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1.
Foods ; 10(11)2021 Oct 23.
Article in English | MEDLINE | ID: mdl-34828837

ABSTRACT

A fast and easy methodology to estimate total polyphenol content in extra virgin olive oil was developed by applying the chemometric multiblock method sequential and orthogonalized partial least squares (SO-PLS) in order to combine front-face emission fluorescence spectra (270 nm excitation wavelength) and absorbance spectra. The hypothesis of this work stated that inner-filter effects in fluorescence spectra that would reduce the estimation performance of a single block model could be overcome by incorporating the absorbance spectral information of the compounds causing them. Different spectral preprocessing algorithms were applied. Double cross-validation with 50 iterations was implemented to improve the robustness of the obtained results. The PLSR model on the single block of fluorescence raw spectra achieved an RMSEP of 177.11 mg·kg-1 as the median value, and the complexity of the model was high, as the median value of latent variables (LVs) was eight. Multiblock SO-PLS models with pretreated fluorescence and absorbance spectra provided better performance, although artefacts could be introduced by transformation. The combination of fluorescence and absorbance raw data decreased the RMSEP median to 134.45 mg·kg-1. Moreover, the complexity of the model was greatly reduced, which contributed to an increase in robustness. The median value of LVs was three for fluorescence data and only one for absorbance data. Validation of the methodology could be addressed by further work considering a higher number of samples and a detailed composition of polyphenols.

2.
Pediatr Surg Int ; 36(2): 241-246, 2020 Feb.
Article in English | MEDLINE | ID: mdl-31712873

ABSTRACT

OBJECTIVE: To determine the effect of tobacco consumption on paternity rates in men with a history of cryptorchidism. To compare the paternity rates between formerly unilateral, bilateral cryptorchid smokers, and nonsmokers. METHODS: A retrospective cohort study of 153 men who had undergone orchiopexy between 1961 and 1985 at the Miguel Servet University Hospital (116 unilateral and 37 bilateral) and a control group of 100 men were evaluated by review of medical records and a questionnaire. RESULTS: A total of 197 men filled the questionnaire (76.7%). There was no difference in paternity rates between smokers compared to nonsmokers (P = 0.21). In the unilateral cryptorchid men (ULC) group, there is no difference in paternity rates when compared with the controls (P = 0.079) or when comparing ULC smokers to ULC nonsmokers (P = 0.35). In the bilateral cryptorchid men (BLC) group, there is no difference in paternity rates when compared to controls (P = 0.075) or when comparing BLC smokers to BLC nonsmokers (P = 0.36). When comparing according to consumption, there is no difference between mild, moderate or heavy smoker cases and controls. CONCLUSION: There is no difference in paternity rates between men with a history of cryptorchidism that consume tobacco compared to nonsmokers or controls. More studies are needed to determine the impact of tobacco consumption in formerly cryptorchid men.


Subject(s)
Cryptorchidism/epidemiology , Fertility/physiology , Paternity , Tobacco Use/epidemiology , Adult , Cryptorchidism/etiology , Cryptorchidism/surgery , Humans , Incidence , Male , Orchiopexy , Retrospective Studies , Spain/epidemiology , Surveys and Questionnaires
3.
Rev. Asoc. Esp. Neuropsiquiatr ; 39(136): 281-292, jul.-dic. 2019.
Article in Spanish | IBECS | ID: ibc-192359

ABSTRACT

Se desarrolla una propuesta de integración de narrativas y mindfulness basándonos en la naturaleza lingüística del ser humano y su capacidad de apertura al campo de la conciencia. Se describen otros programas psicoterapéuticos en el mundo que han integrado mindfulness. Se aportan datos de investigación a nivel nacional e internacional. Se comparte la experiencia de nuestro grupo al trabajar en la clínica e investigar con esta perspectiva en la sanidad pública española. Se hace hincapié en la importancia de desarrollar programas de formación para los profesionales de la salud mental que sean rigurosos y profundos


