen Antecedentes La autoeficacia es la creencia en las capacidades percibidas para realizar cualquier comportamiento; determina cambios en el estilo de vida de personas con enfermedades crónicas como la obesidad. Actualmente no existe un instrumento con propiedades psicométricas adecuadas que mida la autoeficacia para seguir una dieta saludable. El Modelo Procesual de Acciones en Salud (HAPA, por sus siglas en inglés) es un modelo teórico que describe, explica y predice cambios en la conducta y su relación con la autoeficacia, especialmente en el área de la alimentación saludable. Objetivo Desarrollar un instrumento que mida la autoeficacia para una alimentación saludable en población mexicana con obesidad. Con ello se obtuvieron las propiedades psicométricas de la Escala de Autoeficacia para una Alimentación Saludable (EAAS). Método La muestra incluyó 202 personas adultas con obesidad que se encontraban en tratamiento para reducir su peso corporal. Se aplicó la EAAS; ésta es una Escala tipo Likert desarrollada con base en el Modelo Procesual de Acciones en Salud (HAPA, por sus siglas en inglés) y consta de 45 reactivos. Se obtuvo la validez de constructo, se estimaron coeficiente omega y análisis factorial confirmatorio para obtener las propiedades psicométricas. Resultados La escala tiene buenas medidas de bondad de ajuste χ2 = 66.49; p < .001; χ2 S-B/gl = 41; CFIS = .955; NFI = .893; RMSEAS = .056 (IC 95% [.029, .079]) y de confiabilidad de la escala total ω = .896 (IC 95% [.876, .915]). Discusión y conclusión La EAAS es un instrumento válido y confiable para medir los tres tipos de autoeficacia que propone el modelo HAPA en personas con obesidad que requieren cambios en la conducta alimentaria.

Un estudio preliminar de los factores predictores de la conducta de atracón en tres culturas: México, Argentina y España / A preliminary study of the predictive factors of binge eating behavior in three cultures: Mexico, Spain and Argentina

La conducta de atracón, el incremento en su frecuencia que incide en el riesgo asociado a trastorno alimentario, así como su relación con sobrepeso y obesidad constituyen un problema de salud vigente a nivel nacional e internacional. El objetivo de la investigación fue explorar, identificar y describir los factores de riesgo que se interrelacionan y explican la Conducta de Atracón, poniendo especial interés en las similitudes y diferencias inherentes a muestras de tres diferentes países de habla hispana (México, España y Argentina). La muestra agrupó N = 258 mujeres: mexicanas (n = 85, Medad = 16.18, DE = 0.99); argentinas (n = 75, Medad = 17.00, DE = 1.24) y españolas (n = 98, Medad = 17.00, DE = 1.36). Se utilizaron instrumentos psicométricamente adecuados. Entre los resultados de mayor interés se encontró que el factor comer por compensación psicológica obtiene el peso β más alto en cada grupo y el análisis de senderos confirma su importancia intercultural. El carácter emocional de dicho factor, su aportación a la prevención y su poder predictivo forman parte de la discusión.

The increased frequency of binge eating behavior, and its relationship to overweight and obesity, expressed a national and international real health problem. The objective of this study was to explore, identify and describe the risk factors that interrelate and explain Binge Eating Behavior, paying special attention to the similarities and differences inherent to samples from three different Spanish-speaking countries (Mexico, Spain and Argentina). The total sample consisted of N = 258 women: Mexican (n = 85, Mage = 16.18, SD = 0.99); Argentine (n = 75, Mage = 17.00, SD = 1.24) and Spanish (n = 98, Mage = 17.00, SD = 1.36). The instruments used showed a good psychometrical properties. The eating for psychological compensation factor gets the highest β weight in the three groups and its intercultural relevance is confirmed by the Path Analysis. It is discussed the emotional nature of the eating for psychological compensation factor, its contribution to prevention, and its predictive power.

Capacidad Discriminante y Clasificación Correcta de la Escala de Factores de riesgo Asociados con Trastornos de la alimentación (EFRATA-II) / Discriminatory power and correct classification of the Scale of Risk Factors Associated with Eating Disorders (EPHRATA-II)

El objetivo del estudio fue establecer la capacidad discriminante y de clasificación correcta de la Escala de Factores de Riesgo Asociados con Trastornos Alimentarios (EFRATA-II), para niños y niñas. La muestra no aleatoria quedó formada por 934 estudiantes de escuelas públicas: 474 niñas y 460 niños con edad promedio de 10.6 años (DE = .80). El análisis discriminante, con el método D de Mahalanobis, arrojó una clasificación correcta de 100% de los casos en alto y bajo riesgo. La dimensión de sobre ingesta alimentaria por compensación psicológica fue la más relevante, seguida por la de dieta crónica y restringida. La EFRATA-II es un indicador adecuado para la estimación de factores de riesgo en la conducta alimentaria de preadolescentes, y representa una aportación valiosa en el desarrollo de programas preventivos para trastornos de la alimentación.

The increased frequency of binge eating behavior, and its relationship to overweight and obesity, expressed a national and international real health problem. The aim of the study was to establish the discriminatory and correct classification of the Scale of Risk Factors Associated with Eating Disorders (Ephrata-II), for boys and girls. The non random sample was formed by 934 public school students: 474 girls and 460 boys with a mean age of 10.6 years (SD=.80). Discriminant analysis with Mahalanobis D method, yielded a correct classification of 100% of cases at high and low risk. The food overeating dimension of psychological compensation was the most relevant, followed by chronic restricted diet. The Ephrata-II is a suitable indicator for estimation of risk factors in eating behavior of tweens, and represents a valuable contribution in the development of prevention programs for eating disorders.