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1.
Plant Mol Biol ; 63(6): 787-801, 2007 Apr.
Article in English | MEDLINE | ID: mdl-17221359

ABSTRACT

Putrescine N-methyltransferase (PMT) is a key enzyme of plant secondary metabolism at the start of the specific biosynthesis of nicotine, of tropane alkaloids, and of calystegines that are glycosidase inhibitors with nortropane structure. PMT is assumed to have developed from spermidine synthases (SPDS) participating in ubiquitous polyamine metabolism. In this study decisive differences between both enzyme families are elucidated. PMT sequences were known from four Solanaceae genera only, therefore additional eight PMT cDNA sequences were cloned from five Solanaceae and a Convolvulaceae. The encoded polypeptides displayed between 76% and 97% identity and typical amino acids different from plant spermidine synthase protein sequences. Heterologous expression of all enzymes proved catalytic activity exclusively as PMT and K (cat) values between 0.16 s(-1) and 0.39 s(-1). The active site of PMT was initially inferred from a protein structure of spermidine synthase obtained by protein crystallisation. Those amino acids of the active site that were continuously different between PMTs and SPDS were mutated in one of the PMT sequences with the idea of changing PMT activity into spermidine synthase. Mutagenesis of active site residues unexpectedly resulted in a complete loss of catalytic activity. A protein model of PMT was based on the crystal structure of SPDS and suggests that overall protein folds are comparable. The respective cosubstrates S-adenosylmethionine and decarboxylated S-adenosylmethionine, however, appear to bind differentially to the active sites of both enzymes, and the substrate putrescine adopts a different position.


Subject(s)
Gene Expression Profiling , Methyltransferases/genetics , Plant Proteins/genetics , Amino Acid Sequence , Binding Sites , Blotting, Northern , Cloning, Molecular , Computer Simulation , Convolvulaceae/enzymology , Convolvulaceae/genetics , DNA, Complementary/chemistry , DNA, Complementary/genetics , Methyltransferases/chemistry , Methyltransferases/metabolism , Models, Molecular , Molecular Sequence Data , Molecular Structure , Phylogeny , Plant Proteins/chemistry , Plant Proteins/metabolism , Protein Structure, Tertiary , Putrescine/chemistry , Putrescine/metabolism , Reverse Transcriptase Polymerase Chain Reaction , Sequence Analysis, DNA , Sequence Homology, Amino Acid , Solanaceae/enzymology , Solanaceae/genetics , Spermidine Synthase/chemistry , Spermidine Synthase/genetics , Spermidine Synthase/metabolism
2.
Planta Med ; 72(12): 1136-41, 2006 Oct.
Article in English | MEDLINE | ID: mdl-16924584

ABSTRACT

Putrescine N-methyltransferase (PMT, EC 2.1.1.53) catalyses the S-adenosyl- L-methionine (SAM or AdoMet)-dependent methylation of putrescine to N-methylputrescine within the biosynthetic pathways of calystegines, nicotine, and tropane alkaloids in medicinal plants and produces S-adenosyl- L-homocysteine (SAH or AdoHcy). Determination of PMT activity was time-consuming and hardly reproducible in the past because it required tedious separation steps after chemical derivatisation or radioactive labelling of N-methylputrescine. A convenient and accurate enzyme-coupled colorimetric assay is based on the conversion of SAH to homocysteine by 5'-methylthioadenosine/ S-adenosylhomocysteine nucleosidase (MTAN/SAHN, EC 3.2.2.9) and S-ribosylhomocysteine lyase (LuxS, EC 4.4.1.21). Homocysteine is quantified by 5,5'-dithiobis-2-nitrobenzoic acid. Putrescine was shown not to interfere with MTAN or LuxS. The colorimetric assay was validated by HPLC analysis. K(m) values determined by the assay, 108 microM for putrescine and 42 microM for SAM, are lower than the previously reported values, due to alleviation of PMT inhibition by SAH. DTNB:5,5'-dithiobis-2-nitrobenzoic acid LuxS: S-ribosylhomocysteine lyase MTAN:5'-methylthioadenosine nucleosidase PMT:putrescine N-methyltransferase SAH: S-adenosyl- L-homocysteine SAM: S-adenosyl- L-methionine TNB:2-nitro-5-thiobenzoic acid.


