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1.
J Anim Physiol Anim Nutr (Berl) ; 102(1): e364-e373, 2018 Feb.
Article in English | MEDLINE | ID: mdl-28608638

ABSTRACT

A study was conducted to investigate the influence of copper administration in ovo to chicken embryos and/or supplied in drinking water to growing chickens in the form copper nanoparticles (Cu-NP) or copper sulphate (CuSO4 ). The fertilised eggs were assigned to three groups (n = 50 per group): control (not injected), injected with 50 mg/kg Cu-NP or with 50 mg/kg CuSO4 at day 1 of incubation. Thereafter, 126 one-day-old broiler chickens were randomly assigned to seven post-hatched groups: control not injected and not provided with Cu in the drinking water, injected with 50 mg/kg Cu-NP + 20 mg/kg in water, not injected + 20 mg/kg Cu-NP in water, injected with 50 mg/kg CuSO4  + 20 mg/kg in water, not injected + 20 mg/kg CuSO4 in water, injected with 50 mg/kg Cu-NP and injected with 50 mg/kg CuSO4 . The experiment was carried out from day 1 to 35 post-hatching. The in ovo injection of Cu improved the final body weight, average daily gain and feed conversion ratio in relation to the control group. Conversely, the provision of Cu in the drinking water had less of an effect on growth performance in comparison with the injected groups. A significant improvement was shown in energy and nitrogen utilisation, being better for Cu-NP than CuSO4 . The cholesterol, urea and glucose levels in the blood were reduced by Cu-NP treatment in relation to the other groups. The relative weight of the liver was decreased, while bursa of Fabricius was increased in Cu groups in relation to the control group. Cu excretion was only reduced in chickens injected with 50 mg/kg Cu-NP + 20 mg/kg in water. The immune-related genes were not affected by the treatments. The in ovo injection of Cu-NP might improve broiler performance more efficiently than the injection of CuSO4 or the provision of Cu-NP and/or CuSO4 in drinking water.


Subject(s)
Chickens/blood , Copper Sulfate/pharmacology , Copper/pharmacology , Metal Nanoparticles/chemistry , Animal Feed , Animals , Copper/administration & dosage , Copper Sulfate/administration & dosage , Dietary Supplements , Energy Metabolism , Feces/chemistry , Weight Gain
2.
Article in English | MEDLINE | ID: mdl-22182492

ABSTRACT

This investigation evaluated the effects of nanoparticles of silver (AgNano) and gold (AuNano) on metabolic rate (O(2) consumption, CO(2) production and heat production-HP) and the development of embryos from different breeds of broiler and layer chicken. Gaseous exchange was measured in an open-air-circuit respiration unit, and HP was calculated for 10, 13, 16 and 19-day-old embryos. Relative chick and muscle weights were used as a measure of growth rate and development. AgNano but not AuNano increased the rates of O(2) consumption and HP of the layer embryos. The metabolic rate of broiler embryos was not affected by either of the treatments, but it was significantly higher compared to the layer embryos. Neither of the nanoparticles promoted nor depressed growth and development of the embryos, irrespective of breed. Although the metabolic rate of AgNano-injected layer embryos was significantly increased, their BW and muscle weights at hatching were similar to those of the control group, which suggests that the concentration of AgNano used was adequate for increasing the metabolic rate but not enough to affect growth and development. The results show that AgNano could be a potential metabolic modifier for layer embryos; however, the exact mechanism of action should be elucidated in future research.


Subject(s)
Chick Embryo/embryology , Embryonic Development/drug effects , Gold/pharmacology , Metal Nanoparticles , Silver/pharmacology , Animals , Body Weight , Chick Embryo/drug effects , Chick Embryo/metabolism , Chickens , Muscle, Skeletal/drug effects , Muscle, Skeletal/embryology , Oxygen Consumption
3.
J Physiol Pharmacol ; 62(1): 37-43, 2011 Feb.
Article in English | MEDLINE | ID: mdl-21451208

ABSTRACT

The objective of this study was to evaluate the effect of α-ketoglutarate on redox state parameters and arterial elasticity in elderly mice. Mice in the control group were fed with standard diet, while the experimental animals received the diet supplemented either with calcium (Ca-AKG) or sodium salt of α-ketoglutarate (Na-AKG). The experimental animals were divided into 4 groups with 10 individuals in each: control I (12 months old), control II (2 months old), experimental group I fed with Ca-AKG (12 months old) and experimental group II fed with Na-AKG (12 months old). Mice treated with Ca-AKG as well as the control II animals demonstrated significantly higher level of total antioxidant status (TAS), comparing to the control I animals and those treated with Ca-AKG. Thiobarbituric acid reactive substances (TBARS) level in blood plasma was found significantly lower in young and Ca-AKG treated mice. TBARS liver concentration was significantly different in each examined group. The study also demonstrates the decrease in TBARS level in Ca-AKG treated animals. Treatment with Na-AKG significantly increased glutathione peroxidase activity and decreased the activity of superoxide dismutase. The presented results suggest that Ca-AKG protects the organism against the free radicals related elderly processes. The study presents also the effect of Ca-AKG treatment on arterial elastic characteristics in elderly mice. The beneficial effect of Ca-AKG on ageing organisms was confirmed via redox state stabilization and blood vessel elasticity improvement.


