Role of the molecular structure of humified organic matter in rice plant response to environmental lead pollution.

Humified organic matter has been shown to decrease Pb toxicity in plants. However, there are still gaps in our understanding of the mechanism by which this phenomenon occurs. In this study, we aimed to assess the ability of humic substances (HSs), humic acids (HAs), and fulvic acids (FAs) to enhance defense mechanisms in rice plants under lead (Pb)-stressed conditions. HS fractions were isolated from vermicompost using the chemical fractionation methodology established by the International Humic Substances Society. These fractions were characterized by solid-state NMR and FTIR. Chemometric analysis was used to compare humic structures and correlate them with bioactivity. Three treatments were tested to evaluate the protective effect of humic fractions on rice plants. The first experiment involved the application of humic fractions along with Pb. The second comprised pretreatment with humic fractions followed by subsequent exposure to Pb stress. The third experiment involved Pb stress and subsequent treatment with humic fractions. The root morphology and components of the antioxidative defense system were evaluated and quantified. The results showed that HS + Pb, HA + Pb, and FA + Pb treatment preserved root growth and reduced the levels of O2- and malondialdehyde (MDA) in the roots by up to 5% and 2%, respectively. Pretreatment of the plants with humic fractions promoted the maintenance of root growth and reduced the contents of O2-, H2O2, and MDA by up to 48%, 22%, and 20%, respectively. Combined application of humic fractions and Pb reduced the Pb content in plant tissues by up to 60%, while pretreatment reduced it by up to 80%. The protective capacity of humic fractions is related to the presence of peptides, lignin, and carbohydrate fragments in their molecular structures. These results suggest that products could be developed that can mitigate the adverse effects of heavy metals on agricultural crops.

Spectroscopic-chemometric modeling of 80 humic acids confirms the structural pattern identity of humified organic matter despite different formation environments.

The structure of humic substances (HSs) and the humification process are critical topics for understanding the dynamics of carbon on the planet. This study aimed to assess the structural patterns of 80 humic acid (HA) samples isolated from different soils, namely, Histosols, Ferralsols, Cambisols, Mollisols, Planosols and vermicompost, by spectroscopic characterization using solid-state 13C nuclear magnetic resonance cross-polarization/magic angle spinning combined with chemometric techniques. All 80 HAs had a similar structural pattern, regardless of their source of origin, but they had different relative quantities of organic C species. The different structural amounts of the various organic C fractions generated different properties in each of the HAs. This explains why there were similarities in the HS functions but why the intensities of these functions varied among the samples from the different soil types and environments, confirming that HSs are a group of compounds with a structural identity distinct from the molecules that give rise to them. There appears to be no single definition for the humification process; therefore, for the soils from each source of origin, a specific humification process occurs that depends on the characteristics of the local environment. Humification can be understood as a process that is similar to a chemical reaction, where the key factor that determines the formation of the products is the structural characteristics of the reactants (organic substrates deposited in the soil). The degree to which the reaction progresses is governed by the reaction conditions (chemical, physical, and biological properties of the soil). The structural patterns for HSs obtained in this study justify the existence of HSs structured as self-assembled, hydrophilic and hydrophobic domains that, under certain conditions, can undergo transformations, altering the balance of organic carbon in the environment.

Stimulatory effects of defective and effective 3-indoleacetic acid-producing bacterial strains on rice in an advanced stage of its vegetative cycle.

The production of 3-indoleacetic acid (IAA) by plant growth-promoting bacteria (PGPR) stimulates root development and plant growth. In addition, morphological changes such as an increased root ramification and root hair production improves nutrient absorption and biomass accumulation. The objective of this work was to evaluate the effect of IAA-producing strains on rice in an advanced stage of its vegetative cycle. Rice was inoculated with Gluconacetobacter diazotrophicus PAL 5 and its lao- mutant, deficient in auxin production, Azospirillum baldaniorum Sp 245, and Escherichia coli DH10b. Both the mutant and wild-type G. diazotrophicus stimulated root elongation, area, volume, and diameter. However, the lao- mutant strain was the only one capable of increasing the number of roots. In turn, inoculation with A. baldaniorum had no significant effect on plant development. The inoculation with E. coli led to changes in root volume, area, and diameter, and a response that may be related to the stress caused by its presence. We conclude that the inoculation with G. diazotrophicus stimulates the root system's growth independently of their IAA production ability, suggesting that a metabolite other than IAA is responsible for this effect at advanced stages of the rice's vegetative cycle.

Humic acids induce a eustress state via photosynthesis and nitrogen metabolism leading to a root growth improvement in rice plants.

Chemical eustressors induce a eustress state "positive stress" increasing the resistance and improve the plant growth. The potentiality of humic acids (HA) to act as a eustressor has been scarcely explored. The present study aims to evaluate how HA with different structural characteristics induce differently, a eustress state in rice plants through the regulation of photosynthesis. The photosynthetic performance index showed an initial eustress state in plant by HA application characterized by reduction in photosynthesis followed by an increase in photosynthetic efficiency. The HA as a chemical eustressor triggering changes in plant metabolism indicate that the interaction of HA with root system induces a roots growth stimulus preceded by an initial positive stress. The eustress caused by HA is differentiated and is related to its chemical-physics characteristics. The HAVC, with a predominance of CAlkyl-(O,N), CAlkyl-di-O, CAromatic-O structures and greater polarity, stimulated the accumulation of N-NO3- and of soluble sugars in the sheath, increase carbohydrates content in the root and the root emission, resulting in higher total biomass production. The HASOIL, with a predominance of CCOOH-(H,R), CAlkyl-O, CAromatic-H,R structures and greater hydrophobicity caused a decrease in N-NH4+ and N-amine. The HARN, with a predominance of CAlkyl-O, CAlkyl-H,R, and CO, characterized by average polarity, caused an increase in photosynthetic pigment and N-NH4+ content. These results are keys to understand that quality of soil organic matter is related to plant development and that HA are efficient proxies for elucidate its function in natural environments.