Subject(s)
Datura stramonium/genetics , Methyltransferases/metabolism , Colorimetry/methods , Escherichia coli/genetics , Escherichia coli/metabolism , Methyltransferases/genetics , Recombinant Proteins/metabolism
3.
Planta ; 223(2): 200-12, 2006 Jan.
Article in English | MEDLINE | ID: mdl-16088399

ABSTRACT

Putrescine N-methyltransferase (PMT, EC 2.1.1.53) catalyses the first specific step in the biosynthesis of tropane and nicotine alkaloids. Potato (Solanum tuberosum L.) contains neither nicotine nor the medicinal tropane alkaloids hyoscyamine or scopolamine, but calystegines. They are nortropane alkaloids with glycosidase inhibitory activity. Based on the assumption of calystegine formation by the tropane alkaloid pathway, PMT genes and enzymes were investigated in potato. Sprouting tubers contained both N-methylputrescine and PMT activity. Two cDNA clones coding for PMTs were obtained together with a cDNA clone for spermidine synthase (SPDS, EC 2.5.1.16). The pmt sequences resemble those from Nicotiana tabacum (85% identity) and those from tropane alkaloid plants, Atropa belladonna (80% identity) and Hyoscyamus niger (79% identity). They are less similar to SPDS of S. tuberosum (66% identity). Expression of pmt1 and spds cDNA in Escherichia coli yielded active enzymes, while pmt2 expression resulted in insoluble protein. Chimera proteins obtained by fusion of fragments of S. tuberosum pmt2 and H. niger pmt were active as PMT, if the initial part of pmt2 was used, indicating that a mutation in the terminal part of the gene caused insolubility of the enzyme. PMT1 was purified after expression in E. coli and proved to be an active N-methyltransferase without SPDS activity. The enzyme was specific for putrescine (K (M) 250 microM) and inhibited by n-butylamine and cadaverine. While spds was transcribed in all plant organs, pmt transcripts were found in small tuber sprouts only. The results confirm that in potato genes and enzymes specific for the tropane alkaloid metabolism are expressed and active.


Subject(s)
Methyltransferases/metabolism , Nortropanes/metabolism , Solanum tuberosum/enzymology , Amino Acid Sequence , Cloning, Molecular , DNA, Complementary/metabolism , Kinetics , Methyltransferases/genetics , Molecular Sequence Data , Plant Tubers/metabolism , Polyamines/metabolism , RNA, Messenger/metabolism , Recombinant Fusion Proteins/metabolism , Sequence Analysis, DNA , Sequence Homology, Amino Acid , Solanum tuberosum/genetics , Spermidine Synthase/genetics , Spermidine Synthase/metabolism
4.
J Food Prot ; 68(1): 111-9, 2005 Jan.
Article in English | MEDLINE | ID: mdl-15690811

ABSTRACT

Lactobacilli isolated from different food and feed samples such as raw milk, cheese, yoghurt, olives, sour dough, as well as corn and grass silage, were screened for their antifungal activities. Out of 1,424 isolates tested, 82 were shown to be inhibitory to different yeasts (Candida spp. and Zygosaccharomyces bailii) and a Penicillium sp., which were previously isolated from spoiled yoghurt and fruits. Carbohydrate fermentation patterns suggested that a substantial portion, 25%, belonged to the Lactobacillus casei group, including L. casei, L. paracasei, and L. rhamnosus. The isolates SM20 (DSM14514), SM29 (DSM14515), and SM63 (DSM14516) were classified by PCR using species-specific primers to target the corresponding type strains (L. casei, L. paracasei, and L. rhamnosus) as controls. Further molecular typing methods such as randomly amplified polymorphic DNA, pulsed-field gel electrophoresis, and sequencing analysis of the 16S rRNA gene allowed classifying strains SM20, SM29, and SM63 as L. paracasei subsp. paracasei in accordance with the new reclassification of the L. casei group proposed by Collins et al.


Subject(s)
Candida/growth & development , DNA, Bacterial/chemistry , Food Microbiology , Lactobacillus/physiology , Penicillium/growth & development , Zygosaccharomyces/growth & development , Animal Feed/microbiology , Antifungal Agents , Bacterial Typing Techniques , Base Sequence , Coculture Techniques , Dairy Products/microbiology , Fermentation , Lactobacillus/classification , Lactobacillus/genetics , Phylogeny , Random Amplified Polymorphic DNA Technique
5.
Int J Food Microbiol ; 88(2-3): 325-9, 2003 Dec 01.
Article in English | MEDLINE | ID: mdl-14597005

