Plastic particles in urban compost and their grain size distribution.

Gathering information on plastic particles in composts and the processes they undergo is important in terms of potentially limiting their further entry into the environment, for example, in improving the fertilising properties of soils. Microplastics (MPs) were determined in composts produced from urban greenery. They are present in decreasing order: polyethylene terephthalate, polystyrene, polyethylene, and polypropylene. The determination of polymers and additives used to improve their properties was performed by pyrolysis and gas chromatography with mass spectrometric detection (Py-GC/MS). Additives and microplastics are most concentrated in composts in the 0.315-0.63 and 0.63-1.25 mm grain size class, together with the carbon contained in the compost dry matter. Additives form 0.11-0.13% of MPs in dry matter of compost. The average concentration of microplastics in the particle size class from 0.63 to 1.25 mm is 2434 ± 224 mg/kg; in the total sample of composts, it is 1368 ± 286 mg/kg of P-MPs. For composts with particle size <2.5 mm, a relationship between the C/N ratio and the plastic particle concentration was statistically significant. It documents a similar behaviour of lignocellulose and plastic particles during the degradation processes. A relationship between the concentration of polymer markers and additives in the compost dry matter and their concentrations in the leachate has been demonstrated. The leachability from compost is higher for additives than for chemical compounds originating from the decomposition of the main components of MPs. The suitability of the use of the compost for agricultural purposes was monitored by the germination index (GI) for watercress. The lowest value of the GI was determined in the particle size class from 0.63 to 1.25 mm. The leachability of polymer markers and additives alone cannot explain the low GI value in this grain size class. The GI value is also influenced by the leachability of chemical compounds characterised by the value of dissolved organic carbon (DOC) and water-leachable nitrogen (Nw). A statistically significant dependence between DOC/Nw and the germination index value was found.

Environmental impact assessment of the coal yard and ambient pollution.

This study investigates the vertical distribution of pollutants emitted from coal yards using unmanned aerial vehicles (UAVs). Vertical concentration measurements of black carbon (BC) and particulate matter (PM) in a range of 1 m to 100 m above ground level (AGL) in the central coal yard showed clear spatial patterns and gradients of these pollutants. In addition, measurements were taken at specific heights (1 m, 30 m AGL, and 60 m AGL) at seven locations approximately 3 km from the yard. Thirteen measurements were carried out during the non-heating period under similar weather conditions. The measured BC concentrations decreased significantly with increasing altitude, with ground-level concentrations reaching 1.88 ± 0.61 µg/m3 and decreasing by over 46% at 80 m AGL. Similarly, PM10 concentrations at 60 m AGL decreased by 21.7%, with values of 25.99 ± 9.24 µg/m3 measured near the ground level and 16.52 ± 8.31 µg/m3 at 60 m AGL. The maximum coal particle pollution from the coal depot ranges from 500 to 1,000 m. The study showed a significant decrease in BC concentrations with height above the coal yard surface. Concentrations of PM10 and PM10-TSP showed a complex distribution influenced by local emissions and long-range particle transport. Meteorological factors, especially wind speed and direction, significantly influenced the pollutant dispersion. In addition, higher pollutant concentrations were measured during dry periods than after rainfall. The findings of this study contribute to a better understanding of the dispersion patterns and potential impacts of coal dust, enabling the implementation of targeted mitigation strategies and improved pollution control measures.

The use of polymer compounds in the deposits from the combustion of briquettes in domestic heating as an identifier of fuel quality.

The utilisation of waste wood from furniture production brings new problems connected with an incomplete thermochemical decomposition of additives (chemicals for improving properties of plastics) in small heating with the addition of sources. Unique organic compounds produced by the combustion of waste wood allow the identification of the type of fuel. The organic compounds contained in the char deposits were analysed by pyrolysis gas chromatography with mass spectrometry. The deposits from the combustion of briquettes from furniture production contain organic compounds originating by decomposition of phenolic resins, aminoplasts (urea-formaldehyde, resorcinol-formaldehyde and melamine), polyurethanes and wood glue. Additives contained in the deposits include plasticisers such as phthalates (DEHP, dibutyl phthalate and diisobutyl phthalate), flame retardants (2-propanol, 1-chlorophosphate (3:1) and p-terphenyl). Deposits from the combustion of briquettes from virgin wood do not contain these compounds. The total amount of compounds identified in the deposits from the boiler, which do not come from virgin wood combustion, varies in the range between 4.25 and 6.25 g/kg. Phthalates (55.5%) and PVAc adhesives (18.6%) are the main anthropogenic compounds in the deposits from domestic boilers.

Effect of biochar addition on the improvement of the quality parameters of compost used for land reclamation.

The 5% addition of biochar in composting in rows contributes significantly to reducing volatile organic compound(VOC) emissions. When composting with the addition of biochar, the average temperature increased by 13 ± 6.7 °C during the whole period, and the thermophilic phase was extended by 11 days. The higher temperature supported a reduction in the time necessary for achieving the biological stability observed by the oxygen uptake rate by more than 10 days. For organic compounds formed by the degradation of easily degradable primary components (proteins), the addition of biochar significantly reduces the release of organic compounds with heterocyclically bound nitrogen (Norg-VOCs) and volatile sulfur compounds (VSCs). The end of the biodegradation process is indicated by a decrease in VOC concentrations below initial values in the input material. This state was achieved in the compost with added biochar after 47 days, while in compost without added biochar, it lasted 60 days.

The quality of composts prepared in automatic composters from fruit waste generated by the production of beverages.

Ensuring the processing of food waste from the production of food and beverages intheautomatic composters can be difficult because of the physicochemical properties of input raw materials. Very often, the final product does not meet the requirements forcomposts according to the European Compost Network. Optimisation of input food waste from theproduction ofbeverages was performed by the addition of the bulk materials such assawdust and clay minerals (bentonite). Toxicity of the compost is caused by organic compounds with polar and non-polar properties. These compounds belong to the groups ofalcohols, aldehydes and ketones, carboxylic acids, tannin, and phenols, coumarins and terpenes. Phytotoxicity is mostly influenced by the group of terpenes. The addition ofsawdust used as bulking agent decreases the concentrations of almost all chemical compounds. Thegroup of tannin and compounds containing phenols represents an exception because these compounds are released from sawdust.