ABSTRACT
Hydrogen peroxide (H2O2) and heavy metals, which are among the wastes of the industrial sector, become a threat to living things and the environment above certain concentrations. Therefore, the detection of both H2O2 and heavy metals with simple, low-cost, and fast analytical methods has gained great importance. The use of nanoparticles in colorimetric sensor technology for the detection of these analytes provides great advantages. In recent years, green synthesis of nanomaterials with products that can be considered biowaste is among the popular topics. In this study, silver/silver chloride nanoparticles (Ag@AgCl NPs) were synthesized using the green synthesis method as an eco-friendly and cheap method, the green algae extract was used as a reducing agent. The characterization of Ag@AgCl nanoparticles and green algae extract was carried out with several techniques such as Transmission Electron Microscopy (TEM), UV-Visible spectrometry (UV-Vis), Fourier-transform infrared spectroscopy (FTIR), and X-ray diffraction patterns (XRD) methods were used for characterization. According to TEM analysis, the Ag@AgCl NPs typically spherical in form and range in size from 4 to 10 nm, and UV-vis showed the formation of surface plasmon resonance (SPR) of the Ag@AgCl between 400 and 450 nm. In addition, its activity as a colorimetric sensor for hydrogen peroxide (H2O2) and multi-metal detection was evaluated. Interestingly, Ag/AgCl NPs caused different color formations for 3 metals simultaneously in the sensor study for heavy metal detection, and Fe3+, Cu2+, and Cr6+ ions were detected. The R2 values for H2O2, Fe3+, Cu2+, and Cr6+ were 0.9360, 0.9961, 0.9787, and 0.9625 the limit of detection (LOD) was 43.75, 1.69, 3.18, and 5.05 ppb (ng/mL), respectively. It was determined that Ag@AgCl NPs have the potential to be used as a colorimetric sensor for the detection of H2O2 and heavy metals from wastewater.
Subject(s)
Metal Nanoparticles , Nanostructures , Colorimetry/methods , Hydrogen Peroxide/analysis , Silver/chemistry , Spectroscopy, Fourier Transform Infrared , Metal Nanoparticles/chemistry , X-Ray DiffractionABSTRACT
BACKGROUND: Antioxidants are of great importance for preventing oxidative stress that may cause several degenerative diseases. Studies have indicated phytochemicals have high free-radical scavenging activity, which helps to reduce the risk of chronic diseases. The aim of the present study is the determination of antioxidant properties, polyphenolic content and multidrug resistant bacteria of Salvia verticcilata L. MATERIALS AND METHODS: Methanol was used as the extraction solvent. The total phenolic content was calculated using Folin-Ciocalteau method and phenolic composition was determined by HPLC. The radical scavenging activity of plant was evaluated in vitro based on the reduction of the stable DPPH free radical. The reducing capacity was identified by using the FRAP method. The ability of Salvia verticcilata L. to increase the permeability of multidrug resistant bacterial cells was conducted by flow cytometric assay on Listeria innocua and E-coli. RESULTS: The amount of total phenolics was found to be 347.5 mg GA/g extract. The IC50 value and FRAP assay are 0.61, and 0.944 respectively, Free radical scavenging effect and FRAP values are less than synthetic antioxidant compounds (BHA and BHT). Eight phenolic compounds were found in Salvia verticcilata L. Intense concentration of S. verticcilata L. has destroyed 97 % of living cells for Listeria innocua and 94.86% for E-coli. CONCLUSION: This study shows that methanolic extracts of Salvia verticcilata L. is a potential source of natural antioxidants and antimicrobial agent and can form the basis for pharmacological studies.
Subject(s)
Anti-Bacterial Agents/pharmacology , Antioxidants/pharmacology , Bacteria/drug effects , Drug Resistance, Multiple/drug effects , Plant Extracts/pharmacology , Polyphenols/pharmacology , Salvia/chemistry , Anti-Bacterial Agents/analysis , Antioxidants/analysis , Biphenyl Compounds/metabolism , Escherichia coli/drug effects , Flow Cytometry/methods , Inhibitory Concentration 50 , Listeria/drug effects , Picrates/metabolism , Plant Extracts/chemistry , Polyphenols/analysisABSTRACT
In this study, fatty acid compositions of six Centaurea species growing in the Konya region were determined. The fatty acid composition of Centaurea balsamita, Centaurea calolepis, Centaurea carduiformis subsp. carduiformis, Centaurea cariensis subsp. maculiceps, C. cariensis subsp. microlepis and Centaurea iberica were analysed. Four species of these six Centaurea are endemic to Turkey. The endemic Centaurea species are C. calolepis, C. carduiformis subsp. carduiformis, C. cariensis subsp. maculiceps and C. cariensis subsp. microlepis. Generally, C 18:2 ω6 linoleic acid, C 16:0 palmitic acid, C 18:3 ω3 linolenic acid and C 18:1 oleic acid were found to be the major fatty acids in all species. Polyunsaturated fatty acids (PUFAs) were found in higher amounts than saturated fatty acids and monounsaturated fatty acids in all species. PUFAs were determined at 55.10%, 50.25%, 51.41%, 41.02%, 46.18% and 58.80% in C. balsamita, C. calolepis, C. carduiformis subsp. carduiformis, C. cariensis subsp. maculiceps, C. cariensis subsp. microlepis and C. iberica, respectively.
