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1.
Prog Biophys Mol Biol ; 118(3): 139-52, 2015 Sep.
Article in English | MEDLINE | ID: mdl-25900721

ABSTRACT

Dimerisation, oligomerisation, and clustering of receptor molecules are important for control of the signalling process. There has been a lack of suitable methods for the study and quantification of these processes in cells. Here we describe a protocol for a method that we have named "fluorophore localisation imaging with photobleaching" (FLImP), which uses single molecule localisation and single-step photobleaching to determine the separation of two fluorophores with a resolution of 7 nm or better. We describe the procedures required for the collection of FLImP data, and point out some of the pitfalls that must be avoided for the collection of high resolution data. We also present recent data obtained using FLImP, showing that the intracellular domain of the Epidermal Growth Factor Receptor is not required in the basal state for the receptor to form ordered inactive oligomers in the plasma membrane.


Subject(s)
ErbB Receptors/chemistry , Optical Imaging/methods , Protein Multimerization , Animals , ErbB Receptors/metabolism , Humans , Intracellular Space/metabolism , Photobleaching , Protein Structure, Tertiary
2.
Rev Med Chir Soc Med Nat Iasi ; 115(2): 612-8, 2011.
Article in English | MEDLINE | ID: mdl-21870766

ABSTRACT

UNLABELLED: Acrylamide (AA), obtained for the first time by Moureu in Germany in 1893, is presently used as polyacrylamide in water treatment and wastewater treatment, paper and pulp processing, mineral processing, crude-oil production processes. Acrylamide is a chemical product formed when frying, roasting, grilling or baking carbohydrate-rich foods at temperatures above 120 degrees C. Acrylamide is thus found in a number of foods, such as bread, crisps, French fries and coffee. Tobacco smoking also generates substantial amounts of acrylamide. Acrylamide administration is associated with significant increase of oxidative stress parameters; acrylamide caused disturbances in the oxidative status and enzyme activities and the effect was pronounced with the high doses. MATERIAL AND METHODS: This study investigates the effect of selenium (as sodium selenite and as a selenium dietary supplements--Celnium) on the oxidative stress in Wistar rats which received high doses of acrylamide. RESULTS: The administration of sodium selenite and selenium dietary supplements (Celnium) significantly increased GSH and GPx levels and decreased MDA compared to group which received only acrylamide. CONCLUSIONS: Our results show that sodium selenite and selenium dietary supplements (Celnium) can partially prevent the biochemical changes in the liver of the rats which received high doses of acrylamide.


Subject(s)
Antioxidants/pharmacology , Chemical and Drug Induced Liver Injury/drug therapy , Oxidative Stress/drug effects , Protective Agents/pharmacology , Selenium/pharmacology , Acrylamide , Animals , Antioxidants/administration & dosage , Biomarkers/blood , Chemical and Drug Induced Liver Injury/blood , Disease Models, Animal , Glutathione/blood , Glutathione Peroxidase/blood , Male , Protective Agents/administration & dosage , Rats , Rats, Wistar , Selenium/administration & dosage , Treatment Outcome
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