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1.
Sci Rep ; 12(1): 11151, 2022 07 01.
Article in English | MEDLINE | ID: mdl-35778461

ABSTRACT

The diagnosis of COVID-19 is based on detection of SARS-CoV-2 in oro-/nasopharyngel swabs, but due to discomfort and minor risk during the swab procedure, detection of SARS-CoV-2 has been investigated in other biological matrixes. In this proof-of-concept study, individuals with confirmed SARS-CoV-2 infection performed a daily air sample for five days. Air samples were obtained through a non-invasive electrostatic air sampler. Detection of SARS-CoV-2 RNA was determined with qRT-PCR. The association of positive samples with different exposures was evaluated through mixed-effect models. We obtained 665 air samples from 111 included participants with confirmed SARS-CoV-2 infection. Overall, 52 individuals (46.8%) had at least one positive air sample, and 129 (19.4%) air samples were positive for SARS-CoV-2. Participants with symptoms or a symptom duration ≤ four days had significantly higher odds of having a positive air sample. Cycle threshold values were significantly lower in samples obtained ≤ 4 days from symptom onset. Neither variant of SARS-CoV-2 nor method of air sampling were associated with a positive air sample. We demonstrate that SARS-CoV-2 is detectable in human breath by electrostatic air sampling with the highest detection rate closest to symptom onset. We suggest further evaluation of the air sampling technique to increase sensitivity.


Subject(s)
Body Fluids , COVID-19 , Body Fluids/chemistry , COVID-19/diagnosis , Humans , RNA, Viral/genetics , SARS-CoV-2
2.
Sci Rep ; 12(1): 11725, 2022 07 11.
Article in English | MEDLINE | ID: mdl-35821260

ABSTRACT

Campylobacter is one of the leading bacterial foodborne pathogens worldwide. Poultry is the host species with this pathogen with the highest clinical impact. Flocks become colonised with Campylobacter, which leads to contamination of product entering the food-chain. Rapid and reliable Campylobacter detection methods could support controls to minimize the risks of contamination within the food-chain, which would easier enable the implementation of a logistical slaughter schedule or other control options. The present study evaluates current and emerging C. jejuni detection technologies on air samples in a unique study set-up of pre-defined C. jejuni prevalences. Both non-invasive detection technologies on air samples by subsequent measuring of volatile organic compounds (VOCs) or by qPCR detected the C. jejuni presence and could additionally distinguish between the number of present C. jejuni-positive birds in the study set-up. Nevertheless, electrostatic air samplers diagnosed fewer birds as C. jejuni-positive compared to the cultivation-based method. By measuring the VOCs, it was possible to detect the presence of two positive birds in the room. This apparent high sensitivity still needs to be verified in field studies. Techniques, such as these promising methods, that can facilitate C. jejuni surveillance in poultry flocks are desirable to reduce the risk of infection for humans.


Subject(s)
Campylobacter Infections , Campylobacter jejuni , Campylobacter , Poultry Diseases , Volatile Organic Compounds , Animals , Campylobacter Infections/diagnosis , Campylobacter Infections/microbiology , Campylobacter Infections/veterinary , Campylobacter jejuni/genetics , Chickens/microbiology , Humans , Poultry , Poultry Diseases/diagnosis , Poultry Diseases/microbiology
3.
J Virol Methods ; 177(1): 44-8, 2011 Oct.
Article in English | MEDLINE | ID: mdl-21723882

ABSTRACT

Exhaled air of individual cattle infected experimentally with foot-and-mouth disease virus (FMDV) was sampled to assess the feasibility of a rapid, non-invasive general screening approach for identifying sources of FMDV infection. The air sampler used was a handheld prototype device employing electrostatic particle capture in a microchip chamber of 10-15 µL and was shown to effectively capture a high percentage of airborne microorganisms. The particles were eluted subsequently from the chip chamber and subjected to real-time RT-PCR. Sampling exhaled air for as little as 1 min allowed the detection of FMDV in cattle infected experimentally. Detection in exhaled air from individual cattle was compared to FMDV detection in serum and saliva for 3 different strains of FMDV (O1/Manisa/69, C/Oberbayern/FRG/1960 and SAT1/Zimbawe/1989). Detection of FMDV in exhaled air was possible for all strains of FMDV used for experimental infection but the period that detection was possible varied among the strains. Detection in exhaled air generally peaked on day 2-4 post infection. The perspectives of monitoring for FMDV in the breath of infected cattle are discussed in the context of real-time epidemiological contingencies.


Subject(s)
Breath Tests/instrumentation , Cattle Diseases/diagnosis , Foot-and-Mouth Disease Virus/isolation & purification , Foot-and-Mouth Disease/diagnosis , Aerosols , Animals , Cattle , Cattle Diseases/transmission , Cattle Diseases/virology , Cell Line , Cricetinae , Foot-and-Mouth Disease/transmission , Foot-and-Mouth Disease/virology , Foot-and-Mouth Disease Virus/genetics , Genome, Viral/genetics , Reproducibility of Results
4.
Appl Environ Microbiol ; 75(7): 2074-8, 2009 Apr.
Article in English | MEDLINE | ID: mdl-19201953

ABSTRACT

Improved monitoring tools are important for the control of Campylobacter bacteria in broiler production. In this study, we compare the sensitivities of detection of Campylobacter by PCR with feces, dust, and air samples during the lifetimes of broilers in two poultry houses and conclude that the sensitivity of detection of Campylobacter in air is comparable to that in other sample materials. Profiling of airborne particles in six poultry houses revealed that the aerodynamic conditions were dependent on the age of the chickens and very comparable among different poultry houses, with low proportions of particles in the 0.5- to 2-microm-diameter range and high proportions in the 2- to 5-microm-diameter range. Campylobacter could also be detected by PCR in air samples collected at the hanging stage during the slaughter process but not at the other stages tested at the slaughterhouse. The exploitation of airborne dust in poultry houses as a sample material for the detection of Campylobacter and other pathogens provides an intriguing possibility, in conjunction with new detection technologies, for allowing continuous or semicontinuous monitoring of colonization status.


Subject(s)
Air Microbiology , Campylobacter Infections/veterinary , Campylobacter/isolation & purification , Chickens/microbiology , Polymerase Chain Reaction/methods , Abattoirs , Animals , Dust , Feces/microbiology , Sensitivity and Specificity
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