Your browser doesn't support javascript.
loading
Show: 20 | 50 | 100
Results 1 - 1 de 1
Filter
Add more filters










Database
Language
Publication year range
1.
Am J Ind Med ; 60(7): 664-669, 2017 Jul.
Article in English | MEDLINE | ID: mdl-28543634

ABSTRACT

Thaumatin is a sweetener and flavor modifier commonly used in the food industry. Likewise, gum arabic is widely used as a food stabilizer and thickening agent. We report here that a powder mixture composed of 10% thaumatin and 90% gum arabic led to allergic symptoms in the upper airways in occupationally exposed individuals: four of eight workers of a chewing gum factory exposed to this powder mixture had pronounced rhinitis. A positive skin prick test result for pure thaumatin was obtained in all four individuals with rhinitis of whom two also had a positive skin prick test result for pure gum arabic and gum arabic-specific IgE. Subsitution of a powdered thaumatin with a liquid form reduced symptoms among the rhinitic workers. Although gum arabic is a well-known potential allergen, we were unable to find prior documentation of allergic symptoms to thaumatin when it is used in the food industry.


Subject(s)
Chewing Gum , Gum Arabic/adverse effects , Hypersensitivity/etiology , Occupational Diseases/chemically induced , Plant Proteins/adverse effects , Humans , Manufacturing and Industrial Facilities , Occupational Exposure/adverse effects , Skin Tests
SELECTION OF CITATIONS
SEARCH DETAIL
...