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1.
Metabolism ; 58(6): 854-9, 2009 Jun.
Article in English | MEDLINE | ID: mdl-19375132

ABSTRACT

The objective of the study was to investigate whether closer adherence to a Mediterranean dietary pattern is associated with metabolic aspects of the highly active antiretroviral therapy (HAART)-induced metabolic syndrome (fat redistribution [FR], insulin resistance, dyslipidemia) in HIV-positive patients. This was a cross-sectional study. Two hundred twenty-seven HIV-infected patients were evaluated during a single outpatient visit to the General Clinical Research Center of Beth Israel Deaconess Medical Center. Usual dietary intake and physical activity habits were evaluated; the Mediterranean Diet Score (MedDietScore) was calculated. Dual-energy x-ray absorptiometry, computed tomographic findings, anthropometrics, and data from the study interviews and questionnaires were used for the assessment of body composition using specific criteria. A complete metabolic profile was available for all subjects. In the entire study sample, a weak inverse association was found between insulin resistance, estimated using the homeostasis model assessment, and MedDietScore (standardized beta = -0.15, P = .03). Interaction models revealed that this was largely driven by an inverse association in patients with FR (standardized beta = -0.13, P = .02). Moreover, MedDietScore was positively correlated with high-density lipoprotein cholesterol (standardized beta = 0.15, P = .01) and marginally negatively associated with circulating triglyceride levels (standardized beta = -0.16, P = .13) in this group of patients. Adherence to a Mediterranean dietary pattern was favorably related to cardiovascular risk factors in HIV-positive patients with FR. Further clinical studies are needed to confirm our data in different populations and to explore the underlying mechanisms.


Subject(s)
Antiretroviral Therapy, Highly Active/adverse effects , Diet, Mediterranean , Lipodystrophy/diet therapy , Metabolic Syndrome/diet therapy , Adult , Biomarkers , Body Composition , Cholesterol, HDL/blood , Cross-Sectional Studies , Female , HIV Infections/complications , HIV Infections/drug therapy , HIV Infections/metabolism , Humans , Insulin Resistance , Israel , Lipodystrophy/chemically induced , Male , Metabolic Syndrome/chemically induced , Metabolism , Middle Aged , Self Care , Triglycerides/blood
2.
Eur J Endocrinol ; 160(2): 173-6, 2009 Feb.
Article in English | MEDLINE | ID: mdl-19029226

ABSTRACT

OBJECTIVE: Leptin is an adipocyte secreted hormone and an important regulator of neuroendocrine, metabolic, and immune function. Both r-metHuLeptin and IGF1 administration result in reduced central adipose tissue in subjects with highly active antiretroviral therapy-induced metabolic syndrome (HAART-MS) but whether the effects of leptin are mediated through increasing IGF levels remains unknown. METHODS: To assess whether r-metHuLeptin improves the HAART-MS by regulating circulating IGF and IGFBPs, we first conducted a cross-sectional study of 118 men and women with HIV infection and >6 months of exposure to antiretroviral medications to examine any association between circulating IGF1 and leptin levels. We also performed a randomized, double-blinded, placebo-controlled, crossover trial of recombinant human leptin (r-metHuLeptin) administration to seven HIV positive men with lipoatrophy and leptin deficiency (leptin <3 ng/ml) related to antiretroviral medication use. RESULTS: In the observational study, leptin levels were inversely associated with circulating IGF1 levels after adjusting for age and gender (r=0.27 P=0.002), but this inverse association became non-significant after adjustment for % body fat and exercise. In the interventional leptin study, leptin levels increased significantly during r-metHuLeptin treatment (from 1.34+/-0.20 ng/ml at baseline to 17+/-5.05 ng/ml after 8 weeks P=0.046) and metabolic parameters improved including reduced fasting insulin levels and reduced homeostasis model assessment-insulin resistance (HOMA-IR). Despite the increase in circulating leptin levels, there was no change in IGF1, IGF2, free IGF1, or IGF-binding proteins during the 2-month treatment period. CONCLUSION: The effects of r-metHuLeptin in patients with HAART-MS are not mediated through increasing IGF or IGFBP levels.


