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2.
Plant Foods Hum Nutr ; 72(1): 103-110, 2017 Mar.
Article in English | MEDLINE | ID: mdl-27812831

ABSTRACT

Carotenoids and phenolic profile, antioxidant activity as well as concentrations of selected macronutrients (K, N, Mg, Ca and Na) and micronutrients (Zn, Cu and Mn) in flesh and peel of peach fruit were recorded at two harvest dates. Predominant mineral was potassium, followed by calcium, magnesium and sodium. The concentration of most micronutrients was greater in the peel than in the flesh especially in early season. The concentration of most elements in flesh and peel decreased during fruit maturation. Total carotenoids content varied with respect to the cultivar. ß-cryptoxanthin and ß-carotene were the major carotenoids in both tissues and flesh contain the lowest amounts. Neochlorogenic acid, chlorogenic acid, catechin, epicatechin, gallic acid, rutin, quercetin-3-O-galactoside, cyanidin-3-O-glucoside, cyanidin-3-O-rutinoside, were detected in both peel and flesh, with chlorogenic acid and catechin being the predominant components. Peel extracts showed markedly higher antioxidant activities, when estimated by ABTS or DPPH assays, than the flesh counterparts, consistent with the observed higher phenolic content. Overall, total phenolics levels increased at full ripening stage in both peel and flesh. The results found herein provide important data on carotenoids, phenolic and macro- and micronutrient changes during fruit growth, and emphases peach fruit as a potential functional food.


Subject(s)
Antioxidants/analysis , Carotenoids/analysis , Fruit/chemistry , Minerals/analysis , Phenols/analysis , Plant Extracts/chemistry , Prunus persica/chemistry , Functional Food
3.
Food Chem ; 149: 271-6, 2014 Apr 15.
Article in English | MEDLINE | ID: mdl-24295706

ABSTRACT

This study was carried out to determine the effect of dietary fibre (DF) of barley Rihane (BR) in the attenuation of colon, liver and lung histopathology alterations induced by azoxymethane (AOM) in rats. Rats were fed a control (C) or experimental diet containing 30% of BR. The intended rats for cancer treatment received two successive subcutaneous injections of azoxymethane (AOM) at 20mg/kg body weight. The colons were analyzed for crypt multiplicity after 12 weeks of treatment. A histological study of the colon, liver and lungs was determined. The results showed that the BR diet significantly reduced the number of aberrant crypt per focus and altered their distribution. In addition, DF of BR increased significantly the mucus secretion compared to control group. The use of the AOM as colon specific carcinogen substance altered the liver and lung architectures, whereas the presence of DF of BR could be a protective factor for these organs.


Subject(s)
Azoxymethane/toxicity , Carcinogens/toxicity , Colonic Diseases/diet therapy , Dietary Fiber/metabolism , Hordeum/chemistry , Liver Diseases/diet therapy , Lung Diseases/diet therapy , Animals , Colonic Diseases/chemically induced , Colonic Diseases/metabolism , Colonic Diseases/pathology , Dietary Fiber/analysis , Humans , Liver Diseases/etiology , Liver Diseases/metabolism , Liver Diseases/pathology , Lung Diseases/chemically induced , Lung Diseases/metabolism , Lung Diseases/pathology , Male , Rats , Rats, Wistar
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