ABSTRACT

Plasmid pRE25 from Enterococcus faecalis transfers resistances against kanamycin, neomycin, streptomycin, clindamycin, lincomycin, azithromycin, clarithromycin, erythromycin, roxithromycin, tylosin, chloramphenicol, and nourseothricin sulfate by conjugation in vitro to E. faecalis JH2-2, Lactococcus lactis Bu2, and Listeria innocua L19. Its nucleotide sequence of 50237 base pairs represents the largest, fully sequenced conjugative multiresistance plasmid of enterococci (Plasmid 46 (2001) 170). The gene for chloramphenicol resistance (cat) was identified as an acetyltransferase identical to the one of plasmid pIP501 of Streptococcus agalactiae. Erythromycin resistance is due to a 23S ribosomal RNA methyl transferase, again as found in pIP501 (ermB). The aminoglycoside resistance genes are packed in tandem as in transposon Tn5405 of Staphylococcus aureus: an aminoglycoside 6-adenyltransferase, a streptothricin acetyl transferase, and an aminoglycoside phosphotransferase.). Identical resistance genes are known from pathogens like Streptococcus pyogenes, S. agalactiae, S. aureus, Campylobacter coli, Clostridium perfringens, and Clostridium difficile. pRE25 is composed of a 30.5-kbp segment almost identical to pIP501. Of the 15 genes involved in conjugative transfer, 10 codes for putative transmembrane proteins (e.g. trsB, traC, trsF, trsJ, and trsL). The enterococcal part is joined into the pIP501 part by insertion elements IS1216V of E. faecium Tn1545 (three copies), and homologs of IS1062 (E. faecalis) and IS1485 (E. faecium). pRE25 demonstrates that enterococci from fermented food do participate in the molecular communication between Gram-positive and Gram-negative bacteria of the human and animal microflora.


Subject(s)
Conjugation, Genetic , Drug Resistance, Multiple, Bacterial/genetics , Enterococcus faecalis/genetics , Meat Products/microbiology , R Factors/genetics , Animals , DNA, Bacterial/genetics , Enterococcus faecalis/drug effects , Evolution, Molecular , Fermentation , Food Microbiology , Humans , Swine
6.
Plasmid ; 50(3): 190-201, 2003 Nov.
Article in English | MEDLINE | ID: mdl-14597008

ABSTRACT

Lactobacillus fermentum ROT1 was isolated from a raw milk dairy product. It is resistant to novobiocin, tetracycline, erythromycin and dalfopristin. A chromosomal tetracycline-resistance determinant was identified as tetM. A 19,398-bp plasmid (pLME300), present in several erythromycin-resistant strains of Lb. fermentum, was isolated from strain ROT1 and completely sequenced. Based on putative open reading frames, pLME300 contains at least four different functional regions. In region I, ORF1 shows high homologies to replication proteins of different theta-replicating plasmids. In addition, a tandem repeat of a 22-bp sequence appears 4.5 times. In region II, ORF3 may code for a methylase, and ORF4 has homologies to Mrr restriction system proteins of Deinococcus radiodurans and Escherichia coli suggesting a restriction-modification system. Region III harbours antibiotic-resistance genes, coding for a macrolide-lincosamide-streptogramin B (MLS) methylase Erm(LF) and the streptogramin A acetyltransferase Vat(E), which is identical to Vat(E) from Enterococcus faecium. Furthermore, region III shows a 91% nucleotide sequence identity to an erm-vat linkage of E. faecium. Region IV carries ORFs that appear to be involved in plasmid mobilization as characterized by a putative origin of transfer and a mobilization protein. pLME300 is the largest completely sequenced multi-resistance plasmid isolated from any Lactobacillus strain so far.


Subject(s)
Drug Resistance, Multiple, Bacterial/genetics , Lactobacillus/genetics , Plasmids/genetics , Virginiamycin/analogs & derivatives , Anti-Bacterial Agents/pharmacology , Bacterial Proteins/genetics , Bacterial Proteins/metabolism , Base Sequence , DNA Replication/genetics , DNA Restriction-Modification Enzymes/genetics , DNA Restriction-Modification Enzymes/metabolism , Enterococcus/genetics , Erythromycin/pharmacology , Food Chain , Gene Order , Lactobacillus/drug effects , Lactobacillus/isolation & purification , Molecular Sequence Data , Open Reading Frames , Plasmids/drug effects , Replication Origin/genetics , Sequence Analysis, DNA , Virginiamycin/pharmacology
7.
Syst Appl Microbiol ; 26(1): 30-7, 2003 Mar.
Article in English | MEDLINE | ID: mdl-12747407