A proposal to integrate narratives and mindfulness based on the linguistic nature of human beings and their ability of openness to the consciousness field is made. Other international psychotherapeutic programs that have integrated mindfulness into their practice are described. Research evidence from both national and international studies is provided. In this paper we share our experience working from this perspective both in research and in the clinical practice. The importance of developing rigorous and in-depth training programs for mental health professionals is pointed out


Subject(s)
Humans , Mindfulness , Narrative Therapy , Mental Disorders/therapy , Public Health , Consciousness , Education , Mental Health
6.
Sci Total Environ ; 621: 387-397, 2018 Apr 15.
Article in English | MEDLINE | ID: mdl-29190561

ABSTRACT

Mediterranean vineyards are usually managed with continuous tillage to maintain bare soils leading to low organic matter stocks and soil degradation. Vineyards are part of the Mediterranean culture, their management can be sustainable. We propose the setup of two types of groundcovers with the aim to assess their potential influence to improve soil properties. A field trial was performed to compare the effects of a seeded (Brachypodium distachyon) and spontaneous groundcovers, on a set of soil parameters, in comparison with the traditional tillage in four vineyards located in the center of Spain. Three years after the groundcovers establishment soil organic carbon stocks increased up to 1.62 and 3.18Mgha-1 for the seeded and the spontaneous groundcovers, respectively, compared to conventional tillage. Both labile and stable fractions improved their soil organic carbon content with the use of groundcovers, particularly the labile fraction. Moreover, soil structure and functional soil properties improved through better aggregate stability, pore connectivity and infiltration rates. The higher root biomass input of the spontaneous groundcovers derived in higher soil organic carbon increases and soil quality improvement. Consequently, under low rainfall conditions (<400mmperyear) spontaneous vegetation, properly managed according to site conditions, is an effective soil management strategy to revert soil degradation and increase soil quality in Mediterranean vineyards.

7.
J Agric Food Chem ; 62(48): 11637-46, 2014 Dec 03.
Article in English | MEDLINE | ID: mdl-25390818

ABSTRACT

Ripening modifies oil attributes and composition. However, the influence of olive ripening on virgin olive oil (VOO) thermal oxidative stability on food-frying has not been studied yet. Oils from Picual olives of low (VOO1), medium (VOO2), and high (VOO3) ripeness were obtained, and their thermal oxidative stability during 40 potato-fryings was tested. Unused VOO1 showed higher antioxidant content and oxidative stability than VOO2 and VOO3. Polar compounds (PC), oligomers, and altered fatty acid methyl esters (polar-FAME) increased, whereas linoleic acid, polyphenols, and tocopherols decreased in the three VOOs through frying. The alteration was lower in VOO1, followed by VOO2 (0.105, 0.117, and 0.042 g/100 g oil less of PC, oligomers and polar-FAME per frying, respectively, in VOO1 than in VOO3). In conclusion, VOO obtained from low-ripeness Picual olives should be preferred when frying fresh-potatoes due to its higher thermal and oxidative stability, permitting a higher number of potato-frying uses.


Subject(s)
Olea/growth & development , Plant Oils/chemistry , Solanum tuberosum/chemistry , Cooking , Food Contamination/analysis , Hot Temperature , Olea/chemistry , Olive Oil , Oxidation-Reduction
8.
Nutr Hosp ; 28(3): 807-15, 2013.
Article in English | MEDLINE | ID: mdl-23848107

