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1.
Biochemistry ; 42(50): 14822-30, 2003 Dec 23.
Article in English | MEDLINE | ID: mdl-14674756

ABSTRACT

Carbon monoxide dehydrogenase/acetyl-CoA synthase (CODH/ACS) is a bifunctional enzyme that catalyzes the reversible reduction of carbon dioxide into carbon monoxide and the coupled synthesis of acetyl-CoA from the carbon monoxide produced. Exposure of CODH/ACS from Moorella thermoacetica to carbon monoxide gives rise to several infrared bands in the 2100-1900 cm(-1) spectral region that are attributed to the formation of metal-coordinated carbon monoxide species. Infrared bands attributable to M-CO are not detected in the as-isolated enzyme, suggesting that the enzyme does not contain intrinsic metal-coordinated CO ligands. A band detected at 1996 cm(-1) in the CO-flushed enzyme is assigned as arising from CO binding to a metal center in cluster A of the ACS subunit. The frequency of this band is most consistent with it arising from a terminally coordinated Ni(I) carbonyl. Multiple infrared bands at 2078, 2044, 1970, 1959, and 1901 cm(-1) are attributed to CO binding at cluster C of the CODH subunit. All infrared bands attributed to metal carbonyls decay in a time-dependent fashion as CO(2) appears in the solution. These observations are consistent with the enzyme-catalyzed oxidation of carbon monoxide until it is completely depleted from solution during the course of the experiments.


Subject(s)
Acetate-CoA Ligase/chemistry , Aldehyde Oxidoreductases/chemistry , Carbon Monoxide/chemistry , Multienzyme Complexes/chemistry , Binding Sites , Clostridium/enzymology , Electron Spin Resonance Spectroscopy , Spectrophotometry, Infrared
2.
Proteins ; 53(2): 273-81, 2003 Nov 01.
Article in English | MEDLINE | ID: mdl-14517978

ABSTRACT

Spectroscopic methods were used to monitor the unfolding of the leucine specific (LS) and the leucine-isoleucine-valine (LIV) binding proteins. Our studies indicate that ligand-free protein undergoes a simple two-state unfolding, whereas the protein-ligand complex undergoes a three-state unfolding model. Ligand binding causes significant stabilization of both proteins. There is correlation between ligand hydrophobicity and protein stabilization: the most hydrophobic ligand, isoleucine, causes the most significant stabilization of LIV protein. A disulfide bond present in N-domain of both proteins makes a large contribution to the protein stability of these periplasmic binding receptors.


Subject(s)
Bacterial Proteins , Biosensing Techniques , Carrier Proteins/chemistry , Escherichia coli Proteins/chemistry , Carrier Proteins/metabolism , Escherichia coli Proteins/metabolism , Hydrophobic and Hydrophilic Interactions , Ligands , Models, Molecular , Protein Denaturation , Protein Folding , Receptors, Amino Acid/chemistry , Receptors, Amino Acid/metabolism
3.
J Biomol Struct Dyn ; 20(3): 381-7, 2002 Dec.
Article in English | MEDLINE | ID: mdl-12437376

ABSTRACT

Two periplasmic binding proteins of E. coli, the leucine specific-binding protein (LS) and leucine-isoleucine-valine binding protein (LIV), have high similarity in their structure and function, but show different substrate specificity. A key difference between these proteins is residue 18 in the binding pocket, a tryptophan residue in the LS and a tyrosine residue in the LIV. To examine the role of this residue in binding specificity, we used fluorescence and (19)F NMR to monitor ligand binding to three mutants: LSW18Y, LSW18F and LIVY18W. We observed leucine binding to all proteins. LS binds L-phenylalanine but the mutation from Trp to Tyr or Phe disallows this ligand and expands the binding repertoire to L-isoleucine and L-valine. The LIVY18W mutant still retains the ability to bind L-isoleucine and also binds L-phenylalanine.


Subject(s)
Escherichia coli/metabolism , Leucine/metabolism , Amino Acid Sequence , Amino Acids, Branched-Chain/metabolism , Bacterial Proteins/genetics , Bacterial Proteins/metabolism , Crystallography, X-Ray , Escherichia coli/genetics , Genes, Bacterial , Ligands , Membrane Proteins/genetics , Membrane Proteins/metabolism , Models, Molecular , Mutagenesis, Site-Directed , Nuclear Magnetic Resonance, Biomolecular , Point Mutation , Protein Conformation , Protein Denaturation , Protein Structure, Tertiary , Structure-Activity Relationship , Substrate Specificity , Tryptophan/metabolism , Urea
4.
Biochemistry ; 41(6): 2036-43, 2002 Feb 12.
Article in English | MEDLINE | ID: mdl-11827551

ABSTRACT

Infrared spectroscopy has been used to examine the oxidized and CO-inhibited forms of Fe-only hydrogenase I from Clostridium pasteurianum. For the oxidized enzyme, five bands are detected in the infrared spectral region between 2100 and 1800 cm(-1). The pattern of infrared bands is consistent with the presence of two terminally coordinated carbon monoxide molecules, two terminally coordinated cyanide molecules, and one bridging carbon monoxide molecule, ligated to the Fe atoms of the active site [2Fe] subcluster. Infrared spectra of the carbon monoxide-inhibited state, prepared using both natural abundance CO and 13CO, indicate that the two terminally coordinated CO ligands that are intrinsic to the enzyme are coordinated to different Fe atoms of the active site [2Fe] subcluster. Irradiation of the CO-inhibited state at cryogenic temperatures gives rise to two species with dramatically different infrared spectra. The first species has an infrared spectrum identical to the spectrum of the oxidized enzyme, and can be assigned as arising from the photolysis of the exogenous CO from the active site. This species, which has been observed in X-ray crystallographic measurements [Lemon, B. J., and Peters, J. W. (2000) J. Am. Chem. Soc. 122, 3793], decays above 150 K. The second light-induced species decays above 80 K and is characterized by loss of the infrared band associated with the Fe bridging CO at 1809 cm(-1). Potential models for the second photolysis event are discussed.


Subject(s)
Clostridium/enzymology , Hydrogenase/chemistry , Hydrogenase/radiation effects , Iron-Sulfur Proteins/chemistry , Iron-Sulfur Proteins/radiation effects , Carbon Monoxide/pharmacology , Catalytic Domain , Enzyme Inhibitors/pharmacology , Hydrogenase/antagonists & inhibitors , Iron-Sulfur Proteins/antagonists & inhibitors , Light , Models, Chemical , Oxidation-Reduction , Photolysis , Spectrophotometry, Infrared , Temperature
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