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Evaluation of the in vitro and in vivo efficiency of in-feed bacteriophage cocktail application to control Salmonella Typhimurium and Salmonella Enteritidis infection in broiler chicks.
Pourabadeh, Amir Hossein; Madani, Seyed Ahmad; Dorostkar, Ruhollah; Rezaeian, Mohammad; Esmaeili, Hossein; Bolandian, Masoumeh; Salavati, Ali; Hashemian, Seyed Mohammad Mahdi; Aghahasani, Arezoo.
Avian Pathol ; 53(3): 174-181, 2024 Jun.
Article in English | MEDLINE | ID: mdl-38206101

ABSTRACT

RESEARCH HIGHLIGHTS: Bacteriophage (BP) cocktail was partially resistant to different temperatures and pH values.The BP cocktail showed lytic effects on different Salmonella isolates.The BP cocktail reduced Salmonella colonization in the internal organs of broilers.


Subject(s)
Bacteriophages , Poultry Diseases , Salmonella Infections, Animal , Animals , Salmonella typhimurium , Salmonella enteritidis , Chickens , Salmonella Infections, Animal/prevention & control , Poultry Diseases/prevention & control
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