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1.
Int J Food Microbiol ; 292: 56-63, 2019 Mar 02.
Article in English | MEDLINE | ID: mdl-30576940

ABSTRACT

In this study, the efficacy of household sanitizers application on reduction of Escherichia coli O157:H7, ascorbic acid, total phenolics, DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging and overall acceptability of inoculated fresh basil leaves (Ocimum basilicum), at temperature of 40 °C was investigated. Sanitizers containing lactic acid (LA), acetic acid (AA) and citric acid (CA) were used at concentration of 2%, individually or in combination with H2O2 (1% or 2%), and NaCl (7%). Control a and b were unwashed and washed leaves with distilled, deionized and sterilized water, respectively. All sanitizing treatments, in comparison to the control a, reduced the numbers of E. coli O157:H7 (0.24 ±â€¯0.12-3.37 ±â€¯0.48 log CFU/g) at day 1 (1 h after sanitizing). The lowest number of E. coli O157:H7 population (2.35 ±â€¯0.26 log CFU/g) was observed by applying the LA + H2O2 (%2) treatment at first day of chilled storage. The highest amount of ascorbic acid (27.77 ±â€¯0.06 mg/100 g), total phenolic (112.2 ±â€¯0.5 mg gallic acid equivalents/100 g) and DPPH radical scavenging activity (95.2 ±â€¯0.5%) was observed in control a at first day (P < 0.05). The results showed that the amount of ascorbic acid, total phenolics, DPPH radical scavenging activity and overall acceptability of basil leaves decreased during chilled storage. On day 2 of storage, the scores of sensory attributes for the control group were less than the minimum score of acceptance (i.e. 5 points). The results of this study indicated that LA + H2O2 (2%) treatment rendered the samples favorable in terms of overall appearance (≥5) up to 48 h.


Subject(s)
Acetic Acid/pharmacology , Ascorbic Acid/pharmacology , Disinfectants/pharmacology , Escherichia coli O157/growth & development , Hydrogen Peroxide/pharmacology , Hydroxybenzoates/pharmacology , Ocimum basilicum/microbiology , Sodium Chloride/pharmacology , Antioxidants/pharmacology , Colony Count, Microbial , Escherichia coli O157/drug effects , Food Microbiology , Plant Leaves/microbiology
2.
Phys Rev E Stat Nonlin Soft Matter Phys ; 83(2 Pt 2): 026702, 2011 Feb.
Article in English | MEDLINE | ID: mdl-21405925

ABSTRACT

We developed a simulation scheme based on the coupling of the lattice-Boltzmann method with the smoothed-profile method (SPM) to predict the dynamic behavior of colloidal dispersions. The SPM provides a coupling scheme between continuum fluid dynamics and rigid-body dynamics through a smoothed profile of the fluid-particle interface. In this approach, the flow is computed on fixed Eulerian grids which are also used for the particles. Owing to the use of the same grids for simulation of fluid flow and particles, this method is highly efficient. Furthermore, an external boundary is used to impose the no-slip boundary condition at the fluid-particle interface. In addition, the operations in the present method are local; it can be easily programmed for parallel machines. The methodology is validated by comparing with previously published data.

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