ABSTRACT
Three hundred twenty-two lactating Friesian cows were examined for mastitis by different diagnostic techniques. The predominant pathogens encountered were Staphylococci, Streptococci, Corynebacterium and Escherichia coli spp.
Subject(s)
Bacterial Infections/veterinary , Mastitis, Bovine/epidemiology , Animals , Bacterial Infections/epidemiology , Cattle , Female , Mastitis, Bovine/microbiology , SudanABSTRACT
Fermented leaves of Cassia obtusifolia 'Kawal' were mixed in the food of broiler chicks at concentrations of 25, 50 and 100 g/Kg and then fed to chicks from 1 day to 8 weeks of age. Growth rate was depressed in relation to the concentration of Kawal. Lesions of an inflammatory-degenerative type were seen in the proventriculus, intestine, liver, heart, lungs and kidneys, their severity increasing with the amount of Kawal eaten. These were accompanied by similar increases in the activities of lactate dehydrogenase, alkaline phosphatase, glutamate oxaloacetate and glutamate pyruvate transaminases and in the concentrations of bilirubin, potassium, phosphorus, total lipids and carotenes in the blood and dose-related decreases in total protein, albumin, cholesterol, globulin, sodium, calcium and alkaline phosphatase in the blood. Birds fed on Kawal tended to become anaemic but white blood cell counts increased. It is concluded that Kawal even at an inclusion rate of 25 g/Kg is unacceptable as a protein supplement.
ABSTRACT
The effect of oxytetracycline at doses of 0.291, 0.461, 0.922, 1.383 and 1.844 g/l in drinking water on the growth rate, lipid metabolism, GOT, GPT, calcium and magnesium was studied on one-day-old chicks and laying hens (Gallus domesticus). Oxytetracycline at a dose of 0.461 g/l increased body weight gain in one-day-old chicks. Oxytetracycline had no effect on hepatic triglyceride and phospholipid levels while cholesterol levels were decreased in one-day-old chicks and increased in laying hens. Oxytetracycline tended to decrease serum cholesterol and to increase serum triglyceride concentrations while its effect on serum phospholipids were inconsistent. Oxytetracycline, although inconsistent, tended to increase GPT and GOT activities in both young chicks and laying hens. Higher doses of oxytetracycline resulted in fatty changes in the hepatocytes and cells of the kidney tubules and lungs in both young chicks and laying hens. With the exception of hepatic phospholipids, all other parameters were higher in laying hens than in young chicks.
Subject(s)
Chickens/physiology , Oxytetracycline/pharmacology , Alanine Transaminase/blood , Animals , Aspartate Aminotransferases/blood , Body Weight/drug effects , Calcium/blood , Chickens/growth & development , Chickens/metabolism , Lipid Metabolism , Lipids/blood , Liver/drug effects , Liver/metabolism , Magnesium/bloodABSTRACT
The effects of oxytetracycline (OXT) at doses of 0.291, 0.461, 0.922, 1.383 and 1.844 g/l in drinking water on the egg quality and on the fat content and fatty acid composition of egg yolk were studied. OXT had no effect on egg weight, yolk weight or shell thickness. Increasing availability of OXT in water reduced cholesterol and triglyceride in the egg yolk while it had no effect on the phospholipid content. OXT at higher doses favoured unsaturated and polyunsaturated fatty acids relative to saturated fatty acids in the yolk.