Subject(s)
Acquired Immunodeficiency Syndrome/drug therapy , Antiretroviral Therapy, Highly Active , HIV-1 , Insulin-Like Growth Factor I/metabolism , Leptin/analogs & derivatives , Metabolic Syndrome/drug therapy , Acquired Immunodeficiency Syndrome/metabolism , Adipose Tissue/drug effects , Adult , Antiretroviral Therapy, Highly Active/adverse effects , Cross-Over Studies , Cross-Sectional Studies , Drug Therapy, Combination , Female , Humans , Insulin-Like Growth Factor Binding Proteins/blood , Leptin/administration & dosage , Leptin/blood , Leptin/deficiency , Male , Metabolic Syndrome/metabolism , Middle Aged , Placebos
3.
J Clin Endocrinol Metab ; 90(9): 5324-8, 2005 Sep.
Article in English | MEDLINE | ID: mdl-15956078

ABSTRACT

CONTEXT: The mechanisms underlying the development of the highly active antiretroviral therapy (HAART)-induced metabolic syndrome remain to be fully elucidated. OBJECTIVE: The objective of this study was to investigate whether the adipocyte-secreted hormone, resistin, is associated with anthropometric and metabolic abnormalities of the HAART-induced metabolic syndrome. DESIGN, SETTING, AND PATIENTS: We conducted a cross-sectional study of 227 HIV-positive patients (37 women and 190 men) recruited from the infectious diseases clinics. On the basis of history, physical examination, dual-energy x-ray absorptiometry, and single-slice computed tomography, patients were classified into four groups: non-fat redistribution (n = 85), fat accumulation (n = 42), fat wasting (n = 35), and mixed fat redistribution (n = 56). MAIN OUTCOME MEASURES: The main outcome measures were serum resistin levels and anthropometric and metabolic variables. RESULTS: Mean serum resistin levels were not significantly different among subjects with fat accumulation, fat wasting, or mixed fat redistribution or between these groups and the non-fat redistribution group. We found a weak, but significant, positive correlation between resistin and percent total body fat (r = 0.20; P < 0.01), total extremity fat (r = 0.18; P < 0.01), and abdominal sc fat (r = 0.19; P < 0.01), but not abdominal visceral fat (r = -0.10; P = 0.16) or waist to hip ratio (r = -0.05; P = 0.43). When adjustments were made for gender (women, 3.92 +/- 2.71 ng/ml; men, 2.96 +/- 2.61 ng/ml; P = 0.05), correlations between resistin and the above parameters were no longer significant. Importantly, resistin levels were not correlated with fasting glucose, insulin, homeostasis model assessment of insulin resistance index, triglycerides, or cholesterol levels in the whole group. CONCLUSIONS: Resistin is related to gender, but is unlikely to play a major role in the insulin resistance and metabolic abnormalities of the HAART-induced metabolic syndrome.


Subject(s)
Adipose Tissue/pathology , Antiretroviral Therapy, Highly Active/adverse effects , Hormones, Ectopic/blood , Insulin Resistance , Metabolic Syndrome/chemically induced , Metabolic Syndrome/physiopathology , Adult , Body Composition , Cross-Sectional Studies , Female , HIV Infections/drug therapy , Humans , Male , Metabolic Syndrome/metabolism , Metabolic Syndrome/pathology , Middle Aged , Resistin
4.
Crit Rev Microbiol ; 28(3): 249-79, 2002.
Article in English | MEDLINE | ID: mdl-12385500

ABSTRACT

Humans ingest large numbers of microbes daily. Food provides distinctly different physical and physiological conditions from drinking water. With high concentrations of carbohydrate, protein, and ionic strength, food is much closer to the human physiological state than drinking water, which is essentially devoid of nutrients and ionic strength. Accordingly, microbes that can multiply in humans and cause disease can grow in food, but do not multiply in drinking water. Virtually all food sources contain many thousand times more bacteria than drinking water. Therefore, based on both observed microbial content and the presence of large numbers of pathogens or their indicators in food, in this country food is more of a health risk to humans than drinking water. Compounding this disparity is the fact that much food is imported with limited control over the means of production. Naturally occurring bacteria (HPC or autochthonous flora) do not have virulence factors, making their numbers irrelevant to health risk except in the case of the most severely immunocompromised--a very defined population group. Consequently, public health regulations should not be directed to eliminating naturally occurring HPC, but should be focused toward controlling pathogens through measures such as sanitary crop systems in the steps from production (e.g., quality of irrigation and fertilization, animal feed lot sanitation) through storage to consumer preparation. Food possesses a far greater risk than drinking water, and government agencies should take this fact into account when writing regulations.


Subject(s)
Food Microbiology , Water Microbiology , Animals , Cattle , Dairy Products/microbiology , Eggs/microbiology , Eggs/standards , Food Contamination , Food Microbiology/standards , Food Supply/legislation & jurisprudence , Food Supply/statistics & numerical data , Humans , Meat Products/classification , Meat Products/microbiology , Meat Products/statistics & numerical data , Risk Assessment , Spices/classification , Spices/microbiology , Vegetables/classification , Vegetables/microbiology , Water Microbiology/standards , Water Supply
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