ABSTRACT
We use results from positive matrix factorization (PMF) analysis of 15 urban aerosol mass spectrometer (AMS) data sets to derive simple methods for estimating major organic aerosol (OA) component concentrations in real time. PMF analysis extracts mass spectral (MS) profiles and mass concentrations for key OA components such as hydrocarbon-like OA (HOA), oxygenated OA (OOA), low-volatility OOA (LV-OOA), semivolatile OOA (SV-OOA), and biomass burning OA (BBOA). The variability in the component MS across all sites is characterized and used to derive standard profiles for real-time estimation of component concentrations. Two methods for obtaining first-order estimates of the HOA and OOA mass concentrations are evaluated. The first approach is the tracer m/z method, in which the HOA and OOA concentrations are estimated from m/z 57 and m/z 44 as follows: HOA â¼ 13.4 × (C(57) - 0.1 × C(44)) and OOA â¼ 6.6 × C(44), where C(i) is the equivalent mass concentration of tracer ion m/z i. The second approach uses a chemical mass balance (CMB) method in which standard HOA and OOA profiles are used as a priori information for calculating their mass concentrations. The HOA and OOA mass concentrations obtained from the first-order estimates are evaluated by comparing with the corresponding PMF results for each site. Both methods reproduce the HOA and OOA concentrations to within â¼30% of the results from detailed PMF analysis at most sites, with the CMB method being slightly better. For hybrid CMB methods, we find that fixing the LV-OOA spectrum and not constraining the other spectra produces the best results.
Subject(s)
Aerosols/chemistry , Air Pollutants/chemistry , Environmental Monitoring/methods , Air Pollution/statistics & numerical data , Cities , Mass Spectrometry , Vehicle Emissions/analysisABSTRACT
Organic aerosol (OA) particles affect climate forcing and human health, but their sources and evolution remain poorly characterized. We present a unifying model framework describing the atmospheric evolution of OA that is constrained by high-time-resolution measurements of its composition, volatility, and oxidation state. OA and OA precursor gases evolve by becoming increasingly oxidized, less volatile, and more hygroscopic, leading to the formation of oxygenated organic aerosol (OOA), with concentrations comparable to those of sulfate aerosol throughout the Northern Hemisphere. Our model framework captures the dynamic aging behavior observed in both the atmosphere and laboratory: It can serve as a basis for improving parameterizations in regional and global models.
ABSTRACT
A newly modified fast temperature-stepping thermodenuder (TD) was coupled to a High Resolution Time-of-Flight Aerosol Mass Spectrometer for rapid determination of chemically resolved volatility of organic aerosols (OA) emitted from individual sources. The TD-AMS system was used to characterize primary OA (POA) from biomass burning, trash burning surrogates (paper and plastic), and meat cooking as well as chamber-generated secondary OA (SOA) from alpha-pinene and gasoline vapor. Almost all atmospheric models represent POA as nonvolatile, with no allowance for evaporation upon heating or dilution, or condensation upon cooling. Our results indicate that all OAs observed show semivolatile behavior and that most POAs characterized here were at least as volatile as SOA measured in urban environments. Biomass-burning OA (BBOA) exhibited a wide range of volatilities, but more often showed volatility similar to urban OA. Paper-burning resembles some types of BBOA because of its relatively high volatility and intermediate atomic oxygen-to-carbon (O/C) ratio, while meat-cooking OAs (MCOA) have consistently lower volatility than ambient OA. Chamber-generated SOA under the relatively high concentrations used intraditional experiments was significantly more volatile than urban SOA, challenging extrapolation of traditional laboratory volatility measurements to the atmosphere. Most OAs sampled show increasing O/C ratio and decreasing H/C (hydrogen-to-carbon) ratio with temperature, further indicating that more oxygenated OA components are typically less volatile. Future experiments should systematically explore a wider range of mass concentrations to more fully characterize the volatility distributions of these OAs.
Subject(s)
Aerosols/chemistry , Organic Chemicals/analysis , Biomass , Cooking , Fires , Hot Temperature , Meat , Thermography , VolatilizationABSTRACT
In aging the transformation, nuclei binding, and recycling of glucocorticoid receptor complexes (GRC) seem to be retarded or disturbed, as shown in the rat liver after stress and in an in vitro-system. Reasons of the retarded in vitro-transformation and DNA-binding could be changed properties of the receptor protein or of cytosolic modulators, in which the tested heat-stable factor f is not responsible for the aging changes. The observed aging differences, when studying the nuclei binding after Ca2+ addition, result in the question, to what extent phosphorylation/dephosphorylation processes play a role in transformation and nuclei binding of GRC.
