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1.
J Environ Manage ; 286: 112272, 2021 May 15.
Article in English | MEDLINE | ID: mdl-33677337

ABSTRACT

The recycling of biogas residues resulting from the anaerobic digestion of organic waste on agricultural land is among the means to reduce chemical fertilizer use and combat climate change. This in sacco decomposition study investigates (1) the potential of the granulated biogas residue fraction to provide nutrients and enhance soil carbon sequestration when utilized as exogenous organic matter in grassland soils, and (2) the impact of different nitrogen fertilizers on the organic matter decomposition and nutrient release processes. The experiment was conducted in two permanent grasslands of the Greater Region over one management period using rooibos tea as a comparator material. The decomposition and chemical changes of the two materials after incubation in the soil were assessed by measuring the mass loss, total carbon and nitrogen status, and fibre composition in cellulose, hemicellulose and lignin. Overall, after the incubation period, granulated biogas residue maintained up to 68% of its total mass, organic matter and total carbon; increased its content in recalcitrant organic matter by up to 45% and released 45% of its total nitrogen. Granulated biogas residue demonstrated resilience and a higher response uniformity when exposed to different nitrogen fertilizers, as opposed to the comparator material of rooibos tea. However, the magnitude of fertilizer-type effect varied, with ammonium nitrate and the combinatorial treatment of raw biogas residue mixed with urea leading to the highest organic matter loss from the bags. Our findings suggest that granulated biogas residue is a biofertilizer with the potential to supply nutrients to soil biota over time, and promote carbon sequestration in grassland soils, and thereby advance agricultural sustainability while contributing to climate change mitigation.


Subject(s)
Carbon Sequestration , Soil , Agriculture , Biofuels , Carbon , Fertilizers/analysis , Grassland , Nitrogen/analysis
2.
Sci Total Environ ; 666: 212-225, 2019 May 20.
Article in English | MEDLINE | ID: mdl-30798232

ABSTRACT

To provide sufficient quantities of food and feed, farming systems have to overcome limiting factors such as the nutrient depletion of arable soils. Nitrogen being the main mineral element required for plant growth, has led to the extensive use of chemical fertilizers causing nitrogen pollution of the ecosystems. This field study investigates the use of biogas residues (BRs) as biofertilizers and their contribution to the mitigation of nitrate leaching in agricultural soils, while also demonstrating the polluting nature of chemical fertilizers. Nine different fertilization treatments classified in three schemes and two nitrogen doses were tested for three consecutive years on a grassland in the Walloon Region of Belgium. Residual soil mineral nitrogen, percentage contribution of treatments in residual nitrate and agronomic performance were assessed for each fertilization treatment. The results obtained showed significant differences on treatment and scheme level regarding nitrate accumulation in the soil, with chemical fertilizers posing the highest nitrate leaching risk. BRs did not cause nitrate accumulation in the soil, and were N rate and rainfall independent, while the chemical treatments indicated a cumulative tendency under high N rate and low precipitation. Forage yield did not demonstrate statistical differences on treatment and scheme level but varied with changing precipitation, while the maximum application rate suggested a plateau. Aboveground nitrogen content was significantly higher after the application of chemical fertilizers only in the first year, while all the chemical treatments indicated a dilution effect under elevated annual rainfall. Finally, the partial substitution of chemical fertilizers by raw digestate reduced the concentration of NO3- in the soil without having a negative impact on the yield and N content of the biomass. These results strongly advocate for the environmental benefits of BRs over chemical fertilizers and underline their suitability as biofertilizers and substitutes for chemical fertilizers in similar agricultural systems.


Subject(s)
Biofuels/analysis , Environmental Restoration and Remediation/methods , Fertilizers/analysis , Grassland , Nitrates/analysis , Soil Pollutants/analysis , Belgium
3.
Appl Environ Microbiol ; 82(2): 747-55, 2016 01 15.
Article in English | MEDLINE | ID: mdl-26590271

ABSTRACT

Thiabendazole (TBZ), imazalil (IMZ), ortho-phenylphenol (OPP), diphenylamine (DPA), and ethoxyquin (EQ) are used in fruit-packaging plants (FPP) with the stipulation that wastewaters produced by their application would be depurated on site. However, no such treatment systems are currently in place, leading FPP to dispose of their effluents in agricultural land. We investigated the dissipation of those pesticides and their impact on soil microbes known to have a key role on ecosystem functioning. OPP and DPA showed limited persistence (50% dissipation time [DT50], 0.6 and 1.3 days) compared to TBZ and IMZ (DT50, 47.0 and 150.8 days). EQ was rapidly transformed to the short-lived quinone imine (QI) (major metabolite) and the more persistent 2,4-dimethyl-6-ethoxyquinoline (EQNL) (minor metabolite). EQ and OPP exerted significant inhibition of potential nitrification, with the effect of the former being more persistent. This was not reflected in the abundance (determined by quantitative PCR [qPCR]) of the amoA gene of ammonia-oxidizing bacteria (AOB) and archaea (AOA). Considering the above discrepancy and the metabolic pattern of EQ, we further investigated the hypothesis that its metabolites and not only EQ were toxic to ammonia oxidizers. Potential nitrification, amoA gene abundance, and amoA gene transcripts of AOB and AOA showed that QI was probably responsible for the inhibition of nitrification. Our findings have serious ecological and practical implications for soil productivity and N conservation in agriculturally impacted ecosystems and stress the need to include metabolites and RNA-based methods when the soil microbial toxicity of pesticides is assessed.


Subject(s)
Ammonia/metabolism , Antioxidants/pharmacology , Bacteria/drug effects , Ethoxyquin/pharmacology , Food Preservatives/pharmacology , Soil Microbiology , Soil Pollutants/pharmacology , Wastewater/chemistry , Antioxidants/metabolism , Bacteria/genetics , Bacteria/isolation & purification , Bacteria/metabolism , Ethoxyquin/metabolism , Food Packaging , Food Preservatives/metabolism , Fruit/chemistry , Industrial Waste/analysis , Oxidation-Reduction , Soil Pollutants/metabolism , Water Pollutants, Chemical/metabolism , Water Pollutants, Chemical/pharmacology
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