Subject(s)
Behavior, Animal , Cattle/genetics , Age Factors , Animals , Escape Reaction , Exploratory Behavior , Fear , Humans , MaleABSTRACT
Bovine cattle from various parts of the world were studied in a physically and culturally homogeneous environment. The animals' approachability by a human in open pastures was associated with breed differences. Dairy breeds were more approachable than beef breed, while a comparison between European (Bos taurus) and humpbacked (B. indicus) stock yielded equivocal results. Raising dairy breeds for meat and raising beef breeds as milch cows had little overall effect on their approachability. Genetic affiliation was a much more powerful variable than treatment. Under ordinary rearing conditions within a particular ethnoenvironmental medium, it would appear that approachability is a relatively stable property of cattle breeds.
Subject(s)
Breeding , Ethology , Analysis of Variance , Animals , Animals, Domestic , Cattle , Dairying , Environment , Female , Genotype , Humans , Psychological DistanceABSTRACT
Creole-like cattle blood types were compared with a mixed control group and Longhorn data using hemolytic and electrophoretic techniques. Among the hemolytic tests, the crucial B system analyses indicated that 1) the Creole-like animals were more similar to Longhorns than were the controls; 2) the three groups were different from each other; 3) the three groups were not mutually exclusive. Eleven new phenogroups were postulated. The remaining blood group systems and the electrophoretic tests raised interesting biohistorical questions but were generally less useful in discriminating among the three groups of cattle.
