ABSTRACT
The current situation involves an increase in interest in nanotechnology, in particular the ways in which it can be applied in the commercial and medical fields. However, traditional methods of synthesizing nanoparticles have some drawbacks, including the generation of harmful byproducts, high energy consumption, and cost. As a result, researchers have shifted their focus to "green" nanoparticle synthesis to circumvent these drawbacks. Because of their exceptional physiochemical properties, silver nanoparticles (Ag Nps) are the noble metal nanoparticles that are used most frequently. The green approach to Ag NP synthesis is environmentally friendly, non-toxic, and cost-effective, and it makes use of a variety of biological entities. Cyanobacteria, in particular, have garnered the most attention because of the abundance of bioactive substances that they contain, which serve both as reducing agents and as stabilizing agents during the process of biosynthesis. This review article discusses the current state of cyanobacteria-mediated Ag NP synthesis, the potential mechanisms that are involved, nanoparticle characterization, the various applications of Ag NP in different fields, and their prospects.
ABSTRACT
Sustainable agriculture represents the responsible utilization of natural resources while safeguarding the well-being of the natural environment. It encompasses the objectives of preserving the environment, fostering economic growth, and promoting socioeconomic equality. To achieve sustainable development for humanity, it is imperative to prioritize sustainable agriculture. One significant approach to achieving this transition is the extensive utilization of microbes, which play a crucial role due to the genetic reliance of plants on the beneficial functions provided by symbiotic microbes. This review focuses on the significance of rhizospheric microbial communities, also known as the rhizomicrobiome (RM). It is a complex community of microorganisms that live in the rhizosphere and influence the plant's growth and health. It provides its host plant with various benefits related to plant growth, including biocontrol, biofertilization, phytostimulation, rhizoremediation, stress resistance, and other advantageous properties. Yet, the mechanisms by which the RM contributes to sustainable agriculture remain largely unknown. Investigating this microbial population presents a significant opportunity to advance toward sustainable agriculture. Hence, this study aims to provide an overview of the diversity and applications of RM in sustainable agriculture practices. Lately, there has been growing momentum in various areas related to rhizobiome research and its application in agriculture. This includes rhizosphere engineering, synthetic microbiome application, agent-based modeling of the rhizobiome, and metagenomic studies. So, developing bioformulations of these beneficial microorganisms that support plant growth could serve as a promising solution for future strategies aimed at achieving a new green revolution.