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1.
Transplant Proc ; 42(6): 2317-22, 2010.
Article in English | MEDLINE | ID: mdl-20692471

ABSTRACT

Priority for liver transplantation is currently based on the Model for End-stage Liver Disease (MELD) score. The aim of our study was to assess in detail the contribution of international normalized ratio (INR) differences for MELD scores because of interlaboratory variability. The samples from 92 cirrhotic patients were measured on different systems combining three coagulometers and three thromboplastin products to determine variations in INR and MELD score. The INR differences among the first four systems varied between 0 and 0.2, resulting in MELD differences of 0 to 2. The MELD scores of 92 patients changed only among 10 possible integers so that normally 2 to 10 patients shared the same MELD value. In some cases, one MELD score difference resulted in a 10 superpositioning on the waiting list. Including one more system (mechanical vs optical) into our investigations achieved a five MELD difference. Supposing an extreme situation where one patient competes with his or her lowest, all the other with their highest possible score (and visa versa), the difference may be even 20 positions, overturning the complete waiting list. In conclusion substantial interlaboratory differences in MELD score have profound clinical consequences.


Subject(s)
Health Priorities/statistics & numerical data , International Normalized Ratio , Liver Transplantation , Waiting Lists , End Stage Liver Disease/blood , End Stage Liver Disease/classification , End Stage Liver Disease/surgery , Humans , Liver Failure, Acute/surgery , Living Donors , Patient Selection , Risk Factors , Thromboplastin/analysis
2.
Acta Microbiol Immunol Hung ; 54(2): 179-94, 2007 Jun.
Article in English | MEDLINE | ID: mdl-17899797

ABSTRACT

The utility of chemosensor array (EN) signals of head-space volatiles of aerobically stored pork cutlets as a non-invasive technique for monitoring their microbiological load was studied during storage at 4, 8 and 12 degrees C, respectively. The bacteriological quality of the meat samples was determined by standard total aerobic plate counts (TAPC) and colony count of selectively estimated Pseudomonas (PS) spp., the predominant aerobic spoilage bacteria. Statistical analysis of the electronic nose measurements were principal component analysis (PCA), and canonical discriminant analysis (CDA). Partial least squares (PLS) regression was used to model correlation between microbial loads and EN signal responses, the degree of bacteriological spoilage, independently of the temperature of the refrigerated storage. Sensor selection techniques were applied to reduce the dimensionality and more robust calibration models were computed by determining few individual sensors having the smallest cross correlations and highest correlations with the reference data. Correlations between the predicted and "real" values were given on cross-validated data from both data reduced models and for full calibrations using the 23 sensor elements. At the same time, sensorial quality of the raw cutlets was noted subjectively on faultiness of the odour and colour, and drip formation of the samples. These preliminary studies indicated that the electronic nose technique has a potential to detect bacteriological spoilage earlier or at the same time as olfactory quality deterioration.


Subject(s)
Electronics/instrumentation , Electronics/methods , Food Handling/methods , Meat/microbiology , Odorants/analysis , Pseudomonas/isolation & purification , Animals , Bacteria, Aerobic/isolation & purification , Bacteriological Techniques , Cold Temperature , Colony Count, Microbial , Discriminant Analysis , Food Packaging , Least-Squares Analysis , Principal Component Analysis , Refrigeration , Swine , Volatilization
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