ABSTRACT
Macroscopical and histological analysis of the skin is fundamental in both human and veterinary forensic investigations. However, databases of differential skin histology of various animal species are rare. The aim of the present study is to identify species-specific differential histological features of the skin that could be used in forensic investigations including animal identification. For this purpose, skin specimens were collected from the neck region of various farm animals including buffalo, cow, camel, sheep, goat, dog, and donkey, and were processed for histological analysis. Our comparative analysis revealed specific histological features in the skin that could differentiate between the studied animal species. The epidermis layer of the skin was very thick in buffalo, intermediate in cow, sheep, goat, dog, and donkey, but very thin in camel. The papillomatous epidermis was very frequent in buffalo, but very rare in cow. In the dermis layer of the skin, four structures were located which showed differential features between the studied animal species: the papillary layer, which was thick in buffalo, camel, sheep, dog, and donkey but thin in cow and goat. The sweat glands, which were few in buffalo, cow, goat, and dog, but numerous and deeply located in the dermis of sheep; they were individually located in all studied animals except in camel and donkey they were arranged in clusters. The hair follicles were characteristic for the skin of sheep as they were present at two different levels in the dermis with simple and compound hair follicles. The sebaceous glands were large and multi-lobular in buffalo, but small and uni-lobular in cow and camel. The hypodermis layer of the skin was very thick in sheep and goat in contrast to all other analyzed animals. In conclusion, the present study provides comprehensive information on the differential histological features of the skin of seven different domestic animal species that could be used as a key in forensic investigations.
ABSTRACT
The present study investigated the hard palate of Rahmani sheep (Ovis aries). Samples from nine healthy adult male sheep were investigated using morphometrical, histological and scanning electron microscopic examination. Morphologically, the hard palate was elongated, narrow rostrally, and wide caudally. The incisive papilla was heart-shaped, flanked on both sides by a groove on which the nasopalatine duct opened. The palatine raphe was in the form of a groove that contained a ridge caudally. On both sides of the raphe, 13-15 pairs of palatine ridges were present and mainly occupying the narrow part. The wide part had a rough part that contains few ridges rostrally and a smooth part caudally. Histologically, the incisive papilla and palatine ridges were lined by a keratinized stratified squamous epithelium resting on a dense layer of lamina propria. The incisive papilla characterized by the presence of seromucoid salivary glands and hyaline cartilage fragments in the lamina propria. The salivary glands became abundant and well-developed in the wide part till the end of hard palate. All palatine salivary glands were Alcian blue-periodic acid-Schiff positive. By scanning electron microscopy, numerous gland openings were scattered on the surface of the palatine ridges. In conclusion, the hard palate of Rahmani sheep presented characteristic features, which may be related to the species differences, feeding behavior, and possible functional adaptations. This is the first study to report the presence of cartilaginous segments and salivary glands in the incisive papilla and provide detailed descriptions of the Rahmani sheep hard palate.
Subject(s)
Palate, Hard , Sheep, Domestic , Animals , Electrons , Male , Microscopy, Electron, Scanning , Mucous Membrane , SheepABSTRACT
The aim was to determine whether probiotics-feeding can affect the expression and localization of avian beta defensins (AvBDs) and proinflammatory cytokines in response to Salmonella minnesota lipopolysaccharide (LPS) in the gastrointestinal tract. One-day-old male Chunky broiler chicks were fed with or without 0.4% probiotics for 7 days (P-group and non-P-group, respectively). Then, they were orally challenged with no LPS (0-LPS), 1 µg LPS (1-LPS), or 100 µg LPS (100-LPS) (n = 5, each), in experiment 1, and with no LPS and 1 µg LPS (n = 6, each) in experiment 2. Five hours after LPS challenge, the proventriculi and ceca were collected. A total of seven and eight AvBDs were identified in proventriculus and cecum, respectively. The density of ir-AvBD12 in the surface epithelium of proventriculus increased in the P-group in response to 1-LPS and 100-LPS stimulation. In experiment 1, the expression of two AvBDs in the proventriculus and six AvBDs in the cecum of 1-LPS chicks was higher in P-group than in the non-P-group. Results of experiment 2 showed similar tendency to experiment 1. These results suggest that probiotics-feeding may enhance the immunodefense system mediated by AvBDs but not by cytokine, against infection by Gram-negative bacteria.
