Your browser doesn't support javascript.
loading
Show: 20 | 50 | 100
Results 1 - 6 de 6
Filter
Add more filters










Database
Language
Publication year range
1.
Scand J Public Health ; 39(7): 696-703, 2011 Nov.
Article in English | MEDLINE | ID: mdl-21705412

ABSTRACT

AIMS: There is evidence for lower physical activity (PA) in rural adults; it is important to evaluate how the environment influences the PA of children and adolescents. METHODS: We compared the PA of 6485 English 10-15.9 year olds according to two systems for classifying the immediate environment. System one compared urban and rural areas. System two compared urban, town and fringe, and rural areas. Analyses were carried out separately for children (<13 years) and adolescents (>13 years). RESULTS: Rural children were more active than those from urban areas (OR 1.38, 95% CI 1.15-1.66) as were adolescents (OR 1.30, 95% CI 1.11-1.51). Using trilateral division, children were more active if they lived in town and fringe (OR 1.32, 95% CI 1.03-1.67) or rural (OR 1.45, 95% CI 1.14-1.84) areas compared with urban areas. Adolescents from town and fringe areas were more active than urban dwellers (OR 1.50, 95% CI 1.24-1.81). Rural adolescents' PA did not differ from urban dwellers'. CONCLUSIONS: Rural environments support PA in children but not that of adolescents. Town and fringe areas with mixed elements of rural and urban land use appear to facilitate and sustain PA in both children and adolescents.


Subject(s)
Exercise , Motor Activity , Adolescent , Child , Female , Humans , Male , Rural Population , Socioeconomic Factors , Suburban Population , United Kingdom , Urban Population
2.
Environ Sci Technol ; 40(4): 1114-9, 2006 Feb 15.
Article in English | MEDLINE | ID: mdl-16572763

ABSTRACT

Despite great recent progress, hunger and poverty remain widespread and agriculturally driven environmental damage is widely prevalent. The idea of agricultural sustainability centers on the need to develop technologies and practices that do not have adverse effects on environmental goods and services, and that lead to improvements in food productivity. Here we show the extent to which 286 recent interventions in 57 poor countries covering 37 M ha (3% of the cultivated area in developing countries) have increased productivity on 12.6 M farms while improving the supply of critical environmental services. The average crop yield increase was 79% (geometric mean 64%). All crops showed water use efficiency gains, with the highest improvement in rainfed crops. Potential carbon sequestered amounted to an average of 0.35 t C ha(-1) y(-1). If a quarter of the total area under these farming systems adopted sustainability enhancing practices, we estimate global sequestration could be 0.1 Gt C y(-1). Of projects with pesticide data, 77% resulted in a decline in pesticide use by 71% while yields grew by 42%. Although it is uncertain whether these approaches can meet future food needs, there are grounds for cautious optimism, particularly as poor farm households benefit more from their adoption.


Subject(s)
Agriculture , Conservation of Natural Resources , Crops, Agricultural , Developing Countries , Food Supply
3.
Microb Ecol ; 49(1): 50-62, 2005 Jan.
Article in English | MEDLINE | ID: mdl-15690227

ABSTRACT

Tropical agroecosystems are subject to degradation processes such as losses in soil carbon, nutrient depletion, and reduced water holding capacity that occur rapidly resulting in a reduction in soil fertility that can be difficult to reverse. In this research, a polyphasic methodology has been used to investigate changes in microbial community structure and function in a series of tropical soils in western Kenya. These soils have different land usage with both wooded and agricultural soils at Kakamega and Ochinga, whereas at Ochinga, Leuro, Teso, and Ugunja a replicated field experiment compared traditional continuous maize cropping against an improved N-fixing fallow system. For all sites, principal component analysis of 16S rRNA gene denaturing gradient gel electrophoresis (DGGE) profiles revealed that soil type was the key determinant of total bacterial community structure, with secondary variation found between wooded and agricultural soils. Similarly, phospholipid fatty acid (PLFA) analysis also separated wooded from agricultural soils, primarily on the basis of higher abundance of monounsaturated fatty acids, anteiso- and iso-branched fatty acids, and methyl-branched fatty acids in the wooded soils. At Kakamega and Ochinga wooded soils had between five 5 and 10-fold higher levels of soil carbon and microbial biomass carbon than agricultural soils from the same location, whereas total enzyme activities were also lower in the agricultural sites. Soils with woody vegetation had a lower percentage of phosphatase activity and higher cellulase and chitinase activities than the agricultural soils. BIOLOG analysis showed woodland soils to have the greatest substrate diversity. Throughout the study the two functional indicators (enzyme activity and BIOLOG), however, showed lower specificity with respect to soil type and land usage than did the compositional indicators (DGGE and PLFA). In the field experiment comparing two types of maize cropping, both the maize yields and total microbial biomass were found to increase with the fallow system. Moreover, 16S rRNA gene and PLFA analyses revealed shifts in the total microbial community in response to the different management regimes, indicating that deliberate management of soils can have considerable impact on microbial community structure and function in tropical soils.


