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1.
Am J Nurs ; 108(8): 46-54; quiz 55, 2008 Aug.
Article in English | MEDLINE | ID: mdl-18664760

ABSTRACT

OVERVIEW: The Edinburgh Feeding Evaluation in Dementia scale is an 11-item instrument developed to assess eating and feeding problems in people with late-stage dementia. By looking for certain behaviors--spilling food while eating or turning the head when prompted to eat, for example--a nurse can identify a patient's needs and build an effective care plan. The scale takes as little as five minutes to complete. Watch an online video of nurses demonstrating the use of the scale: http://links.lww.com/A281.


Subject(s)
Dementia/physiopathology , Feeding Behavior , Geriatric Assessment/methods , Nurse's Role , Aged, 80 and over , Caregivers/psychology , Dementia/classification , Female , Humans , Male , Severity of Illness Index
2.
Subst Abus ; 27(1-2): 61-70, 2006 Jun.
Article in English | MEDLINE | ID: mdl-17062546

ABSTRACT

Many medical conditions are caused or exacerbated by heavy drinking, necessitating alcohol screening and discussion in primary care practices. This is particularly true of hypertension, the most common primary diagnosis in the United States, which has been linked to the regular consumption of 3 or more standard alcoholic beverages a day. The Accelerating Alcohol Screening-Translating Research into Practice (AA-TRIP) project was designed to improve detection and management of alcohol problems in primary care patients with hypertension. Medical providers are being trained using the Practice Partner Research Network's- Translating Research into Practice (PPRNet-TRIP) quality improvement model. This includes a multi-method intervention (electronic medical records, on-site academic detailing, practice feedback reports and annual network meetings) to help practices increase adherence to clinical guidelines. Qualitative analyses of initial steps taken by nine primary care practices toward the routine implementation of alcohol screening guidelines are presented. Organizational factors and provider and patient characteristics all influenced the method and consistency of alcohol screening and intervention. Perceived time constraints, patient sensitivity to questions about alcohol, and possible stigma associated with a diagnosis of alcoholism were also relevant barriers requiring problem solving.


Subject(s)
Alcohol-Related Disorders/diagnosis , Health Plan Implementation , Hypertension/diagnosis , Mass Screening , Primary Health Care , Alcohol-Related Disorders/prevention & control , Attitude of Health Personnel , Cooperative Behavior , Guideline Adherence , Humans , Hypertension/prevention & control , Nursing Staff , Patient Education as Topic , Physician Assistants , Quality Assurance, Health Care , Treatment Refusal
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