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1.
J Helminthol ; 93(1): 1-7, 2019 Jan.
Article in English | MEDLINE | ID: mdl-29486814

ABSTRACT

Parasites are often overlooked in the construction of food webs, despite their ubiquitous presence in almost every type of ecosystem. Researchers who do recognize their importance often struggle to include parasites using classical food-web theory, mainly due to the parasites' multiple hosts and life stages. A novel approach using compound-specific stable-isotope analysis promises to provide considerable insight into the energetic exchanges of parasite and host, which may solve some of the issues inherent in incorporating parasites using a classical approach. Understanding the role of parasites within food webs, and tracing the associated biomass transfers, are crucial to constructing new models that will expand our knowledge of food webs. This mini-review focuses on stable-isotope studies published in the past decade, and introduces compound-specific stable-isotope analysis as a powerful, but underutilized, newly developed tool that may answer many unresolved questions regarding the role of parasites in food webs.


Subject(s)
Food Chain , Isotopes/analysis , Parasites/physiology , Parasitology/methods , Animals , Biomass , Ecosystem , Energy Metabolism , Host-Parasite Interactions , Isotopes/metabolism , Models, Biological , Parasites/metabolism
2.
Parasitology ; 139(12): 1666-71, 2012 Oct.
Article in English | MEDLINE | ID: mdl-22894856

ABSTRACT

Although results from field surveys have linked parasites to oxidative stress in their fish hosts, direct evidence involving experimentally infected hosts is lacking. We evaluated the effects of experimental infections with larval trematodes on induction of oxidative stress in fathead minnows, Pimephales promelas. Juvenile fish were exposed in the laboratory to the larvae (cercariae) of 2 species of trematode: Ornithodiplostomum sp. that develops in the liver, and O. ptychocheilus that develops in the brain. For Ornithodiplostomum sp., lipid peroxidation concentration in liver tissue increased 5 days after exposure and remained higher than controls until the end of the experiment at 28 days. For O. ptychocheilus, liver lipid peroxidation concentration was higher than controls at 5 days, but not thereafter. Sustained elevation in lipid peroxidation concentration for the liver trematode may be explained by direct tissue damage caused by developing larvae in the liver, or by an immune response. These experimental results support those from field studies, indicating that the lipid peroxidation assay may be an effective biomonitor for parasite-induced oxidative stress in fish, and that the nature of the oxidative stress response is species and/or tissue specific.


Subject(s)
Cyprinidae/parasitology , Fish Diseases/parasitology , Liver/parasitology , Oxidative Stress , Trematoda/physiology , Trematode Infections/veterinary , Animals , Cercaria , Fish Diseases/physiopathology , Lipid Peroxidation , Time Factors , Trematode Infections/parasitology , Trematode Infections/physiopathology
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