Subject(s)
Agriculture , Bacteria/metabolism , Ecosystem , Soil Microbiology , Trees , Bacteria/genetics , Biomass , Carbon/metabolism , Cluster Analysis , Electrophoresis , Fatty Acids/metabolism , Kenya , Multivariate Analysis , Nitrogen/metabolism , Phospholipids/metabolism , Principal Component Analysis , RNA, Ribosomal, 16S/genetics , Tropical Climate
4.
Philos Trans A Math Phys Eng Sci ; 360(1797): 1721-40, 2002 Aug 15.
Article in English | MEDLINE | ID: mdl-12460494

ABSTRACT

In this paper the issues surrounding the potential role for agriculture in temperate climates in the mitigation of greenhouse gases are examined, with a particular focus on the constraints and limitations on the adoption of practices contributing to carbon sequestration. Other land uses have come under close scrutiny for their potential to act as carbon sinks and it is likely that soil sequestration may become a legitimate part of the 'Land-use, land-use change and forestry' mechanism. However, for this to occur, further developments in our understanding of the biological processes involved in soil-carbon sequestration are required.


Subject(s)
Agriculture/economics , Air Pollution/economics , Air Pollution/prevention & control , Carbon/metabolism , Conservation of Natural Resources/economics , Environment , Agriculture/legislation & jurisprudence , Air Pollution/legislation & jurisprudence , Conservation of Natural Resources/legislation & jurisprudence , Cost-Benefit Analysis , Europe , North America , Public Policy , Soil/analysis
5.
Philos Trans A Math Phys Eng Sci ; 360(1797): 1741-61, 2002 Aug 15.
Article in English | MEDLINE | ID: mdl-12460495

ABSTRACT

This paper contains an analysis of the technical options in agriculture for reducing greenhouse-gas emissions and increasing sinks, arising from three distinct mechanisms: (i) increasing carbon sinks in soil organic matter and above-ground biomass; (ii) avoiding carbon emissions from farms by reducing direct and indirect energy use; and (iii) increasing renewable-energy production from biomass that either substitutes for consumption of fossil fuels or replaces inefficient burning of fuelwood or crop residues, and so avoids carbon emissions, together with use of biogas digesters and improved cookstoves. We then review best-practice sustainable agriculture and renewable-resource-management projects and initiatives in China and India, and analyse the annual net sinks being created by these projects, and the potential market value of the carbon sequestered. We conclude with a summary of the policy and institutional conditions and reforms required for adoption of best sustainability practice in the agricultural sector to achieve the desired reductions in emissions and increases in sinks. A review of 40 sustainable agriculture and renewable-resource-management projects in China and India under the three mechanisms estimated a carbon mitigation potential of 64.8 MtC yr(-1) from 5.5 Mha. The potential income for carbon mitigation is $324 million at $5 per tonne of carbon. The potential exists to increase this by orders of magnitude, and so contribute significantly to greenhouse-gas abatement. Most agricultural mitigation options also provide several ancillary benefits. However, there are many technical, financial, policy, legal and institutional barriers to overcome.


Subject(s)
Agriculture/methods , Air Pollution/prevention & control , Carbon/metabolism , Conservation of Natural Resources/methods , Greenhouse Effect , Soil/analysis , Biomass , Carbon/analysis , China , Conservation of Energy Resources , India
SELECTION OF CITATIONS
SEARCH DETAIL
...