ABSTRACT

Two staphylococcal strains, RP29T and RP33, were isolated from the main microflora of a surface ripened Swiss mountain cheese made from raw milk. These two strains were differentiated from the most closely related species Staphylococcus equorum on the basis of DNA-DNA hybridisation and phenotypic characteristics and are proposed as Staphylococcus equorum subsp. linens subsp. nov. They could be distinguished phenotypically from S. equorum by their sensitivity to all 14 tested antibiotics, especially to novobiocin, their incapability to ferment alpha-D-lactose, maltose, sucrose, D-trehalose, D-xylose, L-arabinose, salicin, D-ribose, D-raffinose, D-mannitol, and D-alanine. The GenBank accession numbers for the reference sequences of the 16S rDNA and the hsp60 gene used in this study are AF527483 and AF527484, respectively. 30 tons of a semi-hard Swiss cheese were produced with Staphylococcus equorum subsp. linens DSM 15097T as starter culture component in addition to Debaryomyces hansenii, Geotrichum candidum, Brevibacterium linens, Corynebacterium casei for surface ripened cheeses. The products were sensorically and hygienically perfect. Therefore, Staphylococcus equorum subsp. linens DSM 15097T can be proposed as starter culture component for surface ripened cheeses without any detected antibiotic resistances. The type strain of Staphylococcus equorum subsp. linens is DSM 15097T (CIP 107656T).


Subject(s)
Cheese/microbiology , Food Microbiology , Food-Processing Industry , Staphylococcus , Amino Acid Sequence , Base Composition , Biochemical Phenomena , Culture Media , Fermentation/physiology , Molecular Sequence Data , Nucleic Acid Hybridization , Peptidoglycan/analysis , Phylogeny , Polymerase Chain Reaction/methods , RNA, Ribosomal, 16S/analysis , Sequence Alignment , Sequence Analysis, DNA , Staphylococcus/classification , Staphylococcus/genetics , Staphylococcus/isolation & purification , Staphylococcus/ultrastructure
8.
Syst Appl Microbiol ; 25(3): 353-9, 2002 Oct.
Article in English | MEDLINE | ID: mdl-12421073

ABSTRACT

A new subspecies of the species Staphylococcus succinus, isolated from a Swiss surface ripened cheese, is described. This subspecies is differentiated from the species Staphylococcus succinus ATCC 700337T on the basis of DNA-DNA hybridisation, cell wall composition and phenotypic characteristics. Staphylococcus succinus subsp. casei could be distinguished among other things by its ability to reduce nitrate, form acid from D-mannose and D-melezitose, ferment adenosine, inosine, D-sorbitol, and 2,3-butanediol, but not D-alanine. The type strain of Staphylococcus succinus subsp. casei is DSM 15096 (CIP no. pending). The GenBank accession numbers for the reference sequences of the 16S rDNA and the hsp60 gene used in this study are AJ320272 and AF527482, respectively.


Subject(s)
Chaperonin 60/genetics , Cheese/microbiology , RNA, Ribosomal, 16S/genetics , Staphylococcus/classification , Staphylococcus/genetics , Bacterial Typing Techniques , Cell Wall/chemistry , DNA, Bacterial/analysis , DNA, Ribosomal/analysis , Fatty Acids/analysis , Food Microbiology , Molecular Sequence Data , Nucleic Acid Hybridization , Phylogeny , Sequence Analysis, DNA , Staphylococcus/isolation & purification , Staphylococcus/metabolism
10.
FEMS Microbiol Lett ; 208(1): 69-75, 2002 Feb 19.
Article in English | MEDLINE | ID: mdl-11934496

ABSTRACT

The 16S-23S rDNA internal transcribed spacer regions of the acetic acid bacteria were sequenced and evaluated for molecular identification of these bacteria. All the sequenced spacers contained genes for tRNA(Ile) and tRNA(Ala), and the antitermination element. The sequences revealed 56.8-78.3% similarity. By PCR amplification of the spacers from 57 strains of acetic acid bacteria, single products of similar sizes were produced. Digestion of the spacers by HaeIII and HpaII restriction enzymes resulted in 12 distinct groups of restriction types. All the restriction profiles obtained after analysis of microbial populations from vinegar matched one of the 12 groups.


Subject(s)
Acetobacteraceae/classification , Acetobacteraceae/genetics , DNA, Ribosomal Spacer/genetics , RNA, Ribosomal, 16S/genetics , RNA, Ribosomal, 23S/genetics , Acetic Acid , Bacterial Typing Techniques , Base Sequence , DNA, Ribosomal/genetics , Deoxyribonuclease HpaII/metabolism , Deoxyribonucleases, Type II Site-Specific/metabolism , Molecular Sequence Data , Restriction Mapping , Sequence Analysis, DNA
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