Uncovering genetic parameters and environmental influences on fertility, milk production, and quality in autochthonous Reggiana cattle.

Reggiana is a local cattle breed from northern Italy known for its rusticity and profitability, due to the production of branded Parmigiano Reggiano cheese. To ensure the persistence of such profitability in the long term, an adequate breeding program is required. To this aim, in the present study we estimate the genetic parameters of the main productive and reproductive traits, and we evaluate the effect of genotype by environment interaction (GxE) on these traits using 2 environmental covariates: (1) productivity and (2) temperature-humidity index (THI). Milk, fat, protein, and casein yield were considered as daily production traits, whereas protein, fat, casein percentage, casein index, and somatic cell score were considered as milk quality traits. Finally, reproductive traits such as the number of inseminations, days open, calving interval, and calving-to-first-insemination interval were evaluated. Reggiana cattle produce an average of 19 kg of milk per day with 3.7% fat and 3.4% protein content and have excellent fertility parameters. Compared with other breeds, they have slightly lower heritability for production and quality for production traits (e.g., 0.12 [0.09; 0.15] for milk yield), but similar heritability for fertility traits. Milk, protein, and fat daily yields are highly correlated but negatively correlated with the percentage of protein, fat, and casein, whereas fertility traits have an unfavorable genetic correlation with daily production traits. When considering productivity, a consistent amount of variability due to GxE was observed for all daily production traits, somatic cell count, and casein index. A modest amount of GxE was observed for fertility parameters, while the percentage of solid content showed almost no GxE effect. A similar situation occurred when considering the THI, but no GxE interaction was observed for reproduction traits. In conclusion, this study provides useful information for the implementation of accurate selection plans in this local breed, accounting for environmental plasticity measured through the consistent GxE interaction observed.

Economic weights for restriction of selection index as optimal strategy for combining multiple traits.

Presently, selection indices combine EBV belonging to many phenotypes accounting for production and functional traits. In this situation, ensuring positive genetic trends becomes difficult, especially when an antagonistic genetic relationship between traits exists. For this reason, guaranteeing zero genetic progress for some traits could be advantageous, as it would allow maximization of the productive characteristics while maintaining steady other antagonistic traits. This approach can also be useful for traits with an intermediate optimum, such as type traits, or for phenotypes for which it is difficult to quantify a specific economic weight. On this point, deriving the economic weight for a restricted selected index can be an optimal strategy. In this article, we provide a brief demonstration of how to derive economic weights by the restriction of some antagonistic traits. This procedure is then validated in a real-life situation using a dual-purpose cattle breed, due to the presence of more than one antagonistic trait with respect to milk yield. The R code is also provided to apply this procedure. The practical application to an actual situation demonstrates that the method produces feasible solutions in situations where more antagonistic traits are considered for selection, and prevents the detriment of some functional traits. Finally, we demonstrated how to obtain the desired restricted genetic progress when heterogeneous sources of information are present and its influence on selection response.