ABSTRACT

BACKGROUND & AIMS: Several authors have reported low folate intake in patients with eating disorders (ED). This vitamin plays an essential role in synthesis reactions for neurotransmitters and structural elements of neurons, and therefore its deficiency has been associated with the presence of different disorders linked to mental function. The aim of this study was to determine the effect of folic acid supplementation on homocysteine levels and the cognitive and depressive status of a group of patients with eating disorders with low folate intake. SUBJECTS/METHODS: The study was designed as a randomised, prospective clinical trial, which included 24 participants assigned to two treatment groups for six months: supplemented group (SG) (10 mg/day of folic acid [ACFOL]) and a placebo group (PG). Both groups maintained their medical, dietary and psychological treatment. At baseline and end of the intervention, anthropometric, dietary and biochemical parameters (plasma homocysteine [Hcy], serum and red blood cell folate) were recorded. Cognitive and depressive status questionnaires were administered (Stroop Test, Trail Making Test and Beck Depression Inventory). RESULTS: Twenty-two patients completed the study (SG: 12, PG: 10, mean age: 24.2 ± 8.8 years, BMI 18.9 ± 3.5 kg/m2). The SG significantly increased their serum and red blood cell folate levels and lowered Hcy levels (9.4 ± 2.4 µmol/l vs. 7.5 ± 1.7 µmol/l, P < 0.01). The SG also significantly improved most of their test scores for cognitive and depressive status. The PG showed no significant changes in any of the evaluated variables. CONCLUSIONS: The results show that folic acid supplementation may be used as another tool within the comprehensive and multidisciplinary treatment applied to patients with ED.


Introducción y objetivo: Diferentes autores han reportado una baja ingesta de ácido fólico en pacientes con Trastornos de la Conducta Alimentaria (TCA). Esta vitamina desempeña un papel esencial en las reacciones de síntesis de neurotransmisores y elementos estructurales de las neuronas y, por lo tanto, su deficiencia se ha asociado con la presencia de diferentes trastornos relacionados con la función mental. El objetivo de este estudio fue determinar el efecto de la suplementación con ácido fólico sobre los niveles de homocisteína y sobre marcadores de función cognitiva y depresión en un grupo de pacientes con TCA con baja ingesta de ácido fólico. Sujetos y métodos: Estudio clínico randomizado y prospectivo en el que se incluyeron 24 pacientes asignados a dos grupos de tratamiento durante un período de 6 meses: grupo suplementado (SG) (10 mg/día de ácido fólico [ACFOL®]) y grupo placebo (PG). Ambos grupos mantuvieron su tratamiento médico, dietético y psicológico. Al inicio del estudio y tras la intervención se evaluaron parámetros antropométricos, dietéticos y bioquímicos (homocisteína plasmática [Hcy], folato sérico y eritrocitario). Como marcadores de función cognitiva y depresión se administraron diferentes cuestionarios (Test de Stroop, Trail Making Test, BDI: Cuestionario de percepción de función cognitiva). Resultados: Completaron el estudio 22 pacientes (SG: 12, PG: 10, edad media: 24,2 ± 8,8 años, IMC 18,9 ± 3,5 kg/m2). El grupo SG incrementó de forma significativa sus niveles de folato sérico y eritrocitario y redujo el de homocisteína (9,4 ± 2,4 µmol/l vs. 7,5 ± 1,7 µmol/l, P < 0,01). Además, el grupo SG también mejoró significativamente las puntuaciones de los test de función cognitiva y depresión. En el grupo PG, en cambio, no se observaron cambios significativos en ninguna de las variables evaluadas. Conclusiones: Los resultados obtenidos demuestran que la suplementación con ácido fólico podría emplearse como una herramienta más dentro del complejo y multidisciplinario tratamiento que requieren estos pacientes.


Subject(s)
Cognition Disorders/blood , Cognition Disorders/drug therapy , Depression/blood , Depression/drug therapy , Dietary Supplements , Feeding and Eating Disorders/blood , Feeding and Eating Disorders/drug therapy , Folic Acid/therapeutic use , Homocysteine/blood , Adolescent , Adult , Cognition Disorders/complications , Depression/complications , Double-Blind Method , Feeding and Eating Disorders/complications , Female , Folic Acid/pharmacology , Homocysteine/drug effects , Humans , Male , Pilot Projects , Prospective Studies , Young Adult
9.
Nutr. hosp ; 28(3): 807-815, mayo-jun. 2013. ilus, tab
Article in English | IBECS | ID: ibc-120057

