ABSTRACT
Currently, copper nanoparticles are used in various sectors of industry, agriculture, and medicine. To understand the effects induced by these nanoparticles, it is necessary to assess the environmental risk and safely expand their use. In this study, we evaluated the toxicity of copper oxide (nCuO) nanoparticles in Danio rerio adults, their distribution/concentration, and chemical form after exposure. This last assessment had never been performed on copper-exposed zebrafish. Such evaluation was done through the characterization of nCuO, acute exposure tests and analysis of distribution and concentration by microstructure X-ray fluorescence spectroscopy (µ-XRF) and atomic absorption spectroscopy (GF-AAS). Synchrotron X-ray absorption spectroscopy (XAS) was performed to find out the chemical form of copper in hotspots. The results show that the toxicity values of fish exposed to nCuO were 2.4 mg L-1 (25 nm), 12.36 mg L-1 (40 nm), 149.03 mg L-1 (80 nm) and 0.62 mg L-1 (CuSO4, used as a positive control). The total copper found in the fish was in the order of mg kg-1 and it was not directly proportional to the exposure concentration; most of the copper was concentrated in the gastric system. However, despite the existence of copper hotspots, chemical transformation of CuO into other compounds was not detected.