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1.
Ann Plast Surg ; 90(6S Suppl 4): S363-S365, 2023 06 01.
Article in English | MEDLINE | ID: mdl-36913564

ABSTRACT

INTRODUCTION: Breast cancer-related lymphedema (BCRL) is a chronic condition that can negatively affect the quality of life of breast cancer survivors. Immediate lymphatic reconstruction (ILR) at the time of axillary lymph node dissection is emerging as a technique for the prevention of BCRL. This study compared the incidence of BRCL in patients who received ILR and those who were not amenable to ILR. METHODS: Patients were identified through a prospectively maintained database between 2016 and 2021. Some patients were deemed nonamenable to ILR due to a lack of visualized lymphatics or anatomic variability (eg, spatial relationships or size discrepancies). Descriptive statistics, independent t test, and Pearson χ 2 test were used. Multivariable logistic regression models were created to assess the association between lymphedema and ILR. A loose age-matched subsample was created for subanalysis. RESULTS: Two hundred eighty-one patients were included in this study (252 patients who underwent ILR and 29 patients who did not). The patients had a mean age of 53 ± 12 years and body mass index of 28.6 ± 6.8 kg/m 2 . The incidence of developing lymphedema in patients with ILR was 4.8% compared with 24.1% in patients who underwent attempted ILR without lymphatic reconstruction ( P = 0.001). Patients who did not undergo ILR had significantly higher odds of developing lymphedema compared with those who had ILR (odds ratio, 10.7 [3.2-36.3], P < 0.001; matched OR, 14.2 [2.6-77.9], P < 0.001). CONCLUSIONS: Our study showed that ILR was associated with lower rates of BCRL. Further studies are needed to determine which factors place patients at highest risk of developing BCRL.


Subject(s)
Breast Cancer Lymphedema , Breast Neoplasms , Lymph Node Excision , Adult , Aged , Female , Humans , Middle Aged , Axilla/surgery , Breast Cancer Lymphedema/etiology , Breast Cancer Lymphedema/prevention & control , Breast Cancer Lymphedema/surgery , Breast Neoplasms/surgery , Breast Neoplasms/complications , Lymph Node Excision/adverse effects , Lymphedema/etiology , Lymphedema/prevention & control , Lymphedema/pathology , Quality of Life
2.
Pediatr Dermatol ; 31(1): 21-6, 2014.
Article in English | MEDLINE | ID: mdl-24283549

ABSTRACT

The relationship between food and environmental allergens in contributing to eczema risk is unclear on a multiethnic population level. Our purpose was to determine whether sensitization to specific dietary and environmental allergens as measured according to higher specific immunoglobulin E (IgE) levels is associated with eczema risk in children. National Health and Nutrition Examination Survey participants ages 1 to 17 years were asked whether they had ever received a diagnosis of eczema from a physician (n = 538). Total and specific serum IgE levels for four dietary allergens (egg, cow's milk, peanut, and shrimp) and five environmental allergens (dust mite, cat, dog, Aspergillus, and Alternaria) were measured. Logistic regression was used to examine the association between eczema and IgE levels. In the United States, 10.4 million children (15.6%) have a history of eczema. Eczema was more common in black children (p < 0.001) and in children from families with higher income and education (p = 0.01). The median total IgE levels were higher in children with a history of eczema than in those without (66.4 vs 50.6 kU/L, p = 0.004). In multivariate analysis adjusted for age, race, sex, family income, household education, and physician-diagnosed asthma, eczema was significantly associated with sensitization to cat dander (odds ratio [OR] = 1.2, 95% confidence interval [CI] 1.05, 1.4, p = 0.009) and dog dander (OR = 1.5, 95% CI, 1.2, 1.7, p < 0.001). After correction for multiple comparisons, only sensitization to dog dander remained significant. U.S. children with eczema are most likely to be sensitized to dog dander. Future prospective studies should further explore this relationship.


Subject(s)
Allergens/immunology , Eczema/epidemiology , Eczema/immunology , Food Hypersensitivity/ethnology , Food Hypersensitivity/immunology , Nutrition Surveys/statistics & numerical data , Adolescent , Child , Child, Preschool , Cross-Sectional Studies , Ethnicity/statistics & numerical data , Female , Humans , Immunoglobulin E/blood , Infant , Male , Multivariate Analysis , Prevalence , Risk Factors , United States/epidemiology
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