Metabolic characterization and oil profile of sunflower cultivars cultivated with increasing nitrogen doses / Caracterização metabólica e perfil do óleo de cultivares de girassol cultivados sob doses crescentes de nitrogênio

Sunflower (Helianthus annuus L.) has great economic importance due to its oil yield and quality. Among the factors influencing these parameters, nitrogen fertilization stands out. In this study we evaluated the effect of different N-urea doses (0,10,30,50,90,130 kg N-urea ha-1) at planting and 30 days after emergency on soluble fractions, oil profile and yield of three sunflower cultivars (BRS324, Catissol 01and Neon). Plants were harvested at the flowering stage for metabolic study, and at the end of the cycle for oil extraction and characterization. The Catissol 01 genotype presented the highest N-NO3- accumulation capacity, mainly in the stem. The Neon genotype presented the highest achene production at 30 and 50 kg N ha-1. Oleic oil had the highest yield, with the Catissol 01 and Neon cultivar standing out. Among the cultivars, Catissol 01 is economically more suitable for biofuel production, when cultivated at 50 kg N ha-1 since higher N doses did not result in increased oil yield.

O girassol é uma espécie com importante valor econômico pela qualidade e rendimento de óleo. Entre os fatores que influenciam esses parâmetros se destaca a fertilização nitrogenada. Este trabalho avaliou o efeito de doses crescentes de N-uréia (0, 10, 30, 50, 90, 130 kg de N-Uréia ha-1 aplicadas no plantio e aos 30 dias após a emergência) sobre as frações solúveis, rendimento e perfil do óleo de três genótipos de girassol (BRS324, Neon e Catissol 01). As plantas foram coletadas no estádio de floração para o estudo metabólico e ao final do ciclo para a extração e caracterização de óleo. O genótipo Catissol 01 apresentou maior capacidade de acúmulo de N-NO3-, preferencialmente no caule. A maior produção de óleo por planta foi observada no BRS324, nas doses entre 30 e 50 kg N ha-1, embora o genótipo Neon tenha apresentado a maior produção de aquênios. O ácido oléico foi o de maior rendimento com destaque para os genótipos Catissol 01 e Neon. Dentre os genótipos avaliados, o Catissol 01 é economicamente mais indicado para a produção de óleo destinada ao biocombustível, quando cultivado com a dose de 50 kg N ha-1, pois doses superiores de N não resultam em aumento na produção de óleo.

Fire lead to disturbance on organic carbon under sugarcane cultivation but is recovered by amendment with vinasse.

Sugarcane burning has been widely practiced in Brazil and worldwide. In the long term, this farming practice can cause soil erosion, reduction in organic carbon (OC) and consequently, changes in the structure of soil organic matter (SOM). Such changes may be difficult to reverse. This study aimed to assess the medium- and long-term effects of sugarcane burning on SOM characteristics, both in terms of quantity and structural quality and evaluate the application of vinasse as a strategy to attenuate fire-induced changes in burned soil. The experiment was conducted in a 50-year-old sugarcane field on soils classed as Cambissolo Háplico (Inceptisol). Four plots were sampled: a) burning of sugarcane for harvest for 37 years (SCB37); b) renewal of the sugarcane field and burning for harvest for 3 years (SCB3); c) renewal of the sugarcane field without burning for harvest for 3 years (SCWB), and d) renewal of the sugarcane field and burning for harvest with the application of vinasse for 3 years (SCV). Chemical and physical characterization of SOM was performed by solid-state spectroscopy (UV-vis, ATR-FTIR e 13C NMR CP/MAS) and chemometric techniques. The results showed that sugarcane burning drastically impacts SOM content and its chemical structure, however, the application of vinasse preserves and restores the soil from the fire effects. Content of soil OC, particulate OC, mineral-associated OC, humic acid, humin and light fraction OM that were affected by fire, had an increase and recovery of contents by the vinasse application. Solid state spectroscopy showed that labile structures were lost in humic acids (HA) by fire and recalcitrant structures were preserved. The application of vinasse incorporated fragments of lipids and carbohydrates in HA structure. Burning sugar cane straw affects the integrity of soil organic matter but can be restored by applying vinasse.

Vermicompost humic acids modulate the accumulation and metabolism of ROS in rice plants.

This work aims to determine the reactive oxygen species (ROS) accumulation, gene expression, anti-oxidant enzyme activity, and derived effects on membrane lipid peroxidation and certain stress markers (proline and malondialdehyde-MDA) in the roots of unstressed and PEG-stressed rice plants associated with vermicompost humic acid (VCHA) application. The results show that the application of VCHA to the roots of unstressed rice plants caused a slight but significant increase in root ROS accumulation and the gene expression and activity of the major anti-oxidant enzymes (superoxide dismutase and peroxidase). This action did not have negative effects on root development, and an increase in both root growth and root proliferation occurred. However, the root proline and MDA concentrations and the root permeability results indicate the development of a type of mild stress associated with VCHA application. When VCHA was applied to PEG-stressed plants, a clear alleviation of the inhibition in root development linked to PEG-mediated osmotic stress was observed. This was associated with a reduction in root ROS production and anti-oxidant enzymatic activity caused by osmotic stress. This alleviation of stress caused by VCHA was also reflected as a reduction in the PEG-mediated concentration of MDA in the root as well as root permeability. In summary, the beneficial action of VCHA on the root development of unstressed or PEG-stressed rice plants clearly involves the modulation of ROS accumulation in roots.