Subject(s)
Aging/drug effects , Arteries/drug effects , Ketoglutaric Acids/pharmacology , Animals , Antioxidants/metabolism , Arteries/metabolism , Arteries/physiology , Calcium, Dietary/pharmacology , Diet , Dietary Supplements , Elasticity/drug effects , Free Radicals/metabolism , Glutathione Peroxidase/metabolism , Homeostasis/drug effects , Liver/metabolism , Mice , Oxidation-Reduction , Superoxide Dismutase/metabolism , Thiobarbituric Acid Reactive Substances/metabolism
4.
Vet Res Commun ; 23(1): 1-14, 1999 Jan.
Article in English | MEDLINE | ID: mdl-10905815

ABSTRACT

Sixty-four Wistar rats were divided into 8 equal groups and kept for 36 days in individual boxes. Three of the groups were given full synthetic diets containing various animal fats: beef tallow, pork fat or fish oil. A control group was fed the diets without the fat. The other four groups were fed the same diets with lecithin supplementation. At the end of experiment, sections taken from the liver were stained with haematoxylin eosin and Sudan III to indicate fat infiltration. Liver enzyme levels, total bilirubin, albumin and two products of lipid metabolism were measured in serum from all the animals. The addition of lecithin to the diets did not influence the level of enzymes in the serum except in rats fed the diet containing beef tallow. A relationship between the type of diet, lecithin supplementation and the total cholesterol concentration in serum was observed. The concentration of HDL-cholesterol was only influenced by lecithin supplementation and that of triglycerides by the type of fat in the diet. The addition of lecithin to the diet was associated with proliferation of Kupffer cells, and an increased number of binuclear cells. Fatty degeneration of hepatocytes was less pronounced in all groups following lecithin supplementation. Lecithin supplementation of the diet did not elicit any pathological lesions and may be considered as a hepatocyte protector. This favourable effect of lecithin was most marked in the group of rats fed the fish oil.


Subject(s)
Dietary Fats/metabolism , Liver/chemistry , Phosphatidylcholines/metabolism , Rats, Wistar/metabolism , Alanine Transaminase/blood , Alkaline Phosphatase/blood , Animals , Aspartate Aminotransferases/blood , Bilirubin/blood , Cattle , Cholesterol/blood , Dietary Supplements , Fatty Acids/metabolism , Fatty Acids/physiology , Fish Oils , Glutamate Dehydrogenase/blood , Lipoproteins, HDL/blood , Liver/enzymology , Liver/pathology , Male , Phosphatidylcholines/physiology , Random Allocation , Rats , Rats, Wistar/physiology , Serum Albumin/analysis , Swine , Triglycerides/blood , gamma-Glutamyltransferase/blood
5.
Zentralbl Veterinarmed A ; 45(6-7): 417-24, 1998 Sep.
Article in English | MEDLINE | ID: mdl-9793472

ABSTRACT

The aim of this study was to determine the influence of an oil preparation with increased n-3 fatty acids content on the serum lipid profile and clinical condition of cats with miliary dermatitis. The studies were performed on 22 cats of various breeds and both sexes, aged between 3 and 7 years, that had been fed a balanced diet, based on beef meat for the previous 6 months. The animals were divided into four groups: I, five clinically healthy cats; II, five clinically healthy cats, receiving 1 ml of oil preparation with food for 6 weeks; III, seven nonpruritic cats with miliary dermatitis, without treatment; and group IV, five nonpruritic cats with miliary dermatitis, receiving 1 ml of oil preparation per day with food for 6 weeks. Every 2 weeks all cats were clinically examined. Determination of the serum lipid profile and composition of the oil preparation was performed using gas chromatography. The concentration of total cholesterol (CHL), high-density lipoprotein (HDL) fraction and triacylglycerols (TG) were determined spectrophotometrically. In three sick animals, the dermatological signs disappeared completely. In cats with miliary dermatitis, who did not receive the oil preparation, the ratio of cholesterol and HDL to triacylglycerols was reversed compared with healthy cats and sick animals which had received the oil preparation. The addition of the oil preparation lowered the content of saturated fatty acids in serum, in particular palmitic acid, and increased the content of unsaturated acids, linolenic, eicosapentaenoic (EPA, n-3) and docosahexaenoic acid (DHA, n-3). Simultaneously, a nonsignificant rise in arachidonic acid (AA, n-6) and a decrease in dihomo-gamma-linolenic acid (DGLA, n-6) were found. These observations indicate that cats with miliary dermatitis require an increased amount of n-3 fatty acids in the diet. This was proved not only by the observed changes in the serum lipid profile but also by the clinical improvement.


Subject(s)
Cat Diseases/physiopathology , Dermatitis/veterinary , Dietary Fats, Unsaturated , Fatty Acids, Omega-3 , Lipids/blood , Animals , Cat Diseases/blood , Cat Diseases/diet therapy , Cats , Cholesterol/blood , Cholesterol, HDL/blood , Dermatitis/blood , Dermatitis/diet therapy , Dermatitis/physiopathology , Dietary Proteins , Dietary Supplements , Female , Male , Triglycerides/blood
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