Concentrations of viable airborne fungal spores and trichloroanisole in wine cellars.

In wineries, unwanted microorganisms present not only hygienic problems but also have a negative influence on wine quality. An evaluation of Austrian/Styrian wine cellars with regard to the volume and the composition of the mycoflora is very important both for the process of wine production and for occupational safety. Thirty-six wine cellars of 20 vintners were investigated with regard to microorganisms in the air and on material surfaces. Moreover, the presence of trichloroanisole in the air was determined by means of solid-phase micro-extraction. Microorganisms were sampled using the six-stage Andersen-Cascade impactor. The results showed that the concentrations of xerophilic fungi in the air of cellars with large visible mold areas (> 80%) reached values up to 1.4 × 104 colony forming units per m³. In the wine cellars fourteen predominant fungal genera were found in the indoor air, the most frequent was Penicillium. Trichloroanisole was detected in the air of wine cellars with large visible moldy patches. The spore concentrations in the cellar air were two times higher in cellars with Zasmidium cellare growth than in cellars without Z. cellare. These results will serve as a database for further studies.

Comparative investigations of airborne culturable microorganisms in selected waste treatment facilities and in neighbouring residential areas.

The evaluation of airborne microorganisms in waste treatment facilities is complicated by different measuring systems, a lack of measuring standards and large variations between individual counts. In the present study, different sectors of the waste management industry were compared by determining median values of airborne culturable microorganisms from numerous parallel counts over a prolonged time period. The samples were taken during the warm season using the six-stage Andersen volumetric sampler in a large composting plant and its immediate vicinity, in an agricultural composting plant, a waste disposal site, and a sorting facility for recyclable materials. Control samples were taken at a site not influenced by the waste management industry in an open and largely uninhabited area. The highest median values for culturable bacteria (37 degrees C) found were 1.1 x 10(5) CFU/m3, for moulds (25 degrees C) 1.4 x 10(5) CFU/m3, and for A. fumigatus (37 degrees C) 1.7 x 10(4) CFU/m3 in the sorting cabins of the sorting facility (p < 0.001). The highest median values for thermophilic bacteria (actinomycetes and bacillaceae, 50 degrees C) were 7.3 x 10(3) CFU/m3 in the large composting facility. In all other facilities as well as in the neighbouring residential areas of all facilities investigated, all median values were significantly lower and corresponded to the naturally occurring levels: approx. 10(2) CFU/m3 for bacteria, approx. 10(3) CFU/m3 for moulds and approx. 10(1) CFU/m3 for A. fumigatus and thermophilic bacteria. Only in the neighbouring residential area of the large composting plant, the median values for thermophilic bacteria were approx. 10(2) CFU/m3, but an additional impact from farms cannot be excluded in this case. These results show permanent increased loads of the investigated microorganisms inside large composting facilities and especially in the sorting cabins for recyclable materials. The increasing number of reports on potential health hazards in these areas require adequate measures on the part of occupational medicine in order to limit the health risk to a minimum. The most important task is the automatization of the sorting process for recyclable materials.

Air-borne microorganisms in the metropolitan area of Graz, Austria.

Urban and rural regions are affected by different microorganism loads depending on their structure and utilization. At 7 sampling sites in the metropolitan area of Graz, counts of airborne bacteria as well as yeasts and molds were conducted over a one-year period at two-week intervals. Bacteria and yeasts/molds counts in a village area to the South of Graz dominated by agriculture exceeded the corresponding counts in a suburban residential area fourfold (327 CFU/m3 air-bacteria) and twofold (185 CFU/m3 air-yeasts/molds) respectively. In the vicinity of a composting facility located in the same residential area, microorganism counts exceeded those of the neighboring "unaffected" area by 29% in the case of bacteria and by 54% in the case of yeasts/molds. At an industrial and business site with heavy traffic, the counts are twice that of the area affected by the composting facility (146 CFU/m3 for bacteria and 168 CFU/m3 for yeasts/molds). The proportion of Aspergillus fumigatus is highest in the village area with 23%, compared to 10% in the open land. 49% of the bacteria and 54% of the yeasts and molds can be shown on stages 4-6 of the Andersen-Volumetric-Sampler registering the respirable particle sizes.

Formaldehyde--study of indoor air pollution in Austria.

As part of a long-term study of indoor air pollution, formaldehyde concentrations were determined in 792 apartments following complaints by inhabitants. Measurements were carried out using Draeger tubes as well as the acetyl acetone method. In 157 apartments, HCHO concentrations of more than 0.1 ppm, exceeding the recommended standard values for indoor air concentrations, were determined. The concentrations determined tended to decrease over time. As far as they were caused by furnishings, they were limited to the spaces where these furnishings were installed. In older-style prefabricated houses with foam-filled particle-board wall systems, concentrations of more than 1.0 ppm were determined. In spite of legal regulations governing the release of formaldehyde from substances, preparations and products containing formaldehyde which have been in existence in Austria since 1990, this substance must still be considered as a possible factor of indoor pollution in causing feelings of ill-health.