ABSTRACT

BACKGROUND & AIMS: Several authors have reported low folate intake in patients with eating disorders (ED). This vitamin plays an essential role in synthesis reactions for neurotransmitters and structural elements of neurons, and therefore its deficiency has been associated with the presence of different disorders linked to mental function. The aim of this study was to determine the effect of folic acid supplementation on homocysteine levels and the cognitive and depressive status of a group of patients with eating disorders with low folate intake.SUBJECTS/METHODS: The study was designed as a randomised, prospective clinical trial, which included 24 participants assigned to two treatment groups for six months: supplemented group (SG) (10 mg/day of folic acid [ACFOL]) and a placebo group (PG). Both groups maintained their medical, dietary and psychological treatment. At baseline and end of the intervention, anthropometric, dietary and biochemical parameters (plasma homocysteine [Hcy], serum and red blood cell folate) were recorded. Cognitive and depressive status questionnaires were administered (Stroop Test, Trail Making Test and Beck Depression Inventory).RESULTS: Twenty-two patients completed the study (SG: 12, PG: 10, mean age: 24.2 ± 8.8 years, BMI 18.9 ± 3.5 kg/m2). The SG significantly increased their serum and red blood cell folate levels and lowered Hcy levels (9.4 ± 2.4 μmol/l vs. 7.5 ± 1.7 μmol/l, P < 0.01). The SG also significantly improved most of their test scores for cognitive and depressive status. The PG showed no significant changes in any of the evaluated variables. CONCLUSIONS: The results show that folic acid supplementation may be used as another tool within the comprehensive and multidisciplinary treatment applied to patients with ED (AU)


Introducción y objetivo: Diferentes autores han reportado una baja ingesta de ácido fólico en pacientes con Trastornos de la Conducta Alimentaria (TCA). Esta vitamina desempeña un papel esencial en las reacciones de síntesis de neurotransmisores y elementos estructurales de las neuronas y, por lo tanto, su deficiencia se ha asociado con la presencia de diferentes trastornos relacionados con la función mental. El objetivo de este estudio fue determinar el efecto de la suplementación con ácido fólico sobre los niveles de homocisteína y sobre marcadores de función cognitiva y depresión en un grupo de pacientes con TCA con baja ingesta de ácido fólico. Sujetos y métodos: Estudio clínico randomizado y prospectivo en el que se incluyeron 24 pacientes asignados a dos grupos de tratamiento durante un período de 6 meses: grupo suplementado (SG) (10 mg/día de ácido fólico [ACFOL®]) y grupo placebo (PG). Ambos grupos mantuvieron su tratamiento médico, dietético y psicológico. Al inicio del estudio y tras la intervención se evaluaron parámetros antropométricos, dietéticos y bioquímicos (homocisteína plasmática [Hcy], folato sérico y eritrocitario). Como marcadores de función cognitiva y depresión se administraron diferentes cuestionarios (Test de Stroop, Trail Making Test, BDI: Cuestionario de percepción de función cognitiva). Resultados: Completaron el estudio 22 pacientes (SG: 12, PG: 10, edad media: 24,2 ± 8,8 años, IMC 18, ± 3,5 kg/m2). El grupo SG incrementó de forma significativa sus niveles de folato sérico y eritrocitario y redujo el de homocisteína (9,4 ± 2,4 /µmol/l vs. 7,5 ± 1,7 µmol/l, P < 0,01). Además, el grupo SG también mejoró significativamente las puntuaciones de los test de función cognitiva y depresión. En el grupo PG, en cambio, no se observaron cambios significativos en ninguna de las variables evaluadas. Conclusiones: Los resultados obtenidos demuestran que la suplementación con ácido fólico podría emplearse como una herramienta más dentro del complejo y multidisciplinario tratamiento que requieren estos pacientes (AU)


Subject(s)
Humans , Folic Acid/administration & dosage , Dietary Supplements , Feeding and Eating Disorders/prevention & control , Depression/complications , Folic Acid Deficiency/prevention & control , Prospective Studies
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